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Telepan - Permanently Closed

4.3
4.3
3760 Reviews
$50 and over
Contemporary American
Telepan is an urban restaurant that serves innovative farm-to-table dishes and wine in upscale surrounds. Helmed by chef-owner Bill Telepan, the market-drive menu features over two dozen dishes (excluding dessert). Menu highlights include the house-smoked book trout and lobster Bolognese. Guests can dine a la carte, or spoil themselves with a lavish four-course prix fixe dinner. This restaurant also boasts an impressive wine list, carefully curated to complement the dining menu. Tucked on the ground floor of an elegant townhouse, Telepan is a nice pick for special occasions. The restaurant's four-course tasting menu (which comes with optional wine pairing) provides the perfect culinary tonic for a romantic night out. Telepan is open for lunch and dinner, Monday through Sunday.

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Unfortunately, this restaurant is not on the OpenTable reservation network.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Contemporary American
  • Hours of operation
    Brunch: Saturday 11:00am-2:30pm. Sunday 11:00am-3:00pm Dinner: Sunday-Thursday 5:00pm-10:00pm Friday-Saturday 5:00pm-11:00pm
  • Phone number
    (212) 580-4300
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Bill Telepan
  • Private party facilities
    semi-private room seats up to 20 people
  • Private party contact
    Keima Dunn: (212) 580-4300
  • Neighborhood
    Upper West Side
  • Cross street
    Columbus and CPW
  • Parking details
    There are also two pay lots on 68th and 69th
  • Public transit
    B,C train at 72nd Street
  • Additional
    Bar Dining, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Private Room, Takeout, Weekend Brunch

What 3,760 people are saying

Overall ratings and reviews

4.3
4.3 based on all time ratings
  • 4.4Food
  • 4.2Service
  • 4.1Ambience
  • 0.2Value

NoiseModerate

3,764 Reviews
  1. OpenTable Diner

    New York City

    4 reviews

    5.0

    4 reviews

    Dined on May 15, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Too bad they were forced to close the next day. They will missed, both as a good neighbor and a great place to go if going to Lincoln Center.

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  2. RobertB

    New York City

    4 reviews

    5.0

    4 reviews

    Dined on May 15, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food!

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  3. OpenTable Diner

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on May 14, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We are always delighted with the wonderful kitchen preparation and service at Telepan. Unhappily, we understand that this fine dining place will soon be gone.

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  4. dirose

    Greater Boston

    29 reviews

    5.0

    29 reviews

    Dined on May 13, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Little did we know that our dinner at Telepan on 5/13 would be my last. My husband and I have been coming here since it opened. It has been our go-to spot for pre-opera and theatre and special occasions. We always walked away feeling we had been well taken care of. Now what will we do? We also celebrated our anniversary there in April...and so glad that we did. Thank you Bill for 10 great years. Hope that you find another spot and begin anew.

    Is this helpful?

  5. Threefellows

    New York City

    2 reviews

    4.0

    2 reviews

    Dined on May 13, 2016

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Staff was very attentive to our needs and knowledgeable not just of the food, but also knew what to recommend in terms of wine. Food was Amazing!

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  6. guy11040

    New York City

    65 reviews

    vip
    5.0

    65 reviews

    Dined on May 8, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    service was impeccable.

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  7. Sara

    New York City

    39 reviews

    vip
    3.0

    39 reviews

    Dined on May 8, 2016

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    The combination of smoked trout and (sweet blinis) did not work for me. The pea pancakes dish had a variety of pea based food, but they all taste the same. The beef tartare my husband had was no special (worth a Micheline star restaurant) either. His fetuccini were very good he said.

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  8. Neighbor

    New York City

    15 reviews

    vip
    5.0

    15 reviews

    Dined on May 7, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous meal. Can't wait to return.

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  9. diamond1

    Washington DC

    25 reviews

    5.0

    25 reviews

    Dined on May 6, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Intimate gem on the upper west side just a block from the park. Delicious food, good wine, cozy atmosphere. Excellent service.

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  10. kringros

    Chicago

    58 reviews

    5.0

    58 reviews

    Dined on May 5, 2016

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Food was excellent although service was a bit slow. We had our appetizers before our wine arrived

    Is this helpful?

FAQs

Telepan - Permanently Closed offers takeout which you can order by calling the restaurant at (212) 580-4300.

Telepan - Permanently Closed is rated 4.3 stars by 3760 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Telepan - Permanently Closed

72 W. 69th Street, New York, NY 10023

Additional information

  • Cross street
    Columbus and CPW
  • Neighborhood
    Upper West Side
  • Hours of operation
    Brunch: Saturday 11:00am-2:30pm. Sunday 11:00am-3:00pm Dinner: Sunday-Thursday 5:00pm-10:00pm Friday-Saturday 5:00pm-11:00pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    There are also two pay lots on 68th and 69th
  • Public transit
    B,C train at 72nd Street
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Bill Telepan
  • Additional
    Bar Dining, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Private Room, Takeout, Weekend Brunch
  • Phone number
    (212) 580-4300
  • Private party facilities
    semi-private room seats up to 20 people
  • Private party contact
    Keima Dunn: (212) 580-4300
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