The Live Tandoor
Sacred Fish
Tilka richly marinated, a taste of tradition
Achari Shrimp
Tangy spices set your taste buds on a bold escapade
Murgh Malai
Saffron marinated in royal tradition
Imperial Afghani Chicken
Creamy marinade with subtle heat, finished over open flame
Minted Paneer Flame
Grilled paneer and seasonal vegetables in a spiced blend
Achari Mushroom
Marinated and charred to perfection
Plates
Classic Chaat Bite
Layered in a petite cup with crisp puri, chutneys, yogurt, and spice
Cream of Mushroom Soup
Thai-inspired blend infused with herbs and hints of lemongrass
Mixed Garden Salad
Fresh-cut vegetables tossed in lemon and light seasoning
Silver Chafing Display
Classic Pad Thai
Classic Thai noodles tossed with tamarind, herbs, and peanuts
Pineapple Fried Rice
Wok fried rice with golden pineapple, vegetables, and subtle spice
Green Curry Jasmine Rice
Fragrant Thai green curry with vegetables and steamed jasmine rice
Original Butter Chicken
Rich tomato cream sauce slow-simmered with spiced meat
The Makhani Classic
Slow-cooked black lentils finished with butter and warmth
House Goat Curry
Slow braised in bold masala with a kick of heat
Emerald Palak Paneer
Creamy spinach with toasted cumin and garlic
Classic Steamed Basmati
Gently steamed basmati with touches of clove
Assorted Breads
Fresh soft breads from the clay oven
Mint Chutney
Cilantro-mint blend with citrus and spice
Sweet Finale
Pearls of Gold
Embrace handcrafted gulab jamun delicacies immersed in syrup and tradition
Cardamom Kheer
Slow-cooked rice pudding with saffron, cardamom, and pistachio
Seasonal Ice Cream
Rotating seasonal flavors, served chilled and creamy
The Live Sushi Bar
Nigiri
Hand-pressed sushi with fresh cuts of fish over seasoned rice, served with wasabi and soy on the side
Fusion Rolls
Global flavors meet sushi form
Rolls
Classic favorites rolled with fresh fish, crisp vegetables, and seasoned rice
Fresh Salad
Crisp vegetables served chilled
Wood-Burning Pizza Oven
Hand-tossed pizzas and flame-fired favorites from our live wood-burning oven
