The Brew House

Starters

• Morecambe Bay Potted Shrimps£5.25

  blade mace butter & brown bread

• Crab and Gruyère Rarebit£5.25

  rocket & pesto

• Soup of the Day£3.95

• Goats Cheese Fritters£5.50

• Potted Deli Smoked Mackerel£5.50

  lemon thyme bruchetta

• Half Rack of Bourbon Pork Ribs£5.95

• Pan Fried Bury Black Pudding£5.50

  tart apple fritter, dressed salad and a wholegrain mustard sauce

• Pulled Pork Cristini£5.50

  slow cooked pork, spicy treacle glaze with crackling on toasted ciabatta with ale chutney

Grills From the Chargrill

Steaks

All our steaks are 30 day dry aged and are sourced from a single herd 'Ashlea Farm'. Ashlea farm is a proud, family run business with traditional values, working in the farming and butchery business for more than three centuries. All steaks are served with three sides chosen from the list below/over

• 8oz Rump Steak£13.50

• 8oz Ribeye Steak£14.95

• 12oz Ribeye 'Cote de Boeuf'£17.95

• 12oz 'Entrecôte£17.95

• 8oz Fillet£22.00

• Mixed Grill£14.95

  Rump, pork, lamb, chicken, sausage, blackpudding, hens egg and a choice of three sides

• 10oz Gammon, Pineapple & Egg£9.95

• 10oz 'Gloucester Old Spot' Thick Pork Cutlet£11.95

• Two 6oz Bacon Chops£10.95

• 10oz 'Barnsley Chop' Hawkshaw Lamb Double Chop£13.95

Burgers

• Brewhouse Burger£9.95

  8oz lean beef seasoned and pressed to our own unique recipe, char-grilled and topped with back bacon & Lancashire cheese served in a toasted brioche bun with 'bloody mary ketchup', coleslaw & hand-cut chips

• Char-Grilled Chicken Burger£9.95

  Chicken breast fillet seasoned and char-grilled, served on a toasted 'oven-bottom' with red cabbage slaw & hand-cut chips

• Spicy Lamb Burger£9.95

  Ground lean lamb, red onion, garlic and spices served in a toasted brioche bun with 'coriander yoghurt, coleslaw and hand-cut chips

Fish

Our fresh fish can be seasoned to your liking from the following choices: Lemon thyme, piri piri, Thai spice paste, rock slat & cracked pepper

• Yellow Fin Tuna Loin£10.95

• Swordfish Steak£12.95

• Salmon Fillet£12.95

Vegetarian

• Butternut & Sage Risotto£10.95

  courgette frites

• Twice Baked Goats Cheese Soufflé£11.95

  wilted spinach & pine nuts

Sides

• Sour Cream Mash£2.00

• Buttered Mash£2.00

• Hand-Cut Chips£2.75

• Skinny Fries£2.25

• Spicy Chunky Wedges£2.25

• Coleslaw£2.00

• Beetroot Slaw£2.75

• Bourbon Beans£2.75

• Chilli Baby Corn£2.95

• Seasonal Vegetables

• Beer Battered Onion Rings£2.00

• Whole Buttered Corn Cob£2.25

• Baby Leaf Salad£2.00

• Roasted Vine Tomatoes£2.00

• Bake Field Mushrooms£2.00

• Rocket & Parmesan£2.95

• Creamed Corn£2.00

Sauces

• Anchovy Butter£1.50

• Brandy & Peppercorn£1.95

• Port & Blue Cheese£1.95

• Hollandaise£1.95

• Bearnaise£1.95

• Diane£1.95

Desserts

• Lemon Tart£5.25

  ginger ice-cream & raspberries

• Poached Pear & Almond Tart£5.25

  honeycomb ice-cream

• Chocolate Brownie£5.25

  bitter chocolate sauce & clotted cream

• White Chocolate Cheesecake£5.25

  blueberry conserve & cream

Cheese Boards

• The Grand Lancashire Cheese Board£9.95

  Garstang blue, Leagram's organic, Sandhams smoked and Mrs Kirkhams's with crackers, home-made bread, fig chutney, Dunscar Bridge ale chutney and celery sticks

• Brewhouse Cheese Board£5.95

  A selection of English and continental cheese with crackers and a home-made chutney

Coffee

Add a flavoured syrup shot to enhance your coffee experience

• Espresso£1.80

  Rich flavour, lingering aroma and caramel sweetness in a single shot

• Flat White Coffee£2.10

  Expertly steamed whole milk poured over two shots of espresso

• Café Latte£2.20

  Made simply with espresso and steamed milk

• Americano£2.10

  Espresso and hot water

• Cappuccino£2.20

  Espresso shots with steamed and foamed milk

• Latte Macchiato£2.20

  Steamed milk, frothed milk and espresso

Tea

all by the pot

• English Breakfast Tea£2.50

• Green Tea£2.50

• Camomile Tea£2.50