Appetizers
French Onion Soup11,95 $ US
gruyere, herbed crouton
Barn Chopped Salad10,95 $ US
avocado, red pepper, carrots, cucumber, goat cheese, romaine, fresh mint, red wine vinaigrette
Little Gem and Creamy Dijon Salad13,95 $ US
parmigiano reggiano, pickled vidalia onions, chopped egg, pepitas, Spanish white anchovies, bacon
The Grand Central Caviar Sandwich21,95 $ US
wild american bowfin caviar, farm egg, crème fraîche
Classic Crab Cake21,95 $ US
green goddess aioli, lime, garlic
Burrata, Tomato and Watermelon17,95 $ US
Asian pear, Italian parsley, toasted artisanal bread
Selection of European Cheeses29,85 $ US
house-made jam, marcona almonds, dried fruits, crackers
Entrees
Bison Bolognese28,95 $ US
ricotta salata, red wine, chitarra pasta
Pan-Seared Salmon33,95 $ US
old-fashioned mustard honey glaze, dill yogurt, cucumber salad
Za'atar Roasted Half Chicken29,95 $ US
butter-braised knob onions, sherry, parsley
Crab Spaghetti38,95 $ US
white wine, shallots, garlic, chili, parmigiano reggiano
Pan-Seared Calves Liver28,95 $ US
bacon, leek, red wine reduction, black pepper
Heritage Sirloin Burger23,95 $ US
boursin cheese, grilled onion, lettuce, tomato, brioche bun, frites
Steaks
Heritage Angus Beef (Gluten Free) served with red wine demi-glace and German butterball potatoes. Toppers include: blue cheese / au poivre / parmesan crust / tarragon horseradish / truffle butter $4.95, bearnaise $2.95, jumbo lump crab / crab oscar $14.95. Make it a surf & turf: South African lobster tail with clarified butter $42.95
Bone-In Ribeye62,95 $ US
New York59,95 $ US
Filet Mignon58,95 $ US
Center Strip Manhattan Cut47,95 $ US
Dry-Aged New York68,95 $ US
Dry-Aged Bone-In Ribeye66,95 $ US
Sides
Brussels Sprouts12,95 $ US
arugula pistachio pesto
Asparagus11,95 $ US
simply roasted
Creamed Swiss Chard11,95 $ US
cipollini onions
Roasted Mushrooms15,95 $ US
crimini, oyster, king trumpet
Mac and Cheese11,95 $ US
gruyere and Cheddar, herbed breadcrumbs
Lobster Tail42,95 $ US
South African lobster tail with clarified butter
Robuchon Potatoes13,95 $ US
buttery mashed yukon golds, parmigiano reggiano
Prix-Fixe Dinner
$37.95 per person; 5:00-6:00 nightly
Little Gem Salad
creamy dijon dressing, parmigiano reggiano, pickled vidalia onions, chopped egg, pepitas, Spanish white anchovies, bacon
Pan-Seared Salmon
mustard honey glaze, dill yogurt, cucumber salad
New York Strip Steak "Manhattan Cut"
Za'atar Roasted Chicken
butter-braised knob onions, sherry, parsley
"Arnie's" Chocolate Velvet Cake
Pecan Streusel Carrot Cake
