THE BARREL ROOM BY AKASHA Superior Beer, Wine & Spirits Simple, Seasonal Food
Full of fresh, seasonal and locally-sourced ingredients and products, our Food and Drinks menus invite you and your friends to share in the best of Australian flavour right at your table.
Available every Thursday from 6pm & all day Sunday. Our Chef's Menu is a celebration of culinary creativity and innovation, curated by our talented head chef, Andrew Brown. Each month, we will unveil a new, specially crafted menu designed to tantalise your taste buds and showcase the finest ingredients of the season. Check out our social media for the current menu!
Mother's Day
一人当たりA$45.00
2025年5月11日のみ表示する
Treat your Mum to an experience at The Barrel Room and make her day extra special this Mother’s Day! 🩷 Indulge in a specialty curated menu by our head chef for $45PP. We’ll also treat mum to some free bubbles on the day🥂
For Mum:
Glass of Nomads Garden Prosecco or tap beer
Course One:
House-made focaccia
Peperonata, whipped feta & black olive powder
Course Two:
Braised lamb shoulder w/ parmigiano reggiano polenta, mushrooms & onion jus
Steamed seasonal vegetables w/ lemon & parsley vinaigrette
Course Three:
Black forest cheesecake
Vegetarian options are available, please let us know any dietary requirements when you book!