The Anchorage at Sunapee Harbor

Appetizers

• Mussels Janet**$20.00

  Steamed mussels with white wine onion and garlic sauce finished with diced tomatoes and fresh basil. Served with a homemade garlic spears

• Firecracker Shrimp$15.00

  Large shrimp battered and deep fried. Tossed in a mildly spicy sauce and topped with green onions. Served on a bed of shredded lettuce

• Chicken Tenders$12.00

  Hand-cut, lightly breaded chicken tenderloins deep fried to crispy perfection. Served with honey mustard

• Finn's Firecracker Strips$14.00

  Deep fried clam strips tossed in a mildly spicy sauce and topped with green onions. Served on a bed of shredded lettuce

• Nachos**$15.00

  Corn chips layered with chili, a blend of cheeses and topped with jalapeños, black olives and green onions. Served with salsa and sour cream

• Quesadilla$11.00

  Flour tortilla stuffed with green peppers and onions with a blend of cheeses. Served with sour cream and salsa

• Basket of Sweet Potato Fries**$9.00

  Served with a chipotle aioli

• Murphy's All-In Fries$11.00

  Plate of fries topped with applewood bacon, firecracker sauce, ranch and melted shredded cheese

• George's Stuffed Poblano Peppers**$12.00

  Roasted poblano peppers stuffed with mozzarella cotija cheese blend dipped in corn mesa batter, deep fried and served with pico de gallo

• Wings$13.00

  Bone-in** or boneless (10) wings served with ranch or bleu cheese and celery. Sauces: Fire, Hot, Medium, Mild, Teriyaki, Hot Teriyaki, Garlic Parmesan, Spicy Garlic, BBQ, Sweet Thai Chili, Dockside Sauce, Brown Sugar Hot Sauce (all sauce Gluten-Friendly or can be made Gluten-Friendly except Teriyaki). Dry Rubs: Caribbean Jerk, Lemon Pepper, Blackened, Cajun

• Bella's Chorizo Sausage Queso Dip$9.00

  Served with warm fiesta chips for dipping

• Cinnamon's Chicken & Waffles$13.00

  Two waffle style hash browns layered with applewood smoked bacon and crispy chicken tenders. Finished with our harbor spicy honey garlic sauce

• Mozzarella Moons$12.00

  Italian breaded, deep fried and served with marinara

Soups & Salads

Dressings: Thousand Island, Oil-Based Italian, Honey Mustard, Greek, Creamy French, Buttermilk Ranch, Bleu Cheese, Olive Oil Vinaigrette, Oil & Vinegar (all Gluten-Friendly or can be made Gluten-Friendly except Ranch)

• Homemade Chili**$6.00

  Made with Angus beef steak served in a crock and topped with melted cheese and diced red onion. Served with crackers

• New England Clam Chowder

  Served with oyster crackers

  • Cup$6.00
  • Bowl$8.00

• House Salad**

  Medley of garden greens topped with tomatoes, cucumbers, red onions and shredded cheese

  • Small$4.50
  • Large$9.00

• Caesar Salad**

  Crisp romaine tossed in a homemade caesar dressing with homemade croutons finished with parmesan cheese

  • Small$6.00
  • Large$11.00

• Wedge Salad**$13.00

  Iceberg wedge finished with diced tomatoes, red onions, applewood bacon, bleu cheese crumbles, bleu cheese dressing and balsamic glaze

• Kiki's Asian Chicken Salad$13.00

  Blend of romaine and purple cabbage tossed with grilled chicken, mandarin oranges and sesame ginger dressing. Topped with fried wontons, sesame seeds and green onions

Salad Add-Ons

• Chicken$5.00

• Shrimp$7.00

• Salmon$14.00

Sandwiches

Served with one side option: French fries or cottage cheese**. Substitutes: Cup of Soup or Chili - $2, Sweet Potato Fries** or Onion Rings - $4, Gluten-Free Wrap - $4

• Anchorage Burger$12.00

  8 oz. Angus burger topped with lettuce, tomato, onion and pickles

• The Beyond Burger$11.00

  Beet-based burger topped with lettuce, tomato, onion and pickles finished with a balsamic glaze and our signature avocado ranch sauce

• Reuben$15.00

  Thinly sliced corned beef piled high on grilled marble rye with thousand island, sauerkraut and swiss cheese

• The Soonipi$13.00

  Haddock filet topped with lettuce, tomato, and onion on a brioche bun. Served with tartar sauce and lemon. Choice of grilled, blackened or fried haddock

• The Frankster$12.00

  Chicken breast topped with lettuce, tomato, onion, and pickle on a brioche bun. Choice of grilled, blackened, or fried chicken

• Reggie's Tuna Delight$13.00

  Tuna salad with your choice of melted cheese on white or rye bread with sliced tomato

• Auggie's Philly Bomb$15.00

  Toasted hoagie roll stuffed with shaved steak, onions, green peppers, and mushrooms. Topped with nacho cheese and served with onion rings and chipotle aioli

Sandwich Add-Ons

• Mushrooms, Caramelized Onions$2.00

• Bleu Cheese Crumbles, Feta Crumbles$2.00

• Applewood Bacon$4.00

Entrées

Side Options: French Fries, Cottage Cheese**, Vegetable du Jour**. Substitute: Sweet Potato Fries** or Onion Rings - $4

• The New England Favorite$22.00

  Filet of haddock lightly battered and fried. Served with tartar sauce, fresh lemon and two sides

• Ollie's Fried Shrimp Platter$24.00

  Deep fried shrimp with cocktail or tarter sauce. Served with two sides

• Chicken Alfredo$23.00

  Linguine tossed in creamy alfredo sauce with roasted chicken and bacon crumbles. Finished with parmesan cheese and parsley. Served with a side salad

• Shrimp N' Pesto$25.00

  Linguine tossed in pesto and topped with sautéed shrimp, tomatoes, and parmesan cheese. Served with salad

• Maple Glazed Salmon* **$24.00

  Grilled salmon topped with a maple glaze. Served with two sides

• Duke's Chicken Parmesan$18.00

  Linguine topped with breaded chicken breast, homemade marinara sauce and an Italian five cheese blend. Served with a side salad and dinner roll

• Jackson's Meatloaf Platter$14.00

  Served with beef gravy, mashes potatoes, and vegetable du jour

• Lennox's Pot Roast Dinner$15.00

  Slow roasted and served with golden potatoes, carrots, and a side salad

• Lambo's Sirloin Platter*$25.00

  Two, 6-ounce sirloins grilled to your liking. Served with onion rings and a side salad

Mini Mates

12 and under

• Mac & Cheese$6.00

• Chicken Tenders with Fries$6.00

• Grilled Cheese with Fries$6.00

• Beef Sliders with Fries$8.00