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8 Reviews
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$30 and under
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TGI Fridays has been living the weekend since its doors opened in 1965. Today, there are over 900 restaurants in 60 countries offering delicious food and legendary drinks, all served in the spirit of Friday. We are proud to bring people together for brunch, lunch, dinner, late night, and everything in between. So when we say ÒIn Here, ItÕs Always Friday,Ó we mean it.
What 8 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.7based on all time ratings
Noise · Moderate
67% of people would recommend it to a friend
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1 review
Dined on March 9, 2019
Overall 1food 1service 1ambience 1

Arrived at the restaurant and was informed that there was no food. There was a laundry list of items out of stock which was so disappointing. We walked out.

1 review
Dined on December 15, 2018
Overall 4food 4service 4ambience 4

Eating at Friday’s was good...however they do not recognize online reservations like the open table app. Not sure why it’s even available to book.

1 review
Dined on September 30, 2018
Overall 3food 4service 2ambience 4

Don’t try to reserve a table with his app, my family and I went in and notified the host I made a reservation and he said we don’t do reservations you just walk in. If not for this experience and the fact the server forgot it was a birthday dinner (she didn’t bring out his desert) it would have been a better experience

1 review
Dined on May 13, 2018
Overall 3food 3service 3ambience 3

TGI FRIDAY in Hobart said they have not used Open Table in over a year. So it did no good to reverse it in advanced. And since it was Mothers Day we had to wait for over an hour. :(

San Francisco
1 review
Dined on November 5, 2017
Overall 2food 2service 1ambience 2

My reservations for my party of 6 was NOT honored. I was told by the Hostess that "we are locked out of our iPad right now so we can't honor the reservation so it is a 20-30 min wait". After explaining I made the reservation because I have a toddler and a newborn in my party so that I would not want to wait. She showed me a table and promised to get it cleaned right away. Apparently they were so short staffed it took 20 minutes to get it cleaned off. In the meantime 4 other parties were seated.
Once finally seated the table was oddly placed where a pendant light was literallly inches from the top of my head. The service of the food and drinks were slow. I ordered a 2nd alcoholic drink, 10 minutes aftering orferung the waitress returned and stated "shes making your drink at the bar but needs your glass necause she has none". 😲😲
On top of that the bill was $136 for 5 adults and one child......WAAAAYYYY too much for the service and quality of the meal.
Despite living nearby I dined at this restaurant 10 years ago . This visit reminded me why I don't patronize this TGIFridays. Never again.

1 review
Dined on May 6, 2017
Overall 1food 1service 1ambience 1

I would NOT recommend this establishment. The manager told me to make reservations through Open Table for my birthday dinner. When we got there we were told that we couldn't be seated until half our party was there. The manager with whom I spoke magically disappeared and we were told that they don't honor reservations, that its a first come first served. When I asked if that's the case why tell me to reserve seatingand why couldn't the people present be seated. They sat us down finally and there were 25 empty tables!! Why the hassle! They also sent the police over to our area and he watched our tables then entire time we ate. Any time someone left outside to smoke he followed them. What a horrible experience. I will absolutely NEVER go back. The food was not even worth it either.
I will say our servers were nice. The manager on duty that night 5/6..Sucks rocks.

1 review
Dined on March 11, 2017
Overall 4food 4service 5ambience 4

Waiter from Terre Haute location was very helpful and knowledgeable. Food was good and Open Table helped us secure a table with friends in town for a soccer tournament. Right choice for us!

1 review
Dined on February 14, 2017
Overall 3food 4service 4ambience 4

The food was ok. Service was very bubbly. Host tried to sea my husband and I at a very small table.that was clearly to right for my husband shoulder width.

Tweets by TGI FRIDAYS - Hobart