TGI FRIDAYS - Dedham

3.5
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6 Reviews
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$30 and under
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American
TGI Fridays has been living the weekend since its doors opened in 1965. Today, there are over 900 restaurants in 60 countries offering delicious food and legendary drinks, all served in the spirit of Friday. We are proud to bring people together for brunch, lunch, dinner, late night, and everything in between. So when we say ÒIn Here, ItÕs Always Friday,Ó we mean it.
What 6 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.5based on all time ratings
3.5
food
3.5
service
3.1
ambience
3.7
value
Noise · Moderate
70% of people would recommend it to a friend
5
4
3
2
1
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S
New England
1 review
Dined on August 24, 2019
Overall 4food 3service 5ambience 5

Host was very respectful, friendly, and efficient. Food taste good and arrived warm in a timely manner. Immediate seating area was clean and neat

DC
1 review
Dined on May 24, 2019
Overall 5food 5service 5ambience 5

I had a great time! Thank you for making my dinner date with my friend amazing.

DS
1 review
Dined on March 23, 2019
Overall 1food 1service 1ambience 2

It was a horrible experience from the start and will not be going back. I will not suggest this location to go to.

OT
New England
1 review
Dined on July 25, 2017
Overall 3food 5service 1ambience 3

Waitress was horrible didn't bring what I ordered and then had a never to lie to me

U
New England
4 reviews
Dined on April 2, 2017
Overall 1food 2service 1ambience 1

I would not recommend this place at all. Place was dark and looked dirty. The wait staff were nice but the service was slow. I will not be back.

OT
San Francisco
1 review
Dined on March 12, 2017
Overall 2food 1service 1ambience 2

We had a reservation, but when we got there our table was not ready. Only one person working there said they would find us a table since we had a reservation, however, all the other workers said they would put us at the bottom of the list of people who had just walked in and requested a table despite the fact that we had a reservation. We finally got a table about 20-30 minutes after the time our reservation was suppose to be.
There was a white substance in the mashed potatoes my sister was eating (different color than the mashed potatoes). We thought it was butter, and I put some of it on a hot cast iron that my food had come in. It did not melt, it was not butter! My mother's mashed potatoes tasted spoiled. It was sour! I actually use to like going to that TGI Fridays, however it has begun to go down a slippery slide.

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