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Party Size
For 2
Fri, 2/23
7:00 PM
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Booked 19 times today

The Briarwood Event Center

3396 reviews
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$31 to $50
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Top Tags:
  • Special Occasion
  • Cozy
  • Quiet Conversation
The Briarwood Event Center is Colorado's most loved private event venue. Nestled in the foothills of Golden, CO, The Briarwood is a special venue to host a wedding, ceremony and reception, corporate functions and social celebrations.
With 3 unique interior spaces and a beautiful outdoor garden terrace Briarwood can accommodate up to 250 people.
Also check our website at for special event happenings such as Afternoon Tea, Holiday Dinners and more!
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Private dining
Dining Style
Fine Dining
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Continental, European
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Hours of operation
Open for booking events year round
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Phone number
(303) 279-3121
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Tom Morris
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Parking details
Self Parking
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Located just 20 minutes west of Denver, within minutes from the Coors Brewery, Colorado School of Mines and The Foothills Art Center. A short drive to the historical gambling towns of Central City and Black Hawk and the renowned Red Rocks Amphitheater.
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Special events & promotions
Holiday Season at The Briarwood,

"What the Dickens Carolers" Enjoy classic holiday caroling with the beautiful
voices of the Dickens Carolers. The perform at The Briarwood on Sunday December 14th
starting at 4:30. Reservations recommended!

Open Christmas Eve for Lunch an Dinner
Open Christmas Day serving Dinner all day starting at 11:00 am

Happy Hour - Monday thru Thursday 4pm - 6pm
All wines by the glass, Cocktails and Bottled Beers $2.00 off

"App Happy" Mondays 4pm to 6pm
Signature Briarwood Appetizer Tray for only $15

Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, High Tea, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Thank you for considering The Briarwood Event Center for your special event. We will provide you with superb food, excellent service, and our charming ambiance that will create an unforgettable experience.

View Private Dining Details
What 3396 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.1  based on recent ratings
Noise · Quiet
44% of people would recommend it to a friend
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MadreLull (Denver)
1.0  Dined on February 14, 2018

Worst dining experience ever. Even with a reservation we had to insist on being seated 40 minutes later. The hostess was clueless and though the restaurant was fairly empty (no wonder) he wasn’t seating anyone. The chef offered a limited Valentine’s Day menu that did not even have a vegetarian or pescetarian 2nd course. I had to ask them to omit bacon and bacon dressing on a salad because French onion soup made with beef broth was the only other option. Basically I had spinach with a vinaigrette, nothing special there. My entree arrived with beet straws burnt beyond being edible. Unfortunately they were crumbled into the spinach and polenta, rendering them also inedible, so my entree was 3 scallops. They do not provide salt and pepper and everything we ate was under seasoned and bland. The dessert was awful. Honestly I was shocked when the bill arrived at $85 each before drinks. Don’t waste your money here. Briarwood used to be a special place but they will not be around much longer if they keep serving awful food and treat customers poorly. The only good thing to be said is that our server was excellent. I think he should find a better place to work, he’s too good for Briarwood.

KaiH (Denver)
1.0  Dined on February 14, 2018

Came here on Valentine’s Day. Didn’t get a table for an hour even with a reservation. After getting sat the silverware on our table was disgusting and not clean. Didn’t see a waiter for an hour not even to greet us or take drinks. After waiting 2 hours for service my date and I left. Terrible service here would not recomend to anyone.

prplewings (Denver)
2.0  Dined on February 14, 2018

Waited an hour past reservation to be seated. Long waits in between courses. Disappointing. Usually do not go out for Valentines, now I know why.

BenC (Denver)
1.0  Dined on February 14, 2018

Had a reservation for 7 pm, arrived at 6:50 pm for Valentine’s Day. Ordered wine from the bar and waited. Other customers loudly complained about their wait time, which became justified as it took them until 7:45 pm to seat us, even with a reservation. Low staff, no attempt to explain the issue. Ended up Ubering to a Texas Roadhouse to get food. Glad I made those reservations weeks in advance for a memorable date. Overall, a waste of my time and money.

RobR (Denver)
2.0  Dined on February 14, 2018

45+ min wait with a reservation. Terribly unorganized. This used to be a premier restaurant. Now it is a disappointment. It pains me to say it, but it should maybe skip all restaurant events at this point and stick with private events only, assuming it can do this well. Farewell Briarwood Inn.

Kenneth (Denver)
3.0  Dined on February 14, 2018

We have eaten here several times, but this will be our last. The service was SLOW, food was good, but the whole experience was a costly exercise in patience.

TerriC (Denver)
3.0  Dined on February 14, 2018

It took 2.5 hours for Dinner. The waiter was really busy and appeared to have very little assistance. We did not get very much food for the price and finally had to ask for our desserts to go since we were tired of being there.

clovedit (Denver)
1.0  Dined on February 14, 2018

We have been going to the Briarwood for special occasions and sending gift cards for approx. 10 years. Until this experience it has always been a 5 star restaurant. Under the new direction of event center it isn't hardly a 1 star. They were very disorganized , food prep. was very slow. We had 4:30 pm reservation and never got seated until 4:45 and we were the 2nd couple to arrive. The first couple and us were skipped and others coming in were seated until I mentioned we had been waiting. The price listed for the meal was $80 and they charged $85. The waiter was very friendly, professional and working hard to get the food out but it was not ready. We did not
get finished until 7:15 pm and when we left no one was waiting. Usually the place is full and others waiting for the good service and excellant food. Very Very disappointed and has been taken of our list of places for any meal out alone special occasions.

Stevie (Denver)
4.0  Dined on February 11, 2018

We miss the Briarwood the way it used to be. We always came for special events and evenings out. Now, there are really no lovely restaurants on the west side of town. The appetizer tray was such fun and of course the food was wonderful. The room we dined in on Sunday felt rather cold, both in temperature and ambiance. We are sad.

Sheljan (Denver)
5.0  Dined on February 11, 2018

Returned once again for Sunday brunch, thanks to a gift from a friend. The drive was lovely and the setting beautiful and cozy. The food was as good as we remembered it,with several new additions, and the service outstanding, thanks to our server, Kim. The Executive Chef, Kelly, came by our table and was warm and genuinely interested in our views on the menu. There have been some changes here, with more attention to special events, but the Sunday brunch is an excellent value and we are sure the same holds true for their special events on Valentine's Day and other holidays.

LeeM (Denver)
2.0  Dined on February 10, 2018

Valentine Sweetheart Tea: Not as good as expected. They were VERY slow in service, and not prepared to have guests try more than one tea flavor. They also did not anticipate dealing with food allergy issues. The menu said they would include sandwiches but NONE were on the tea service tray. Very odd flavors and choices of food items for most guests to enjoy, especially the little girls brought by parents or grandparents. The back room used for the tea service was very cold and devoid of décor for the occasion. We might have enjoyed the other part of the building with a fireplace better given that it was snowing outside. This was supposed to be a special treat for my 82 year old mother and it was disappointing. Had the food and décor been better, I would not have minded the price, but as it was we ate very little and so the price seemed too high. The best menu item was the fresh made cinnamon and blueberry scones which were AWESOME.

PGLee (Denver)
5.0  Dined on January 7, 2018

The food and service was excellent as expected and experienced in the past. It is worth the expense for special occasions. Was surprised with all the empty tables for a Sunday brunch. Will definitely return.

OpenTable Diner (Denver)
1.0  Dined on December 30, 2017

This was the only time we have had poor service and food at this restaurant. All our other visits were wonderful. This time, the service was slow and poor. We did not make it past the scones on the tea, but these were of very poor quality. The clotted cream looked like melting ice cream, the strawberry jam was a chunk with no strawberries in sight. And, the basket that should have had items for 4 persons only had food for 3. One of our party got tepid water for the tea. The wait staff seemed very anxious and hard pressed. There were excuses for everything that happened, not a good thing. We left at this point and will not return. I can't remember when we have ever done this at a restaurant.

OpenTable Diner (Denver)
1.0  Dined on December 30, 2017

We have been going to this restaurant for years for the same occassion. They only serve high tea on Sat. now and we received a lecture by the staff about seating request...we left.

OpenTable Diner (Denver)
5.0  Dined on December 24, 2017

our dish was salmon with spinach, etc The salmon was hands down the best I have eaten thus far Crisp on the outside but so creamy and moist on the inside, delicious. The greens were also very good with a mild sauce?? can't remember the name, breads and pastries were tasty, could have eaten more, didn't ask nor were they offered. Wait person was very amiable. We enjoyed our time there and look forward to another visit. this was my first visit, husband had been there several years earlier with his first wife (died in2013) we have been married 2 yrs.