The Boundary House

Starters

• Soup of the DayGBP 5.00

• Ham Hock TerrineGBP 6.25

  piccalilli with muesli bread toast

• Smoked Wood Pigeon BreastGBP 7.50

  with salted caramel walnuts and puy lentils

• Potted SalmonGBP 6.25

  watercress and caper salad with rye bread and butter

• Spinach and Onion Tart LyonnaiseGBP 6.25

• Bertha Cooked Tiger PrawnsGBP 7.95

  with charred baby lettuce and a bloody mary sauce

From the Bertha

our specialist BBQ oven. All of the above are served with chips or New potatoes. Sauces: Chimichurri, Green peppercorn or Yorkshire blue cheese - $1.5

• T Bone 12oz Pork ChopGBP 14.50

  with baby chorizo and lyonnaise onions

• Aged 12oz Rib Eye Steak on the BoneGBP 23.95

  with tomato and mushrooms

• Aged 12oz Sirloin Steak on the BoneGBP 20.95

  with tomato and mushrooms

• Half a Free Range ChickenGBP 14.50

  with harissa coleslaw and corn on the cob

• The Boundary House 8oz Beef BurgerGBP 10.95

  with bacon and cheese served with a pickled gherkin

• Barnsley Lamb ChopGBP 14.50

  with roasted carrots, shallots and mint gravy

Vegetarian

• Pearl Barley RisoGBP 11.95

  with roasted root vegetables and pistachio brown b

• Chickpeas with FetaGBP 11.95

  fresh red chillies, herbs, pomegranate and our house dressi

• The Boundary House Flat Mushroom BurgerGBP 9.95

  with red onion marmalade and yorkshire brie. served with a pickled gherkin and chips

Fish

• Fish and ChipsGBP 12.50

  with pea puree and tartare sauce

• Whole MackerelGBP 12.50

  served with cauliflower and pomegranate cous cous and new potatoes

• Whole Lemon SoleGBP 18.95

  with wild garlic and shrimp butter, seasonal vegetables and new potatoes

Sides

• Hand Cut Skin-On ChipsGBP 3.25

• New Season PotatoesGBP 3.25

• Seasonal VegetablesGBP 3.25

• House SaladGBP 3.25

• Homemade Baked BeansGBP 3.25

Pudding

• Dark Chocolate TerrineGBP 5.50

  with pistachio crumble

• Hazelnut Praline SemifreddoGBP 5.50

  with summer berry compote

• Warm Treacle TartGBP 5.50

  with clotted cream

• Lemon PossetGBP 5.50

  with vanilla shortbread

• Ice Cream and Sorbet SelectionGBP 5.00

• 4 Yorkshire Cheese Board SelectionGBP 7.50

  cheese biscuits and quince paste