Thai Tanic

Appetizers

• Kanom JeepUSD 6.95

  combination of crabmeat, shrimp, chicken and water chestnuts wrapped in wonton skin then steamed and served with fried garlic and sweet soy sauce.

• Por Pea ShrimpUSD 6.95

  crispy spring rolls stuffed with shrimp, minced chicken, cellophane noodles, onions, celery, carrots, peas, and mushrooms served with sweet chili sauce.

• Chicken SatayUSD 7.95

  skewers of chicken marinated in thai spices, grilled and served with peanut sauce and cucumber relish.

• Hoi Jor

  crabmeat, shrimp, minced chicken, and herbs altogether blended to perfection, wrapped in bean curd served with plum sauce.

• Larb GaiUSD 7.95

  chopped chicken seasoned with scallions, roasted rice powder, red onions, chili powder, and fresh lime juice

• Yum Woon SenUSD 7.95

  spicy cellophane noodles with shrimp and minced chicken seasoned with chili, red onions, and lime juice.

• Angel WingsUSD 8.95

  chicken, crabmeat, shrimp, water chestnuts, and cellophane noodles mixed with thai herbs and spices stuffed in de-boned chicken wings then deep-fried served with sweet chili sauce.

• Beef Nam TokUSD 8.95

  grilled beef seasoned with scallions, roasted rice powder, red onions, chili powder, and fresh lime juice.

• Potpourri MusselsUSD 8.95

  fresh mussels steamed with lemongrass with chili sauce and basil in a clay pot

• Shrimp In A BlankeUSD 8.95

  seasoned shrimp wrapped in a wonton skin accompanied with vegetables dipped in tempura style served with sweet chili sauce

• Tod Mon ParUSD 8.95

  spicy deep-fried fish cakes, blended with red curry paste and kaffir lime leaves, served with a sauce of red onions, cucumbers, and crushed peanuts.

• Tod Mon GoongUSD 9.95

  deep-fried shrimp cakes served with a sauce of red onions, cucumbers, and crushed peanuts.

• Yum Ped YangUSD 10.95

  roasted duck, shredded and tossed with ginger, scallions, celery, and chili paste in spicy lime juice.

• Yum TalayUSD 10.95

  parade of fresh shrimp, scallops, mussels, and squid cooked on low heat to perfection with spicy lime sauce and mixed greens.

Vegetarian Appetizers

• Golden TriangleUSD 5.95

  top choice of deep-fried tofu served with sweet chili sauce.

• Por Pea JaeUSD 5.95

  (spring rolls) crispy vegetable rolls stuffed with cellophane noodles, cabbage, carrot, and mushrooms served with sweet chili sauce.

• Garden RollsUSD 6.95

  fresh green leaf, carrots, cucumbers, red bell pepper, fried tofu, and egg noodles wrapped with soft rice wrapper served with plum sauce and topped with crushed peanuts

• Papaya Salad JaeUSD 7.95

  shredded green papaya mixed with tomatoes and string beans in spicy lime dressing with crushed peanuts

Salad

• House Green SaladUSD 5.95

  lettuce, cucumbers, tomatoes, onions, green pepper, carrots, and apple topped with crispy wonton served with peanut dressing on the side.

• Chicken SaladUSD 7.95

  grilled chicken breast, tomatoes, carrots, cucumbers, onions with peanut dressing on the side and garnished with crispy wonton

• Papaya SaladUSD 7.95

  shredded green papaya and sun-dried shrimp mixed with tomatoes and string beans in spicy lime dressing sprinkled with crushed peanuts

• Yum NuaUSD 8.95

  (beef salad) grilled flank steak, thin sliced, tossed with spicy lime vinaigrette, mixed with onions, cucumbers, tomatoes, and lettuce.

Soup

Thai Soup Moderately Spice With Chili, Kaffir Lime Leaves, And Galangal Finished With A Fresh Squeeze Of Lemon

• Tofu SoupUSD 5.25

  a delicate mix of fresh vegetables (such as cabbage, carrot, broccoli, etc.) in clear broth.

• Tom Ka JaeUSD 5.25

  (vegetables)

• Tom Ka GaiUSD 5.50

  (chicken)

• Tom Ka GoongUSD 5.95

  (shrimp) choice of mixed vegetables, chicken, or shrimp in a light coconut milk and mushroom soup.

• Tom Yum JaeUSD 5.25

  (vegetables)

• Tom Yum GaiUSD 5.50

  (chicken)

• Tom Yum GoongUSD 5.95

  (shrimp) choice of mixed vegetables, chicken, or shrimp with mushrooms in thai spicy lemongrass broth.

• Boiling Sea SoupUSD 5.95

  the combination of seafood, tomatoes, and mushrooms in thai spicy broth.

Entrees

Choice Of Meat: Chicken, Beef, Pork, Or Vegetables: Lunch $9.95; Dinner $10.95, Shrimp Or Combination Of Seafood: Lunch $13.95; Dinner $14.95 All Entrees Served With Steamed White Rice (additional Meat Or Vegetables Add $2.00) (additional Meat Or Vegetables Add $2.00)

• Cashew Nuts

  choice of meat stir-fried with cashew nuts, red peppers, green peppers, onions, and scallions in special house sauce.

• Combination Stir-fried Vegetable

  choice of meat stir-fried with broccoli, mushrooms, chinese cabbage, and carrots in light garlic.

• Ginger

  (pad khing)choice of meat stir-fried with fresh ginger, onions, celery, and mushrooms.

• Green Curry

  choice of meat, bamboo shoot, red peppers, green peppers, thai eggplant, coconut milk, and basil leaves in thai spicy green curry paste.

• Kra Pow

  choice of meat sauteed with fresh basil leaves, red peppers, green peppers, and onions in spicy chili & garlic sauce. combination of seafood or shrimp (also comes with mushrooms and string beans)

• Pad Preaw Whan

  choice of meat sauteed with tomatoes, onions, pineapples, cucumbers, red peppers, and green peppers in chefs special tomato-based sauce.

• Pad Prik King

  choice of meat and string beans stir-fried with red curry paste.

• Pad Prik Sod

  choice of meat stir-fried with garlic, red peppers, green peppers, and green beans

• Panang

  choice of meat simmered in savory curry peanut sauce, combined with coconut milk and sprinkled with kaffir lime leaves.

• Red Curry

  choice of meat, bamboo shoot, red peppers, green peppers, thai eggplant, coconut milk, and basil leaves in thai spicy red curry paste.

• Thai Tanic Yellow Curry

  your choice of beer-battered crispy salmon or sliced chicken breast served with potatoes, tomatoes, carrots, red peppers, and green peppers in yellow curry.

  • With ChickenUSD 10.95
  • With SalmonUSD 13.95

• Gaeng Par PedUSD 11.95

  sliced boneless roasted duck in red curry paste with bell peppers, thai eggplant, string beans, and basil leaves.

• Gaeng Ped YangUSD 11.95

  sliced boneless roasted duck in red curry sauce rich in coconut milk with tomatoes, pineapple, and basil leaves.

• Pa Ram Long SongUSD 12.95

  slices of boneless chicken breast sauteed in light yellow curry, surrounded with broccoli, topped with crushed red onions and peanut sauce.

• Bird Nest On FireUSD 13.95

  stir-fried chicken with chili & garlic paste topped with red pepper and surrounded with crispy kale

• Nua Ka TaUSD 13.95

  special marinated top choice of beef sauteed with red peppers, green peppers, and onions, served on sizzling hot iron plate.

• Nua Ka TingUSD 13.95

  top choice beef slices marinated with wine, stir-fried in thai garlic chili sauce, topped with deep-fried basil leaves.

• Salmon CrispyUSD 13.95

  crispy salmon deep-fried to perfection topped with your choice of chili basil garlic sauce or mushroom ginger black bean sauce

• Shoo-shee CatfishUSD 13.95

  deep-fried beer-battered catfish fillets served on top of asparagus together with our special red sauce.

• Thai Tanic LemongrassUSD 13.95

  sauteed chicken with chili, garlic, lemongrass, bell peppers, and fresh basil leaves in chefs special sauce.

• Bangkok SeafoodUSD 14.95

  combination of shrimp, scallops, squid and mussels stir-fried with onions and scallions in yellow curry sauce

• Hoi Pad BasilUSD 14.95

  sauteed mussels in hot chili and garlic sauce with fresh basil leaves and onions.

• Pla GoongUSD 14.95

  whole shrimp grilled tossed with garlic, chili, and lemon sauce (served cold)

• Potpourri SeafoodUSD 14.95

  shrimp, scallops, squid, and cellophane noodles stir-fried with onions, red peppers, green peppers, shitake mushrooms, scallions, celery, and ginger in light brown garlic sauce.

• Shrimp SiamUSD 14.95

  grilled shrimp served on top of asparagus with roasted chili pepper sauce.

• Shrimp & AsparagusUSD 14.95

  sauteed shrimp, asparagus, and shitake mushroom with garlic/oyster sauce.

• Shrimp & SnowpeasUSD 14.95

  sauteed shrimp, snow peas, and shitake mushrooms with garlic/oyster sauce.

• Grilled Catfish & Green Tea RiceUSD 15.95

  grilled catfish over steamed jasmine green tea rice served with green curry, carrots, and asparagus

• Thai Tanic StarUSD 15.95

  minced chicken and bell peppers sauteed with fresh chili sauce accompanied by whole shrimp and hoi jor (hoi jor: crabmeat, shrimp, minced chicken, and herbs altogether blended to perfection, wrapped in bean curd).

• Soft Shell CrabUSD 16.95

  two beer-battered deep-fried soft shell crabs served with your choice of yellow curry sauce (onions, green peppers, scallion, and egg in yellow curry) or chili basil garlic sauce

• Crispy Whole Flounder

  crispy flounder deep-fried to perfection topped with your choice of chili basil garlic sauce or mushroom ginger black bean sauce.

  • Market Price

• Rock Fish

  a whole fish steamed with fresh garlic, lemon, and chili & lime juice.

  • Market Price

Vegetarian Entrees

All Entrees Served With Steamed White Rice (additional Meat Or Vegetables Add $2.00)

• Gang Pak

  mixed vegetables and fried tofu in red curry sauce with sweet basil leaves, green peppers, and red peppers.

  • LunchUSD 9.95
  • DinnerUSD 10.95

• Panang Tofu

  fried tofu simmered with curry peanut sauce sprinkled with kaffir leaves.

  • LunchUSD 9.95
  • DinnerUSD 10.95

• Spicy Eggplant

  grilled eggplant sauteed with red peppers, green peppers, and basil leaves in spicy chili & garlic sauce.

  • LunchUSD 9.95
  • DinnerUSD 10.95

• Tao Huw Pad Tua Ngorg

  stir-fried bean sprouts, fried tofu, mushrooms, spring onions, red peppers, and green peppers with garlic soy sauce.

  • LunchUSD 9.95
  • DinnerUSD 10.95

Noodle & Rice

Choice Of Meat: Chicken, Beef, Pork, Or Vegetables; Lunch $10.95; Dinner $11.95, Shrimp Or Combination Of Seafood Lunch $13.95; Dinner $14.95, All Entrees Served With Steamed White Rice (additional Meat Or Vegetables Add $2.00)

• Rice Noodle Soup

  choice of meat with bean sprouts, scallions cilantro and crushed garlic.

  • Chicken, Beef, Pork, Or Vegetables(lunch)USD 9.95
  • Chicken, Beef, Pork, Or Vegetables(dinner)USD 10.95
  • Shrimp Or Combination Of Seafood(lunch)USD 12.95
  • Shrimp Or Combination Of Seafood(dinner)USD 13.95

• Lad Na

  choice of meat sauteed with broccoli in light thai style brown gravy sauce on top of pan-fried wide rice noodles.

• Mee Grob Lad Na

  crispy egg noodles served with broccoli in thai gravy sauce combined with your choice of meat.

• Mee Pad

  choice of meat stir-fried with egg noodles, scallions, carrots, celery, bell peppers, and mushrooms.

• Pad Kee Mao

  (drunken noodle) choice of meat sauteed with wide rice noodles, chili, garlic, basil leaves, onions, and tomatoes.

• Pad See Eew

  choice of meat stir-fried with fresh wide rice noodles, egg, and broccoli in soy bean sauce.

• Pad Thai

  choice of meat stir-fried with thin rice noodles, egg, dry bean curd, onions, bean sprouts, scallions, and crushed peanuts.

• Silver Noodle

  choice of meat and silver-thread noodles sauteed with chinese cabbage, onions, tomatoes, and egg.

• Thai Fried Rice

  choice of meat stir-fried with thai soy sauce, garlic, spring onions, tomatoes, and egg.

House Famous

• Soft Shell Crab Pad ThaiUSD 14.95

  a deep-fried soft shell crab with designated pad thai from thaitanic.

• Crispy DuckUSD 15.95

  crispy sliced beer-battered duck pan-fried with thai red chili paste sauce topped with fried basil leaves.

• Goong LavaUSD 15.95

  sauteed minced chicken in chili sauce surrounded with beer-battered shrimp in a crispy wonton basket

• Kung PhuketUSD 15.95

  sauteed minced chicken in chili sauce surrounded with grilled shrimp.

• Pattaya SeafoodUSD 15.95

  stir-fried shrimp, scallops, mussels, squid, and basil leaves with spicy black bean sauce.

Desserts

• Black Sticky Rice PuddingUSD 5.95

  black sweet sticky rice and white taro root topped with coconut cream.

• Coconut CustardUSD 5.95

  original styled thai custard.

• Crispy BananaUSD 5.95

  deep-fried banana topped with honey and sesame seeds.

  • With Ice Cream Add MoreUSD 1.00

• Ice CreamUSD 5.95

• Mango & Sticky RiceUSD 5.95

  steamed sticky rice tossed with sweetened coconut milk and served with mango (seasonal)