Desserts
Sticky Toffee Pudding£ 9,00
with custard, ice cream or cream
Chocolate Fondant£ 9,00
with custard, ice cream or cream - served warm
Chef's Fruit Crumble£ 9,00
with custard, ice cream or cream
Crème Brûlée£ 7,50
3 Scoops of Ice Cream£ 6,00
Vanilla / Strawberry / Chocolate / Salted caramel honeycomb
Cheesecake of the Week£ 8,50
Tea and Coffee
Pot of Tea£ 3,00
English Breakfast / Earl Grey / Peppermint / Camomile / Green / Red Berries
Espresso£ 2,80
Americano£ 3,30
Cappuccino£ 3,80
Latte£ 3,80
Liqueur Coffee£ 7,90
either amaretto, Baileys, brandy or whiskey
Starters
Homemade Soup of the Day£ 8,00
Served with warm crusty bread and butter.
Crispy Chilli Beef£ 13,00
Strips of the best cut of beef cooked in soy and sweet chilli, with Asian slaw.
Halloumi Fries£ 10,00
Panko-coated halloumi sticks with a sweet chilli dip.
Our Homemade Scotch Egg£ 11,00
Sweetcured bacon pig in blanket, celeriac remoulade and salsa verde mayo.
Main Courses
Roasted Vegetable Curry£ 18,00
Chef’s own vegan curry sauce with a variety of roasted vegetables served with rice and a vegan naan bread.
The Bull’s Mac ‘n’ Cheese£ 17,00
Now you’re talking! Topped with pancetta, crispy onions and parsley and served with garlic bread.
Home Baked Ham, Egg and Chips£ 14,00
Beautifully home baked gammon with fresh free range eggs and chips.
Breaded Scampi and Chips£ 16,00
With tartare sauce and garden peas.
Sausage and Mash£ 16,00
With onion gravy and garden peas.
Braised Lamb£ 25,00
Our special preparation of lamb shoulder with dauphinoise potatoes and seasonal vegetables.
Aged Beef Bourguignon£ 21,00
Premium cuts of beef slowly braised over 36 hours in rich red wine and served with mashed potato and crusty bread.
Hunter’s Chicken£ 19,00
That pub classic served the way it should be with our chunky chips and side salad.
Measures’ Award Winning Pies£ 18,00
A proper pie served with seasonal vegetables, gravy and chips or creamy mash. (Ask for our current selection)
The Finest Cuts
Your choice of either a succulent 8oz fillet or 10oz ribeye steak with chips, onion rings, tomato, mushroom and a choice of peppercorn, red wine jus or diane sauce.
- 8oz Fillet Steak£ 37,00
- 10oz Ribeye Steak£ 32,50
Burgers
The Classic£ 16,00
Our homemade beef burger just as it is!
The Other Classic£ 18,00
Topped with smoked back bacon and melted cheese.
The Hot One£ 19,00
Topped with chilli cheese, Jalapeños and a fiery sauce! (Order another pint...)
The Black Beast£ 24,00
Three British patties layered and stacked with cheese, bacon, chilli and jalapeños - is that enough?
The Royal Blue£ 19,00
Topped with mushrooms and creamy blue cheese.
The Crispy Chicken One£ 19,00
Crispy chicken fillets, with chilli cheese and chipotle sauce.
Old Smokey Hick£ 19,00
Topped with smoked Monterey Jack cheese, smoked back bacon and barbecue sauce.
The Vegan Burger£ 16,00
A plant-based burger patty topped with vegan cheese and served on a toasted vegan bun.
Salads
Grilled Chicken£ 18,00
Smoked Salmon & King Prawns£ 24,00
Fillet Steak£ 32,00
Grilled Halloumi£ 18,00