The Barn
Additional information
- Dining style
Casual Dining
- Cuisines
British
- Hours of operation
Daily 6:00 pm–9:30 pm Breakfast Sat, Sun 8:00 am–10:30 am Lunch Daily 12:00 pm–2:30 pm
- Phone number
01344 876600
- Website
- Payment options
AMEX, MasterCard, Visa
- Dress code
Smart Casual
- Private party contact
Mardi Timmer: 01344 756784
- Neighborhood
Ascot
- Parking details
Public Lot
- Additional
Beer, Full Bar, Non-Smoking, View, Wine
Menu
Starter
The Barn Homemade Soup*£10.00
served with sourdough bread
Tunworth And Truffle Soldiers£16.00
with fried duck egg and mushrooms
Leeks Vinaigrette*£12.00
with pickled mushrooms, truffle mayonnaise and potato crisps
Heritage Beetroot*£14.00
with honey, goats' curd and nasturtium
Cornish Crab Salad*£16.00
iceberg lettuce, compressed apple, avocado and fennel
Ham Hock Pressing*£14.00
homemade piccalilli, pork scratching and sourdough
Main
Cotswold White Chicken£28.00
with pearl barley, root vegetables and Brussels sprouts
Roast Venison Loin*£36.00
potato gratin, braised red cabbage, bone marrow and red wine
Coworth Park Beer-Battered Haddock£21.00
chunky chips and minted peas
Winter Truffle and Celeriac Risotto*£26.00
with mushrooms, kale and Cornish Gouda
Braised Halibut*£30.00
cauliflower, potato gnocchi, sea vegetables and champagne sauce
Twice-Baked Cheese Soufflé£22.00
cabbage purée, Berkshire blue, pear and pickled walnut
Grill
All steaks are served with baby gem lettuce, beer-glazed onions, chunky chips and a sauce of your choice. Please choose one of the following sauces: Peppercorn, Béarnaise, Red wine jus
Coworth Park Burger*£22.00
brioche bun, cheddar cheese and dill pickle
Coworth Park Veggie Burger£18.00
flat mushroom, halloumi, skinny chips and burger sauce
8oz Waterford Farm Salt-Aged Beef Fillet*£44.00
10oz Waterford Farm Salt-Aged Sirloin*£40.00
Sharing
Our sharing platters are ideal for two people
Selection of British Charcuterie£34.00
Windsor blue cheese, Tunworth and truffle soldiers and homemade piccalilli
Whole Baked Tipsy Billy Cheese*£28.00
chargrilled sourdough, Bramley apple and cider chutney
Tasting of Dingley Dell Pork*£60.00
slow-cooked belly, black pudding Scotch egg, braised cheek, mashed potato, caramelised apple and onions (Please allow 45 minutes' cooking time)
Side Dishes
£6 per side dish
Skinny Chips
Chunky Chips
Mashed Potato
Buttered Kale
with crispy shallots and garlic
Baby Gem Salad
with brown bread
Tenderstem Broccoli
Dessert
Coworth Park Sticky Toffee Pudding£12.00
with vanilla ice cream
Apple and Almond Frangipane Tart£14.00
with Chantilly cream
Triple Chocolate Brownie*£14.00
with milk ice cream and salted caramel
Lemon Posset*£14.00
citrus compote and white chocolate cream
Selection of British Cheeses*£16.00
with crackers and chutney
Cocktails of the Month
Orange and Cranberry Martini£14.00
A seasonal twist on a classic, with fresh orange and cranberry it is the perfect combination to start any celebration
'Hot' Toddy£14.00
Whether you're sat by the fire or not, this 'Hot' Toddy with our homemade chilli syrup and Chivas Regal is guaranteed to warm you up on a winter evening
What 31 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.7Service
- 4.6Ambience
- 3.9Value
Noise • Moderate
Sort by
Filters
- RH
RobertH
Buckinghamshire
1 review
overall4food5service5ambience34.01 review
Dined on April 25, 2022
- d
davidb
Washington DC
1 review
overall1food3service4ambience41.01 review
Dined on March 25, 2022
- PM
PeterM
1 review
overall4food4service5ambience54.01 review
Dined on March 24, 2022
- TZ
TasterZZ
1 review
overall3food3service4ambience33.01 review
Dined on November 24, 2021
- CF
ChineseFoodFan
London
vip15 reviews
overall4food5service4ambience44.015 reviews
Dined on October 8, 2021
- OT
OpenTable Diner
Hampshire
1 review
overall5food5service5ambience55.01 review
Dined on September 24, 2020
- OT
OpenTable Diner
London
2 reviews
overall5food5service5ambience55.02 reviews
Dined on January 28, 2020
- JW
JeanW
Berkshire
2 reviews
overall4food4service4ambience34.02 reviews
Dined on November 3, 2019
- OT
OpenTable Diner
Berkshire
1 review
overall5food5service5ambience55.01 review
Dined on September 10, 2019
- K
Katerina
1 review
overall3food2service3ambience33.01 review
Dined on August 18, 2019
- NC
NicholasC
London
vip12 reviews
overall3food3service2ambience43.012 reviews
Dined on August 3, 2019
- p
paulm
Berkshire
vip47 reviews
overall3food3service3ambience33.047 reviews
Dined on June 27, 2019
- RM
RogerM
Berkshire
5 reviews
overall5food5service5ambience45.05 reviews
Dined on June 24, 2019
- WL
WolfLaMoy1
London
vip34 reviews
overall5food5service5ambience55.034 reviews
Dined on May 23, 2019
- l
liamfa
London
3 reviews
overall4food5service4ambience54.03 reviews
Dined on March 20, 2019
- WL
WolfLaMoy1
London
vip34 reviews
overall5food5service5ambience55.034 reviews
Dined on February 23, 2019
- OT
OpenTable Diner
London
4 reviews
overall5food5service5ambience55.04 reviews
Dined on February 15, 2019
- T
Taynit
Berkshire
24 reviews
overall5food5service5ambience55.024 reviews
Dined on September 30, 2018
- e
expat
Berkshire
68 reviews
overall5food5service5ambience55.068 reviews
Dined on August 14, 2018
- A
Andrew
Berkshire
5 reviews
overall3food3service4ambience23.05 reviews
Dined on July 21, 2018
- DW
DavidW
London
vip3 reviews
overall5food5service5ambience55.03 reviews
Dined on June 3, 2018
- e
eatingoutismyhobby
London
11 reviews
overall5food5service5ambience55.011 reviews
Dined on April 21, 2018
- CH
ClaireH
Berkshire
14 reviews
overall4food4service4ambience54.014 reviews
Dined on April 21, 2018
- d
divadine
Surrey
8 reviews
overall5food5service5ambience55.08 reviews
Dined on December 4, 2017
- OT
OpenTable Diner
Berkshire
1 review
overall5food5service5ambience45.01 review
Dined on November 1, 2017
- FF
FrenchFoodieLDN
Edinburgh
3 reviews
overall4food3service5ambience44.03 reviews
Dined on January 27, 2015
- JA
JAM1
London
2 reviews
overall4food4service5ambience44.02 reviews
Dined on March 25, 2014
- ML
MrsL
London
1 review
overall4food4service5ambience44.01 review
Dined on September 1, 2013
- IJ
IJCOOPS
London
vip71 reviews
overall5food5service5ambience55.071 reviews
Dined on August 15, 2013
- a
alforest
London
12 reviews
overall4food5service4ambience44.012 reviews
Dined on March 10, 2013
- AB
AndiBing
Hampshire
8 reviews
overall5food4service5ambience55.08 reviews
Dined on February 14, 2013
FAQs
The Barn is rated 4.4 stars by 31 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Blacknest Road Ascot, Berkshire SL5 7SE
Additional information
- Neighborhood
Ascot
- Hours of operation
Daily 6:00 pm–9:30 pm Breakfast Sat, Sun 8:00 am–10:30 am Lunch Daily 12:00 pm–2:30 pm
- Cuisines
British
- Dining style
Casual Dining
- Dress code
Smart Casual
- Parking details
Public Lot
- Payment options
AMEX, MasterCard, Visa
- Additional
Beer, Full Bar, Non-Smoking, View, Wine
- Website
- Phone number
01344 876600
- Private party contact
Mardi Timmer: 01344 756784