Small Plates
Textures of BeetsCAD 15.00
Baby beets, blood orange, goat cheese
Heirloom CarrotsCAD 14.00
Smoked yoghurt, haskap berry, pine nut
Beef CarpaccioCAD 21.00
AAA tenderloin, vincotto, arugula, candied walnuts, grana padano
Trout CroquettesCAD 20.00
Beets, fennel, creme fraiche, smoked trout roe
Smoked ButternutCAD 18.00
Vindaloo, chickpea, hummus, baby squash
ScallopsCAD 22.00
Pork belly, corn, pear
Lobster RavioliCAD 24.00
Braised leeks, green peas, gem tomatoes. balsamic, bisque
Large Plates
Chicken FricasseeCAD 45.00
Wild mushroom stuffed chicken breast, baby potato, black truffle, mushroom ragout, peppercorn cafe au lait
Squash RisottoCAD 35.00
Market squash, aged balsamic, parmesan, arugula
Bison StriploinCAD 72.00
Sea buckthorn berry, potato fondant, turnip, smoked jus
PickerelCAD 45.00
Prawn & crab mousse, napa cabbage, roasted fennel, braised lentils, roe beurre blanc
Maitake MushroomCAD 34.00
Miso, cauliflower, king oyster mushroom
LambCAD 58.00
Herb crusted loin, spinach stuffed saddle, broccolini, polenta, balsamic jus
Brandt Lake Wagyu StriploinCAD 84.00
Bone marrow whipped potato, black garlic, king oyster mushroom, thyme jus
Surf & Turf for 2CAD 166.00
24oz porterhouse steak, 2 butter poached lobster tails, bone marrow whipped potato, seasonal vegetables, béarnaise, red wine jus
Dessert
Chocolate & CherriesCAD 14.00
Dark chocolate & cherry mousse, cherry sorbet, cocoa nib honeycomb crumble
Coconut Panna CottaCAD 14.00
Pistachio cake, yuzu curd, finger lime, toasted coconut
The Burrow Carrot CakeCAD 14.00
Buckwheat honey cream cheese, walnut, run raisin
Broken Apple TartCAD 14.00
Salted caramel crème anglaise, spiced apple, lemon pastry cream
