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Party Size
For 2
7:00 PM
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Booked 2 times today

.Tarallucci e Vino NoMad

89 reviews
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$31 to $50
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Top Tags:
  • Neighborhood Gem (6)
  • Fit for Foodies (4)
  • Notable Wine List (4)
.Tarallucci e Vino NoMad is the latest addition to the Tarallucci e Vino family. Housemade pastries, fresh pastas and New York Greenmarket inspired dishes are prepared to highlight the natural beauty of the products. An extensive cocktail list, created by Bar Director Akram Bouchette, is full of housemade ingredients and flavorsome twists. A list of 200 wines draws from family-run and biodynamic wineries in Italy and Europe, satisfying the most discerning diners. Open for lunch, dinner and weekend brunch, .Tarallucci e Vino NoMad’s bright, modern décor makes it just the right spot for anything from a business lunch, to a casual espresso, post work drink, or a stylish night out.

"All ends well with Tarallucci E Vino" is the famous Italian saying rooted in the tradition of resolving any matter over a glass of wine and tarallucci, the classic southern Italian cookie.
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Private dining
Dining Style
Casual Elegant
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Italian, Contemporary Italian, European
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Hours of operation
Mon-Wed 11am-11pm
Thurs-Sat 11am-12am
Sun 11am-11pm
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Phone number
(212) 779-1100
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Please contact us directly with any catering inquiries!
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Cross street
Between Park Ave South & Madison
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Public transit
6 to 28th Street
N, R to 28th Street
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Special events & promotions
Daily happy hour from 4pm-7pm
Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Weekend Brunch, Wine

Private Dining

Whether celebrating a special occasion with family and friends or hosting a corporate event, Tarallucci e Vino can accommodate all your special event needs.

View Private Dining Details
What 89 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
Noise · Moderate
78% of people would recommend it to a friend
  • 5
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Tracey (New York Area)
4.0  Dined 3 days ago

What a great meal!

OpenTable Diner (New York Area)
5.0  Dined on February 10, 2018

Food was excellent. Loved the Octopus and the Scallops! I'll be back soon. :)

OpenTable Diner (New York Area)
3.0  Dined on February 9, 2018

Meal fine. Didn’t appreciate getting an email from Open Table half way through telling me off for not showing up to my booking!

vipOpenTable Diner (New York Area)
5.0  Dined on February 8, 2018

One of my favorite go-to's for client lunches. Always delicious, never stuffy with warm but efficient service.

MariaA (New York Area)
5.0  Dined on February 4, 2018

Great service ! They were accommodating with switching out the chocolate dessert for a gelato from the restaurant week menu. Will definitely go back for brunch!

copper (New York Area)
5.0  Dined on February 3, 2018

My husband and I had a wonderful meal. The octopus and chicken were amazing. We were happy with the service and over all dining experience. We will definitely dine there again.

OpenTable Diner (New York Area)
4.0  Dined on January 29, 2018

The food was good. The waitress was a little forgetful.
We went for restaurant week and a friends birthday. I was happy because they had an Italian cocktail that I remember from my trip in Italy but I was disappointed that they didn’t have the famous Italian cookies that the web described that they are known for. Also they did not have the extensive cocktail list that was mentioned on their website.
It was nice but I’m not sure that I would go back because there are so many choices in NYC

OpenTable Diner (New York Area)
5.0  Dined on January 26, 2018

The food is delicious and the environment is good too.

OpenTable Diner (New York Area)
4.0  Dined on January 17, 2018

Everything was fabulous! We had a work dinner there and they treated us incredibly well. Can't wait to go back!!!

OpenTable Diner (New York Area)
4.0  Dined on December 31, 2017

My wife and I spent the New Year Eve and it was really a nice experience of food and happiness. As Italians, we appreciated a lot the food (including the typical cotechino with lentils after midnight), the good prosecco and and the dessert. Also, the good service offered by Francesco and by his staff.

OpenTable Diner (New York Area)
2.0  Dined on December 31, 2017

Very poor, my wife’s meal was given to the table next to ours . The person at this table tasted the meal and then realized it was not what she ordered. The waiter then realized the error and transferred the plate to our table. This was totally unacceptable but the waiter stated that plate was not touched.No other guests at my table had received their meals yet these were only brought to our table later. My daughter had ordered her steak well done but it was rare. The wine we ordered off the menu was not available so they offered a substitute at an additional $6 cost above the original wine price. I had booked the $85 per person option and confirmed it upon arrival only the $ 110 option was available.Very sad evening and not the way to start the new year

Madison (New York Area)
3.0  Dined on December 18, 2017

The acoustics are bad. Very high ceilings and no noise suppressors with a lively bar scene mean the diners just beyond the partition are noise victims. Hard to converse as long as the drinkers are in party scream mode.

vipEric (Baltimore)
5.0  Dined on December 16, 2017

Our server, Andrea, was exceptional as was the rest of the service team!

OpenTable Diner (New York Area)
3.0  Dined on December 14, 2017

Réception area is tight. Maurer d wasn’t at station for a long time. Food portions eerie small.

VictorY (New York Area)
4.0  Dined on December 14, 2017

Great food. Took a while to get the bill once the lunch rush came in. Overall a good experience.

Kvvvv (Atlanta)
5.0  Dined on December 6, 2017

Perfect experience!

Josie (New York Area)
5.0  Dined on November 25, 2017

Excellent food and service. Nice comfortable dining room. Good bar.

vipMishKirke (New York Area)
2.0  Dined on November 25, 2017

Not good for kids. Menu is weird but once you get past that hurdle the actual food is good.

vipnadia (New York Area)
3.0  Dined on November 10, 2017

The food wasn’t the best.

OpenTable Diner (Atlantic City)
3.0  Dined on October 28, 2017

My wife and I were in the city for a show and we had a late dinner here.

The food was good and our waitress was nice, but we never received our side dish of spinach with our meal. When I asked about it, she finally brought it over but we were already done with our main course. To be fair she did not charge us for it when I complained.

When we ordered dessert, we got our coffees, after we were done with the cake.

Nothing major here, but service could use a bit of an upgrade.