Tastings Social Presents GAUDIr

Reseñas de Tastings Social Presents GAUDIr de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable VIP

   Nueva York7 reseñas

   5.0

   Evaluado el 1 de junio de 2019

   1. Global 5

   A new Upper Upper East Side gem! Beautiful renovation of old Mountain Bird space. Easygoing but polished service. Great food at an amazing price.
   

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2. KT

   KTRNYC

   Nueva York7 reseñas

   5.0

   Comieron en 27 de noviembre de 2018

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   I have been to Mountain Bird and Gaudir, both at this location. You must try both of these restaurants. It’s an excellent choice for a special evening and business meals. Gaudir is at this location on Mondays, and Mountain Bird is there the rest of the week. Both have incredible creative menus; the service is impeccable; prices are moderate; they use the highest quality ingredients.
   

   A 1 persona le resultó útil

3. j

   jeatsalot

   Nueva York11 reseñas

   4.0

   Comieron en 13 de agosto de 2018

   1. Global 4
   2. Comida 3
   3. Servicio 4
   4. Ambiente 3

   We were disappointed to see that the menu items advertised on the website were not available. Also we made a reservation earlier that day, that they were not ready for. We had to wait for our table to be set. I know things happen but I was disappointed. I stated on the reservation that we were celebrating a new job and there was no acknowledgment by the numerous servers we seemed to have. Food was decent but there's other more hospitable places in the area.
   

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4. DM

   DavidM

   Nueva York1 reseña

   5.0

   Comieron en 3 de julio de 2018

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Great food, ambiance -where you can talk without shouting - service is friendly and helpful.
   

   A 1 persona le resultó útil

5. L

   Lisa

   Nueva York13 reseñas

   4.0

   Comieron en 11 de junio de 2018

   1. Global 4
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We had a really great dinner in this Monday night pop up in the space that is home to Mountain Bird Tuesdays-Sundays. The room and ambience are comfortable, wine and cocktails good, and food just delicious. I thought the tapas compared to those in Portugal and Spain and the breadth of offerings was great. We had some delicious Iberian ham to start, followed by two types of croquettes filled with chorizo and ham, grilled squid with fava beans, peas and a black ink vinaigrette, a delicious mixed mushroom tapas, and a melt in the mouth oxtail. Desserts were great - especially the flourless chocolate case with some kind of almond vanilla sauce. Will return to try the tomato pan, grilled octopus and one of the several delicious sounding rice dishes.
   

   A 1 persona le resultó útil

6. A

   Achef

   Nueva York29 reseñas

   4.0

   Comieron en 30 de abril de 2018

   1. Global 4
   2. Comida 3
   3. Servicio 5
   4. Ambiente 5

   The food was good. I was expecting much better but I lived. I'd go again.
   

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7. F

   Faithfulsherper

   Nueva York19 reseñas

   5.0

   Comieron en 23 de abril de 2018

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   A lovely new addition to the Tastings Social guest chef roster at the Mountain Bird spot in East Harlem, GAUDlr with Chef Cedric Durand. A Spanish tapas style pop-up, this particular night featured a set tasting menu to celebrate Sant Gordi, a Catalan lover's celebration associated bizarrely with St. George. Complementary roses and a book of choice were exchanged, then a glass of Prosecco, followed by a delicate octopus appetizer, eggplant/ tomato terrine, cuts of an aged ham, squid with fava and peas, then two entrée choices (duck or fresh lobster risotto) and a perfect strawberry meringue and chocolate cake desert. Bravo! Keep these innovations coming.
   

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   A 1 persona le resultó útil

8. TG

   TimG

   Nueva York4 reseñas

   5.0

   Comieron en 3 de abril de 2018

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   It's a shame everyday of the week can't be a Monday this summer. Otherwise I'd try to eat here almost everynight. Unfortunately the restaurant is only open on Mondays for the summer, so we'll all just have to settle for once a week. As another reviewer said the food here is among the best, if not the best tapas in NYC, and is probably up among the top meals I've had at a New York restaurant. My three favorites were the oxtail, the roasted eggplant, and the goat cheese, apple, and cayenne-lime merengue desert. The flavors and textures combined together deliciously in each plate we had. Definitely will be going back soon to try out the paella
   

   A 2 personas les resultó útil

9. J

   Jfab VIP

   Nueva York37 reseñas

   4.0

   Comieron en 26 de marzo de 2018

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 4

   A great and authentic tapas experience - great food, good wine (have the Albarino) and a cozy atmosphere. Very charming.
   

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10. d

    davidp

    Nueva York1 reseña

    5.0

    Comieron en 27 de febrero de 2018

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5

    Nice experience. Very good service and the tapas were especially good! David
    

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