Booked 6 times today

The Ballard Cut

Name: The Ballard Cut
Address: 2221 NW Market Street, Seattle, WA, United States, 98107
Telephone: (206) 829-8963
Price range: $31 to $50
Rating: 4.7

4.7 (652)

$31 to $50

Farm-to-table

2221 NW Market Street, Seattle, WA 98107

Make a reservation

2 people

Jun 6, 2025

7:00 PM

About this restaurant

Great for creative cocktails
Neighborhood gem
Good for special occasions

The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff.

Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.

*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Farm-to-table, Cocktail Bar, Wine Bar
Hours of operation
Happy Hour Mon–Fri 4:00 pm–6:00 pm Sat, Sun 2:00 pm–5:00 pm Dinner Mon–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Sun 5:00 pm–9:00 pm
Phone number
(206) 829-8963
Website
https://theballardcut.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Rachael Pebbles

Location
2221 NW Market Street, Seattle, WA 98107
Neighborhood
Ballard
Cross street
Market Street and Ballard Ave NW
Parking details
There is plenty of street parking available! If you can't find any on Ballard Ave NW (or its the Sunday Market) then we recommend Shilshole Ave NW. If that doesn't work, there is a pay-to-park lot just behind Hattie's Hat, on Shilshole and Vernon.
Public transit
Leary Ave NW & NW Vernon Pl - Buses 29, 17 and 40
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

What 652 people are saying

The Ballard Cut reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

Seattle / Eastern Washington
Lively
Seattle
Neighborhood gem
Seattle
Lively

Review summary

AI-generated from verified diner reviews

The Ballard Cut offers a delightful dining experience with "amazing food," "fantastic service," and a "great atmosphere." Guests rave about the "amazing whiskey selection," "delicious cocktails," and standout dishes like the pork chop and Brussels sprouts. The staff is known for being "friendly and knowledgeable," making every visit enjoyable and memorable.

652 Reviews

J
Joshua
Seattle2 reviews
2.0
Dined on May 22, 2025
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 3
The only redeeming thing about this restaurant is the location. Food was fine (at best) but dramatically over priced. Took 40 minutes to get drinks (10 before anyone took our drink order and another 30 to get the drinks). Server was friendly, perhaps even attempting to compensate for the delays and mediocrity of the food. The availability of reservations reflects this assessment. Maybe it was an off night, but it didn't feel that way.
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J
Jennifer VIP
Seattle31 reviews
5.0
Dined on May 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was great! The drinks were amazing, but we REALLY enjoyed our server! She made the evening FUN! I find fun service a rarity and so appreciate anyone willing to spread joy!! I regret that I don’t remember our servers name!
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k
kaiulani
Seattle2 reviews
5.0
Dined on April 17, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Every item on the menu is delicious. I love that even the vegetable dishes are unique and flavorful. Favorites included the pork chop and Brussels sprouts and the sliders on the happy hour menu. Cocktails are well done too!! Our server was friendly, kind and gave great suggestions. Will be coming back!!
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A
ANNA
Palm Springs / Palm Desert Cities1 review
5.0
Dined on April 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Love this space. Great atmosphere. Amazing food. Our server was so helpful with great recommendations. Will definitely be back
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T
Tim VIP
New Orleans3 reviews
3.0
Dined on March 31, 2025
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Great cocktails / a couple of standout apps - the pork belly is great. Maine were average
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d
david VIP
Calgary / Southern Alberta1 review
5.0
Dined on March 20, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Starters were the mussels and clams which was outstanding !!and Brussels sprouts also very good. The pork chop was fantastic, great spice and flavour. Server was very attentive, funny and great suggestions all around. A bit pricey but overall no disappointments here.
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L
Lilly
Seattle1 review
5.0
Dined on March 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Made my birthday such a wonderful experience! So kind and thoughtful.
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OT
OpenTable Diner
Seattle3 reviews
5.0
Dined on March 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wait staf was incredibly knowledgeable, patient and kind. The made a custom flight of scotch for my husband’s birthday, went over the menu thoroughly for GF the options for his celiac, and even put a candle in his steak! He absolutely loved his birthday dinner 💗
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OT
OpenTable Diner VIP
Seattle6 reviews
3.0
Dined on March 2, 2025
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 5
Our service was very good. Unfortunately our meat was raw in the middle after ordering it medium and it was a $300 steak. Big disappointment
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L
Lisa VIP
Seattle16 reviews
5.0
Dined on March 2, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Cocktails were delicious. The bone in pork chop was huge, and enough for two people. It was also one of the best pieces of pork I have had in years--juicy and perfectly cooked.
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FAQs

The Ballard Cut is rated 4.7 stars by 652 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 6, 2025

7:00 PM

2221 NW Market Street, Seattle, WA 98107

Additional information

Cross street
Market Street and Ballard Ave NW
Neighborhood
Ballard
Hours of operation
Happy Hour Mon–Fri 4:00 pm–6:00 pm Sat, Sun 2:00 pm–5:00 pm Dinner Mon–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Sun 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Farm-to-table, Cocktail Bar, Wine Bar
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
There is plenty of street parking available! If you can't find any on Ballard Ave NW (or its the Sunday Market) then we recommend Shilshole Ave NW. If that doesn't work, there is a pay-to-park lot just behind Hattie's Hat, on Shilshole and Vernon.
Public transit
Leary Ave NW & NW Vernon Pl - Buses 29, 17 and 40
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Rachael Pebbles
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

Website
https://theballardcut.com/
Phone number
(206) 829-8963

The Ballard Cut

Make a reservation

About this restaurant

Additional information

Menu

What 652 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is The Ballard Cut restaurant rated?

Is The Ballard Cut currently accepting reservations?

Make a reservation

Additional information