Terra at Eataly Boston
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Lovely atmosphere, yummy food, slightly expensive for what it is.
Food was mediocre and bland, other than the lamb which was very good, plates are extremely small, and price is extremely high. Was so loud we couldn’t hear the person next to us.
Inside Eataly - You head upstairs and it's very cute and spacious. Food was delicious.
Loud loud loud—- service great , food very good, value not so good
Food was excellent. Sauce was outstanding!
Food very good and varied. Dining room very loud. Service terrific.
Delicious and rustic!
Outstanding service by management and staff.
Gavo - Excellent service and has a great memory for what my Fiancée and I enjoy.
We had Michael on Friday night and was great!
Finally, Luis Gonzalez - Has a old school touch to his ability to show the client that they’re important and that he and Terra appreciate our company and business. Reminds me of my NY and Miami hot spots where they show you much love when you’re a frequent flyer.
Will always come back for more!
Eaten here many times but unfortunately this time the food was poor. I had the beef main course but it had very little edible meat on it and it was overly salty.
We had a great time! Great food!
had a quite disappointing dinner experience at Terre. Although asked specifically not to be seated near the kitchen, our table was next to the cooking area exposed to all the fumes and smells. The restaurant manager didn’t really try to resolve the issue and not checked on us after we were seated. The food was unimpressive and overpriced. Definetely I don’t recommend this place to dine.
This is one of my favorite restaurants in Boston. The food is next level and the open kitchen is so fun to see.
The waitstaff was very accommodating and delightful. The food at Eataly is delicious, although Terra is a bit pricey. Terra is an attractive space. The overall noise level is not good. Too much music in the background and it was hard to hear ourselves talk at times. Overall a good, cheerful experience but don't expect intimacy.
The food was good and the service pretty good although our waiter/bartender was a bit distracted. One thing that really bothered me is that the chef refused to divide the main course for us onto two plates. We had ordered many things and I think that is just bad service and will make me think twice about going back
Food is overpriced and not very good quality, chooses are limited
The decor at Terra is appealing (it feels as if you're in a spartan, urban greenhouse) but the food is incredibly overpriced and terribly disappointing. We would not return!
The food at terra was good but not exceptional for the hype and price. With some many one of a kind incredible Italian restaurants in Boston this franchise eatery does not measure up.
All good , food, wine , service and atmosphere were all fantastic, yet again
Farfalle main dish had probably twenty pieces of pasta with three or four pieces of lobster. Not much to eat and not particularly good. The plate was too big for such a small portion so it looked worse! Charge more and provide a main dish!
Cheese boards very good.
Excellent ambiance and delicious food.
Biggest plus is that you do not feel rushed.
Worst olive oil I have had in some time. Scallops came out nearly cold.
Unfortunately I cannot remember my server's name, but he was really great. When I ordered a bottle of wine he had a feeling I wouldn't like it as much as a different option so he recommended a switch, which I was happy with. He definitely pays attention. He was also patient with our big friend group and made sure everything came out on time. He was very attentive.
We had a big group for my friend's birthday and she loved the decor of the restaurant. It was good for photo taking and just having a nice time with friends.
Enjoyed the variety of choices.
Food was perfectly cooked and presented.
The meat was tasty, but extremely salty.
We love the communal option of the crostini and spiedini starters. The server was knowledgeable about the menu and gave great recommendation about wine options, too. Thank you.
The 7 bone steak was terrible. Over cooked and very fatty.
It was a little bit expensive for the 7 of us to eat but the taste of the food was outstanding and it’s a very pretty restaurant!
Food was excellent as was the service. Skewers were delicious but incredibly tiny relative to price.
Go for bruschetta...
The pork was burned, the skin was black so it made the pork taste dry n charcoal. I would not recommend the food.
Busy and friendly atmosphere with a nice wine selection and well prepared food.
First impression is the somewhat shabby decor. No real style here, an assortment of uncomfortable chairs and not much to see beyond the flaming grill. Lobster and pasta dish was the best of our three entrees. Roast pig was dry and not inspired. Chicken under a brick was a generous serving but expensive for what it is. Warm salad was over dressed and soggy but taste was
Interesting. Shrimp skewer was extremely dry. Menu tries too hard to be continental at the expense of simple clarity. Very good wine selection but also pricey.
The lunch menu is very limited and expensive for what they are serving.
Outstanding service, menu, delicious Food. 5 starts to the chef Felipe.
Wonderful atmosphere and excellent service. The food was delicious. Will be returning.
The food is exquisite and the wine list stellar. Our group had kale and squash salad, two pasta dishes and one fish, with the chocolate raspberry mousse dessert. Five stars. Waiters were both excellent, attentive but not intrusive. Can’t wait for next time.
I’ve eaten at other restaurants in Eataly and Terra pales in comparison. Food was mediocre and decor looks old...it needs a facelift!
Food is great, but I wish there was a changing table in the bathroom
Great chef’s tasting menu!
Chef Dan was amazing and gave us lots of choices from his choosing
Fabulous meal in every respect, from the beautifully made cocktails at the bar to the delicious food: octopus appetizer, pork chop, lamb, caponata (a wonderful surprise just added to the menu), and eggplant. It was so delicious that we splurged on some Barolo to accompany. Other than the noisy atmosphere which made it difficult to have a conversation, it was a lovely evening. Bravo Terra!