Territory Kitchen & Bar
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Sun - Wed 4:00PM - 6:30PM
The steak was good, but the sauce for the steak was outstanding. But the broccolini was sautéed in their IPA vinegar and it was the best tasting part of the entire meal. Really, really yummy.
We went on Christmas for dinner and the server was fabulous. He took great care of us, gave us quality suggestions for drinks and food and had a wonderful attitude. The drinks were great and food was fantastic. Will be going again and would recommend.
Food was excellent. We had the deviled eggs, the roast chicken and the salmon. All very tasty. It seemed like they were short on staff, but the few who were there were working hard and really nice.
It was a business lunch, the food was good and the restaurant was well laid out. The service was a bit off, but not too bad.
Fabulous experience abd simpky beautiful environment.
Interesting food that tasted great. Good selection of craft beer and attentive service.
We went in for some dinner before a show at Bellco theater. The happy hour offerings hit the spot to the extent that we ordered one enter to share with some more wine. Tasty, fresh, interesting combination of flavors and textures. Our dinner was a combo of shrimp and chorizo with angel hair pasta - truly enjoyable! We would definitely go back.
The meats, bacon and sausage, tasted great but were overdone. Everything else was great.
Food was great, service was terrible- beautiful place- lunch time on Friday and no one else was there. No way this place stays open another 6 months.
It hit the spot! We were looking for a casual meal and this worked. It was not clear that this place was attached to a hotel and that should be addressed on the site, but it was good. We had two drinks an app and two main entrees for $75. Not a bad deal.
The restaurant seemed like it would be more high end but the food was below average and nothing really struck me with a desire to want to eat here again.
Food was not good. Wish they had said it was part of a Hilton Garden Inn. Surprised this restaurant was on opentable.
The bar area was very busy, which is typical for a hotel restaurant. There appeared to be one server for the rest of the restaurant so service was pretty slow. I had the bison meatloaf which was good but my husband was less than impressed with his steak. There was nothing bad about it but nothing really blew us away.
Great craft cocktails using locally sourced distilleries and fresh menu items. A delicious experience.
Stopped by before volleyball tournament at convention center- great aesthetic , friendly service , pretty and tasty drinks, everyone enjoyed the food!
Our server was very friendly and attentive, and valet parking at the connected hotel was free, but that didn’t change our feeling that we’d just paid fine dining prices for a hotel restaurant-level experience. The rustic ambience shown on their website ends at the bar—the dining room looks like a lobby restaurant, complete with self-serve cereal dispensers still sitting out from breakfast. Food is described as “locally-inspired,” but apart from some mountain-y names, quality and prep scream Sysco. It’s not bad, it’s just not good. With so many better options at the same price point within a couple of blocks, you can do better.
There were very few people at the restaurant when we went, but our order for 3 people took over 45 minutes to get to us. The staff was apologetic and discounted half our bill, but we arrived at 5:45pm to have dinner before a 7:30pm show and we had to rush through our meal and jog to the theater.
Convenient to Denver Center for the Performing Arts.
Very good overall!! Loved the cozy table for 2!!!!
great place close to hotels and the colorado convention center
Typical Hotel Restaurant
Our dinner at Territory was a major disappointment. They were clearly short-staffed. There was no host or greeter. The busboy clearing the tables was telling arriving guests just to sit wherever! The bartender, at the entrance, seemed distracted. There was only one waiter serving the entire restaurant. The food was fair, at best. There was a large convention group in town, and the restaurant seemed totally unprepared.
Do not go to this restaurant. The food was great but we waited 30 minutes for our food when the restaurant was basically empty. Also very overpriced bar.
I thought it was just OK. They had a buffet with not a lot of options... especially for a salad. Very few choices and didn’t look appealing.
Left after 15 minutes and no one came to our table. Restaurant was at 10% capacity
The restaurant was completely empty except for us when we got there, so it was nice and quiet and we could take our time with our lunch. My burger and fries were delicious and cooked perfectly, and my friend's fish and chips were also very good. Overall, we enjoyed ourselves and thought it was a great pre-theater lunch option.
We came here for a business dinner. Had to wait 30 mins for drinks to be delivered and it was not busy. After eating some appetizers the waiter let us know that the three most popular dishes on the menu were sold out. Eg beef, chicken, fish. They should have told us this when they took our drink order. We all left and struggled to find another restaurant for dinner. Terrible ambiance and lighting as well. Do not eat here.
Just OK service and food for business lunch. . Cobb salad was lackluster, although the dressing was good.
We arrived at Territory Kitchen and were happily surprised that they offer free valet parking! This was the single good thing about our evening. When going over the drink menu, the waitress informed us that "The head chef just walked out" that week so none of the liquors needed for those drinks were available. So no specialty cocktails. She also told us they were already out of two of their main entrees. This is already a limited menu, so this was very disappointing. The place was empty- I think there were two other tables taken- and yet it took 20 minutes for her to come back over with waters and to take our drink order. My Manhatten was water with a slight burbon flavor. The food was all bland, the fries were cold- it was all just very very disappointing.
Nice atmosphere with excellent salads. Very relaxing and filling. Just what we needed after a long flight.
Great food, good service and happy hour wine was exceptional
We had a 12:15 reservation. We were seated right away. 50 minutes later we had to request that the food be packed up as we still had not received any of our orders. The restaurant was nearly empty during this time too.
The food was good. The menu was not up to date our waitress didn’t update us on changes until after we received our order. Service was kind of slow. I would try it again and hopefully they won’t be in the process of changing their menu then.
We had dinner because we were going to the Convention Center and it is really close. The pour of wine for $12 wasn't much. I would expect this type of place to have a glass of wine under $10. It is a hotel restaurant. It felt alittle cookie cutter...our server was new, so she did her best. I had to ask for condiments for my burger; she didn't offer. She wasn't really familiar with the menu, which she should have been. I had the burger and my boyfriend had the gyro. It was all fine. But nothing great. For a real food experience, I would go elsewhere.
Great place for good food.
Food was good, service mediocre, margarita terrible.
Understaffed, poor food quality, and poor service. No apologies for the staffing issues, food came out in small portions or too large of portions - and all overcooked.
A good to very good experience all around. Especially good for a hotel restaurant, which do not tend to be so good, just average
We picked this spot for its location, and were pleasantly surprised by the food! Interesting takes on some classic, great flavors. Reasonably priced. We did have a large party next to us that was pretty boisterous and loud, but we were still able to converse easily. Our only issue was slightly slow service which made us feel a little rushed in getting to the theater. Would definitely return!