Taylor Shellfish Oyster Bar - Pioneer Square

4.9
4 reviews
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$31 to $50
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Seafood
Since 1890, the Taylor family has been farming premium shellfish and is THE iconic "Tide to Table"
experience in Seattle. Taylor Shellfish Farms sustainably harvests from 20k acers in the state of
Washington. Each of our locations receives shellfish directly from the farms, 6 days a week and our
menu highlights our fresh, expertly prepared shellfish. Come and enjoy Taylor Shellfish Pioneer Square's unique atmosphere before or after concerts, Seahawks, Mariners and Sounders games or your daily commute from King Street train station
What People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.9based on all time ratings
4.9
food
4.9
service
4.5
ambience
4.4
value
Noise · Moderate
100% of people would recommend it to a friend
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PN
Seattle
14 reviews
Dined on December 18, 2018
Overall 5food 5service 5ambience 3

Really enjoyed the oysters, geoduck and crab! Excellent service too. They took great care of us and made us all feel welcome. Had to visitors from New Zealand trying geoduck for the first time. Excellent presentation and food! The atmosphere was a bit loud but it was festive and apparently there was concert nearby. It was a bit hard to hear conversation but the crowd was happy and it made up for the noise. Excellent place in Seattle for oysters!

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M
Orange County
6 reviews
Dined on September 5, 2018
Overall 5food 5service 5ambience 5

Finally found the restaurant after having been given directions to their corporate office nearby. Joined old friends from Seattle for a fantastic dinner of fresh oysters and clams. Our server was excellent and very knowledgeable of the food and wine. The owner joined us near the end of the evening and shared a rare bottle of French Apricot brandy with us. Really a delightful place in historic Pioneer Square.

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ST
1 review
Dined on April 30, 2018
Overall 5food 5service 5ambience 5

We go often and they never disappoint..the staff is great, the location is wonderful and restaurant has a great vibe. The staff believes in the product. Yummm

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OT
Kansas City
4 reviews
Dined on March 21, 2018
Overall 4food 3service 5ambience 3

Oysters were smaller than I thought, not too many portions or creativity for flavor combination outside the kind of oyster.

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