The Butcher Bar

Commentaires sur le restaurant The Butcher Bar de personnes qui y ont mangé. Selon des cotes récentes.

1. C

   Carole VIP

   Memphis38 commentaires

   3.0

   Y est allé il y a 2 jours

   1. Cote globale 3
   2. Nourriture 3
   3. Service 4
   4. Ambiance 3

   Our server did a good job, but the food was just ok. The charcuterie board to start was quite nice, but the NY strip steaks were not cooked as ordered, and the steaks were at least 1/3 fat. The pork tenderloin special was good, but the cream sauce overwhelmed the dish.
   

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2. J

   Josh

   Philadelphie 8 commentaires

   5.0

   Y est allé il y a 5 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Amazing as usual! The new spring cocktails are sensational : )
   

   1 personne a trouvé ce commentaire utile

3. a

   alexis

   Philadelphie 4 commentaires

   3.0

   Y est allé il y a 5 jours

   1. Cote globale 3
   2. Nourriture 3
   3. Service 3
   4. Ambiance 4

   we had an OK experience overall! honestly didn’t love the smoked chicken wings, i think i should’ve gotten them well done? the sides: mac and cheese & mashed potatoes were the best part of the night. our server was pretty inattentive and he didn’t really satisfy us as first timers. we ordered lemon drops and he brought us lime drops, no issue, but he didn’t communicate that they wouldn’t be lemon. my friend said she would’ve taken a margarita if she knew that was the case! strip steak was not good quality in my opinion. everything was pretty mediocre honestly. i think i would just go for drinks and the mac and cheese next time!
   

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4. L

   Lisa VIP

   Philadelphie 10 commentaires

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Always awesome at the Butcher Bar!! LOVE it and will keep going!
   

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5. J

   Joe

   Philadelphie 9 commentaires

   5.0

   Y est allé le 19 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   We love this place! Always great food and service 10/10
   

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6. J

   Jean VIP

   Philadelphie 138 commentaires

   5.0

   Y est allé le 19 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Great brunch spot! The covered patio was perfect for us. Poached egg crab Benedict with hollandaise was excellent as was the BLT & O. And don’t skip the basket of biscuits with jam & salted butter. Our server went above & beyond!
   

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7. K

   Katie

   Philadelphie 3 commentaires

   5.0

   Y est allé le 12 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   OMGG! Fantastic brunch. We decided to eat at the bar and do the all inclusive option, it was so much food. MARGS and mimosas for days! The service and food were amazing, cannot wait to come back :)
   

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8. L

   Lillian

   New York City4 commentaires

   1.0

   Y est allé le 12 avril 2025

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   Horrible brunch. Everything was syrupy and sugary. Food does not need to induce a sugar rush. From our hash browns to our turkey club, everything was covered in sugar. The drinks were subpar. Don’t waste your money.
   

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9. T

   Tony

   Philadelphie 9 commentaires

   2.0

   Y est allé le 6 avril 2025

   1. Cote globale 2
   2. Nourriture 2
   3. Service 2
   4. Ambiance 4

   This is our second time to butcher bar. The first experience was outstanding. Today we went back for a brunch and it was just OK. The omelette with asparagus and mushrooms was a little too buttery/ oily and overstuffed. Ran out of coffee!!!?!? after we each had just one cup, and the Bloody Mary was not to my liking. We also had a burger entree which was very good and a Monte Cristo which was fine.
   

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10. C

    Corrie

    New York City5 commentaires

    3.0

    Y est allé le 5 avril 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3

    Everything was ok. My party was looking forward to the bottomless brunch but wasn’t able to because we did not book it 24 hours in advance. They should make note of that on their open table.
    

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