Evening Menu
Small Plates
Dinner Menu Sample
Asparagus, Smoked Yolk, Mustards, Raw Dexter Beef€15.00
BBQ Quail ‘Ramen’, Kohlrabi, Foie Gras Broth€15.00
Grilled Surf Clams, Stonewell, Fennel, Pancetta€14.00
Beetroot, Bluebell Falls Goats, Chilli & Raw Honey€12.00
Scallops, Smoked Eel, Rhubarb, Radish, Dill€14.00
Large Plates
Black sole on the bone, capers, lemon, brown butter€45.00
Red Mullet, Tandoori Gambas, Butter Gravy€32.00
Grilled Chicken, Peas, Broad Beans, Summer Truffle €28€28.00
BBQ Hogweed & Carrot, Goats curd, Walnuts, Wild Watercress€24.00
Grilled Mackerel, Herb Salsa, Tomato & Fennel€24.00
Dry aged bone in Hereford prime rib - to share€100.00
Chateaubriand - to share €100.00
Whole Turbot - To Share €130.00
Sweets
Sheep’s yogurt, rhubarb€10.00
70% chocolate, buttermilk, buckwheat€11.00
Financier, blueberry, caramel, primrose€10.00
Sea buckthorn, charcoal burnt meringue€11.00