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TERROIR Bistro, Boise, ID

TERROIR Bistro

4.8 (124)
$31 to $50
Comfort Food
160 N 8th St, Boise, ID 83702

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2 people
11:30 PM
Booked 13 times today

About this restaurant

  • Charming
  • Good for special occasions
  • Great for fine wines
Enjoy seasonal sustainable cooking, from humanely raised farm ingredients

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Comfort Food, Contemporary American, Farm-to-table
  • Hours of operation
    Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Phone number
    (208) 343-5160
  • Website
    http://www.terroirboise.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Nate Whitley
  • Location
    160 N 8th St, Boise, ID 83702
  • Neighborhood
    Boise
  • Parking details
    None
  • Additional
    Banquet, Beer, Corkage Fee, Counter Seating, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

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Menu

View menu on restaurant's website

What 124 people are saying

TERROIR Bistro reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.7Value

Noise • Moderate

Loved For

  • Idaho

    Best Food

  • Idaho

    Best Value

  • Idaho

    Innovative

  • Idaho

    Great for fine wines

  • Boise

    Best Overall

  • Boise

    Best Food

  • Boise

    Best Service

  • Boise

    Best Value

  • Boise

    Innovative

  • Boise

    Healthy

  • Boise

    Great for fine wines

  • Boise

    Great for outdoor dining

  • Boise

    Romantic

Review summary

AI-generated from verified diner reviews
TERROIR Bistro in Boise offers an exquisite dining experience with a "fantastic wine list" and "delicious, creative meals." Guests rave about its "intentionally curated menu" and "amazing food." The atmosphere is "warm and welcoming," and service is "friendly, attentive, and helpful." A must-visit for both locals and visitors.
124 Reviews

  1. Dr. Anne VIP

    Seattle / Eastern Washington2 reviews

    3.0

    Dined on July 8, 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 2
    Waitress was lovely, although after ordering 3 appetizers only gave us a few bites before asking if she could box them all up because the entrees were ready and more customers were expected soon. I felt she was pushed by the chef and did give us a few more minutes to eat more hurriedly before serving my not hot food. Timing and leisurely eating unfortunately is NOT to be expected at this restaurant.

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  2. Nancy VIP

    Minneapolis - St. Paul155 reviews

    5.0

    Dined on July 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    We stopped in Boise on our road trip, and we were not disappointed in our pick for dinner. Delicious food and charming atmosphere. My husband had the fried chicken (he is gluten free, so he can usually never order it) and I had the sable fish. We shared the radish cake as an app, and it was fantastic. I definitely recommend eating here.

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  3. Elias

    Seattle / Eastern Washington2 reviews

    5.0

    Dined on June 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Some of the best food/dining in Boise. Fantastic wine list!

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  4. John VIP

    Cleveland / Akron / Canton3 reviews

    5.0

    Dined on June 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Wonderful service, wine and food. Great evening. Great vibe. Loved it!

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  5. Emily

    Idaho1 review

    5.0

    Dined on June 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent seasonal menu. Friendly, knowledgeable servers

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  6. Aubrielle

    Idaho1 review

    5.0

    Dined on June 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Don't sleep on Terroir! This local spot is abosolutely fabulous, with an intentionally curated menu, delicious food, a warm and relaxing atmosphere in a fun downtown location, impressive wine list, and have I said delicious food?! Incredible. We also so appreciated the accomodating and friendly service. Will absolutely be back!

    Is this helpful?

  7. Anthony

    Idaho1 review

    5.0

    Dined on June 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic menu, the portions were perfect and everything was delicious & creative. Max was awesome and we will be back (as frequently as possible)!

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  8. Beth VIP

    New York City34 reviews

    5.0

    Dined on June 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always, the food pairing for the wine tasting was fantastic. We always have a wonderful time at Terroir. The atmosphere is warm and welcoming; the food is interesting and extremely well executed.

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  9. Lee

    Idaho1 review

    5.0

    Dined on June 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food was great and the service was knowledgeable and not rushed. The plates are on the small side which is A-ok. As close to a Paris sidewalk bistro as you'll find in Boise.

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  10. Lindsey

    Idaho11 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved our dinner. Service, food, and wine were all great. Thank you to Terroir!

    Is this helpful?

FAQs

TERROIR Bistro is rated 4.8 stars by 124 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Idaho
  4. Boise
  5. Boise

Make a reservation

2 people
11:30 PM
Booked 13 times today
Google Map for TERROIR Bistro

160 N 8th St, Boise, ID 83702

Dining areas

Additional information

  • Neighborhood
    Boise
  • Hours of operation
    Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    Comfort Food, Contemporary American, Farm-to-table
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Nate Whitley
  • Additional
    Banquet, Beer, Corkage Fee, Counter Seating, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine
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