A la Carte Menu
Starters
Prawn Crackers£ 3,50
with sweet chilli sauce
Steamed Edamame*£ 3,50
with rock salt
Crispy Vegetable Rolls*£ 5,95
with sweet chilli sauce
Tofu Satay*£ 5,95
with sweet chilli sauce
Vegetable Tempura*£ 5,95
lighty battered, with a home made tempura sauce
Prawn and Chicken Toast£ 6,95
fried toast topped with a minced prawn and chicken spread, served with plum sauce
Chicken Satay£ 6,95
with peanut and ard-jard sauce
Pork Satay / Moo Ping£ 6,95
with Chef 's special sauce
Shrimp Cooked in Lemongrass / Miang Gung£ 7,50
with shallot, ginger, kaffir lime leaves, chillies, green leaves
Spare Ribs / See Krong Moo£ 6,95
grilled pork spare ribs marinated in oyster sauce, with cauliflower and seasoning
Thai Curry Fish Cakes / Tod Mun Pla£ 6,95
minced fish with green bean and mild red curry paste, served with cucumber relish
Siu Mai Dim Sum£ 6,50
steamed pork dumplings
Saa Lai Dim Sum£ 6,50
minced prawn and crab in seaweed roll
Crispy Tiger Prawns / Gung Choop Pang Tod£ 6,95
tiger prawns in batter, served with sweet chilli sauce
Stir Fried Mussels£ 6,95
with onion, chillies and basil
Duck Spring Rolls£ 6,95
with hoisin sauce
Soft Shell Crab£ 7,95
with ginger and kikoman sauce
Scallops£ 9,95
with onion and black pepper
Mixed Starter
Minimum 2 Persons. An assortment of Five different canapés: chicken satay, crispy vegetable Thai curry fish cakes, crispy tiger prawns, prawn and chicken toast
- per person£ 7,95
Chef's Specials
Giant Prawns£ 13,95
cooked with cracked black pepper, red and green peppers, onion, spring onion, celery, carrot
Giant Prawn Warm Salad£ 13,95
cooked with lemongrass, lime leaves, red onion, chillies and topped with coconut milk
Char-Grilled Lamb Cutlets£ 12,95
cooked in a marinade with massaman curry sauce
Special Thai Terre Curry£ 13,95
monkfish cooked in a green curry sauce with coconut milk and vegetables
Crispy Salmon / Pla Choo Chee£ 14,95
crispy salmon in a sweet red curry sauce with lime leaves, chillies, basil, coconut milk
Weeping Tiger£ 12,95
slices of grilled sirloin steak, tossed in a hot wok with our special herb and tamarind sauce
Giant Prawn / Gung Choo Chee£ 13,95
stir fried in a sweet red curry sauce with coconut milk
Giant Prawn Pad Cha£ 13,95
giant prawns in a light golden batter served in a rich and spicy sauce with flavours of krachai, garlic, chilli and fresh Thai herbs
Famous Thai Soups
Tom - Yum
Spicy and sour with lemongrass, kaffir lime leaves, galangal, coriander, lemon juice. Available with the following options
- King Prawn£ 7,95
- Chicken£ 6,95
- Mushroom*£ 5,95
- Mixed Seafood£ 10,95
Spicy Coconut Milk / Tom - Kha
Coconut milk soup with lemongrass, lime leaves, coriander, ginger, galangal, lemon juice. Available with the following options
- King Prawn£ 7,95
- Chicken£ 6,95
- Mushroom*£ 5,95
- Mixed Seafood£ 10,95
Thai Terre Salads
Crispy Duck£ 10,95
with pomegranate, cashew nut, cherry tomato, spring onion, celery, carrot, chillies, lime juice
Mushroom*£ 7,95
with red onion, mint, cherry tomato, spring onion, chillies, lime juice
Spicy Grilled Beef Salad£ 9,95
with chillies, garlic, coriander, celery, cherry tomato, carrot, lemongrass and a hot and sour dressing
Spicy Mixed Seafood Salad£ 13,95
with chillies, garlic, coriander, celery, cherry tomato, carrot, lemongrass and a hot and sour dressing
Thai Terre Curries
Green Curry
With aubergine, bamboo shoots, red and green peppers, courgette, basil leaves, coconut milk. Available with the following options
- Mixed Seafood£ 12,95
- King Prawn£ 9,95
- Chicken£ 8,95
- Beef£ 9,95
- Pork£ 8,95
- Duck£ 10,95
- Vegetable*£ 7,95
Red Curry
With aubergine, bamboo shoots, red and green peppers, courgette, basil leaves, coconut milk. Available with the following options
- Mixed Seafood£ 12,95
- King Prawn£ 9,95
- Chicken£ 8,95
- Beef£ 9,95
- Pork£ 8,95
- Duck£ 10,95
- Vegetable*£ 7,95
Dried Curry / Phanaeng
With crushed peanuts, chillies, kaffir lime leaves, green bean, coconut milk. Available with the following options
- Mixed Seafood£ 12,95
- King Prawn£ 9,95
- Chicken£ 8,95
- Beef£ 9,95
- Pork£ 8,95
- Duck£ 10,95
- Vegetable*£ 7,95
Massaman£ 9,95
beef or lamb with shallot, potato, coconut milk
Yellow Curry£ 8,95
chicken with shallot, potato, coconut milk
Sweet and Sour Dishes
Sweet Sour
Pineapple, cucumber, cherry tomato, red and green peppers, onion, spring onion, carrot. Available with the following options
- Mixed Seafood£ 12,95
- King Prawn£ 9,95
- Chicken£ 8,95
- Beef£ 9,95
- Pork£ 8,95
- White Fish£ 9,95
- Vegetable*£ 7,95
Stir Fried Dishes
Available with the Following Options: Mixed Seafood £12.95, King Prawn £9.95, Giant Prawn £13.95, Chicken £8.95, Beef £9.95, Pork £8.95, White Fish £9.95, Vegetable* £7.95
Oyster Sauce / Num Mun Hoy
with mushroom, red and green peppers, carrot, spring onion, mange tout
Holy Basil / Gra - Praw
with green bean, onion, red chilli
Cashew Nut
with red and green peppers, onion, spring onion, crispy dried chilli
Pad King
with red and green peppers, ginger, mushroom, onion, spring onion, carrot
Garlic / Kratiem Prik Thai
with red and green peppers, spring onion, cracked black pepper
Duck
Duck with Tamarind Sauce£ 10,95
with crispy dried shallot
Duck / Pad Prik Pao£ 10,95
with red and green peppers, onion, spring onion, basil leaves, chilli paste
Crispy Duck£ 10,95
with holy basil, red and green peppers, onion, spring onion, green beans, chillies
Crispy Duck Leg£ 10,95
slow cooked in Thai herbs, with lemongrass, ginger, garlic, cinnamon, crispy basil, lime leaves
Monkfish Curry
please see Chef's Special Thai Terre Curry
Fish Dishes
Steamed Whole Sea Bass£ 14,95
cooked in chillies with shiitake mushrooms, spring onion, kikoman sauce
Steamed Whole Sea Bass£ 14,95
cooked in garlic with chillies, lemongrass, lime juice and garnished with coriander
Crispy Whole Sea Bass£ 14,95
topped with chopped garlic, chillies and spicy sauce
Crispy Salmon Slices£ 14,95
served with lemongrass and home made Thai Terre sauce
Wok-Fried Vegetables
Mixed Vegetables*£ 6,95
stir-fried with ginger and garlic
Pak Choi*£ 7,95
stir-fried with oyster sauce
Broccoli*£ 6,95
stir-fried with oyster sauce
Asparagus*£ 7,95
stir-fried with mange tout and baby corn
Baby Corn*£ 6,95
stir-fried with broccoli
Noodles and Rice Dishes
Singapore Fried Noodles
Cooked with curry paste, egg, oyster sauce, chillies, spring onion, red pepper, garlic, ginger, bean sprouts and garnished with coriander. Available with the following options
- King Prawn£ 9,95
- Giant Prawn£ 13,95
- Chicken£ 8,95
- Beef£ 9,95
- Pork£ 8,95
- Vegetable*£ 7,95
Traditional Pad Thai Noodles
Cooked with bean sprouts, spring onion, egg, roast ground peanuts, tamarind sauce. Available with the following options
- King Prawn£ 9,95
- Giant Prawn£ 13,95
- Chicken£ 8,95
- Beef£ 9,95
- Pork£ 8,95
- Vegetable*£ 7,95
Pad See-Ew
Stir-fried rice noodles with vegetables, egg, soy sauce. Available with the following options
- King Prawn£ 9,95
- Giant Prawn£ 13,95
- Chicken£ 8,95
- Beef£ 9,95
- Pork£ 8,95
- Vegetable*£ 7,95
Mee - Kai£ 7,95
stir-fried egg noodles with vegetables
Thai Terre Special Fried Rice£ 9,95
stir-fried with king prawn, mussel, squid, longan
Special Fried Rice
available with the following options
- Mixed Seafood£ 9,95
- King Prawn£ 8,95
- Chicken£ 7,95
- Beef£ 8,95
- Pork£ 7,95
Egg Fried Rice / Khao Pad Kai£ 3,50
with peas
Steamed Coconut Rice / Khao Kati*£ 3,50
Thai jasmine rice with coconut milk
Steamed Rice / Khao Suey*£ 2,95
Thai jasmine rice
Steamed Sticky Rice*£ 3,50
