Uncategorised
Smoked fish pate, pickled mussels, salmon roe, grilled sourdough£7.00
Trealy farm charcuterie & house pickles£8.00
Focaccia, extra virgin olive oil, sea salt£5.00
(ve)
Atlantic edge oyster & ‘bloody mary’£4.00
Feta-stuffed heritage courgette & cannellini beans£6.00
(v)
Buffalo milk burrata, pear mostarda, rocket, pesto£11.00
(v)
Beetroot tartare, horseradish, cashew ricotta, rye crisp£9.00
(ve)
Marrow fritti, tartare sauce, lemon£10.00
White & brown crab caesar salad, anchovy, bottarga£14.00
Teriyaki chicken thigh, spring onion, red chilli, frisée£12.00
Pork schnitzel, fried burford brown egg, anchovies, capers£20.00
Roasted cauliflower, harissa yoghurt, chimichurri£18.00
(v / available ve)
Butterflied seabass, toasted almonds, pesto, pickled fennel£32.00
Dino beef short ribs, hazelnut, horseradish£30.00
Grilled bavette steak served pink, black peppercorn sauce, confit shallot£22.00
650g dry-aged pork chop, gremolata, cider & wholegrain mustard jus£36.00
Ricotta & sage dumplings, brown butter, hazelnuts£15.00
(v)
Pork & fennel sausage ragu, strozzapreti, parmesan£16.00
Chargrilled flatbread, brown butter, sea salt£8.00
(available vegan)
Cured ham, ’nduja, jalapeño, mozzarella, tomato£10.00
Heritage tomatoes, burrata, basil pesto, pistacchio£8.00
(v / available ve)
Severn & wye smoked salmon, creme fraiche, capers, horseradish£12.00
Butter-poached Jersey Royal potatoes, tarragon£6.00
(available ve)
Tenderstem broccoli, pesto, shallot£4.00
(ve)
Truffle & spenwood fries£6.00
(available ve)
Heritage tomato salad, caper vinegar, basil£6.00
(ve)
Olive oil cake, maraschino cherries, clotted cream£8.00
(v)
Melted tallegio, sourdough crumpet, truffle honey, date chutney£8.00
Vanilla & pistachio cheesecake, Hereford strawberries£8.00
(v)
Passionfruit & coconut pannacotta£8.00
