Permanently Closed - Tango 2

4
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167 Reviews
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$30 and under
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Latin American

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About

This restaurant is permanently closed. Since opening in 2016, family-owned Delirio has cultivated a loyal following among Naperville locals. That's thanks in large part to the restaurant's head chef, who sharpened his skills at Catch 35 before stepping into his current post. Together with his sous chef, he draws upon family recipes to curate a menu that combines Latin flavors with upscale Tapas in dishes such as peppercorn skirt steak, bacon wrapped plantains and citrus marinated shrimp. Guests can also sip draft beers and craft cocktails while lounging throughout the multi level floors, which sport enormous urban murals. And though Delirio's hip decor and jovial ambiance have made it a popular nightlife destination, weekend brunchers also stop by for skirt steak omelets, Nutella French toast, chilaquiles and refreshing mimosas that defy physics.

What 167 people are sayingWrite a review
Overall ratings and reviews
4.0based on all time ratings
4.1
food
4.1
service
3.8
ambience
3.5
value
Noise · Moderate
80% of people would recommend it to a friend
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OT
OpenTable Diner
Chicago
1 review
Dined on July 28, 2017
Overall4food4service5ambience4

We love it but miss old menu & charcuterie...
Seems more typical now then did...

D
vipDisappointed
Chicago
60 reviews
Dined on July 25, 2017
Overall5food5service5ambience5

Love everything we have tried here! It has become our go to spot in Naperville! Great food, great ambiance & great service!!

T
Thinlizzy73
Chicago
5 reviews
Dined on July 15, 2017
Overall3food3service3ambience2

So, it is basically Tango revamped. They have the same dining configuration. The food is ok. The sliders were good as was the peppercorn skirt steak, but sliders are not Latin. The provaleta was dry and lacked flavor. I said I would recommend, but not as a top choice. We sat at the upstairs patio. For a Saturday night it was quite empty.

H
vipHoops
Chicago
15 reviews
Dined on July 15, 2017
Overall2food2service2ambience1

Not good. No ambience up on rooftop. Could maybe pop for a couple flower baskets and some better lighting. Nothing special about this place.

HL
vipHeidiL
Chicago
2 reviews
Dined on July 12, 2017
Overall5food5service5ambience5

Anniversary dinner! Great menu and service was great

OT
OpenTable Diner
Chicago
9 reviews
Dined on July 8, 2017
Overall5food5service5ambience5

I was not aware this was the old Tango restaurant that I used to frequent years ago. I absolutely loved the Latin Fusion cuisine and the rooftop seating was great! I look forward to returning soon!

R
babygtR
Chicago
3 reviews
Dined on July 1, 2017
Overall3food3service5ambience4

great service however foods were ok compare to other tapa places.
portion was too small compare to the price.
honestly i think they r little over priced.

M
vipMela526
Chicago
342 reviews
Dined on July 1, 2017
Overall3food3service4ambience3

Good food and reasonably priced. Not very many menu choices for entrees, however, the ones they have will please most. Server was very nice and personable. Groupon that we used was a good deal!!!

CP
vipCynthiaP
Chicago
25 reviews
Dined on June 25, 2017
Overall5food5service5ambience4

Great tapas . We went on Sunday and it was six dollar margarita's . Delicious 😋 Food we chose was so so tasty .

OT
OpenTable Diner
Chicago
2 reviews
Dined on June 24, 2017
Overall5food5service4ambience4

Love the food and great service. Something g different, creative menu that keeps changing!

WG
vipWGSB
Chicago
11 reviews
Dined on June 19, 2017
Overall5food5service5ambience4

Second time here in 5 days! Just as good as the 1st experience. Great food, drinks & service.

G
Gard
Detroit
25 reviews
Dined on June 17, 2017
Overall4food5service5ambience3

Second time here and it was as good as the first, service is great, friendly attentive but not over doing it. They do a great job hiring servers. Food was really good, started with a huge salad that was more than enough for 2. The meatballs were good and the mussels were great!

We ate out doors on their roof top and it could use a little dressing up. The inside has so much character but not so much on the rooftop!

But otherwise give them a try, you'll be glad you did.

DF
vipDanF
Chicago
9 reviews
Dined on June 17, 2017
Overall3food3service5ambience4

We had been to Tango at this location a number of times in the past, but this was our first trip since it became Delerio. I was a bit disappointed. It wasn't bad, and it was nice to sit outside, but the food was not nearly as good as it had been when it was Tango. The ambience was nice and the service was friendly. But the food was just so-so at best. I won't go back to sit inside, it's possible I would sit outside again if it's a nice day

OT
vipOpenTable Diner
Chicago
8 reviews
Dined on June 16, 2017
Overall5food5service4ambience5

Food is very good and we love the setting. The red sangria is very tasty. Only complaint is the service was a bit slow.

TD
vipTomD
Chicago
19 reviews
Dined on June 15, 2017
Overall5food5service5ambience5

We thoroughly enjoyed our meals. My wife had scallops and I had blackened salmon. We started out with a calamari appetizer. All were very good. And our server was excellent.

OT
vipOpenTable Diner
Chicago
3 reviews
Dined on June 12, 2017
Overall4food5service1ambience3

Third time here. Service is very very slow -consistently. Food is great, but be prepared to wait for everything.

M
vipMichael
Naples
82 reviews
Dined on June 3, 2017
Overall5food4service5ambience4

We had another excellent dining experience at Delirio. Food (Calimari, Goat cheese, eggplant and whitefish) was delicious and the service provided by Morgan was outstanding. As always, Nikki did a wonderful job behind the bar. We will be back.

JB
JB1010
Chicago
3 reviews
Dined on May 21, 2017
Overall4food4service4ambience4

We had a lot of fun here! We had a large group and we ordered a bunch of plates. Everything that we ate was really good! We did go next door afterward and get some really good cheeseburgers and fries, ha ha, but that's not because this place wasn't great, we just felt like it was more of the appetizer place, and we filled up next door! I highly recommend the Black Beer, it was not a stout, the description on the bottle said, "smooth as silk," and it was really good. I let everyone at the table try it and they all agreed!

DL
vipDwpLjp
Chicago
268 reviews
Dined on May 18, 2017
Overall4food4service5ambience3

Sat at upstairs roof, very beat up looking area, but nice weather. Good food, fun cocktail options, very friendly service.

A
Andy
Chicago
5 reviews
Dined on May 14, 2017
Overall3food4service5ambience3

They were unprepared for our reservation the hostess best was mentally challenged the manager had an arrogant attitude and if it wasn't 5 PM on Mother's Day being with my 81-year-old father-in-law we would've turned around and walked out once finally seated the waitress Danielle was wonderful and the food was good

OT
OpenTable Diner
Chicago
1 review
Dined on May 14, 2017
Overall2food2service1ambience2

Went for Mother's Day brunch. Limited selection of average food. The price was also shocking considering the anemic food choices. 2 thumbs down.

ML
MicheleLopez
Chicago
1 review
Dined on May 14, 2017
Overall1food1service4ambience4

We came for Mothers Day brunch with no grand expectations, since we'd never been here before. It was $35 per person for the brunch buffet, which is a pretty standard price for a nice holiday buffet. The food was awful. Everything was cold, bland or just tasteless, the buffet was small and limited with almost no food choices. The watermelon was slimy. The carving station was left unattended under a heat lamp. Omelette station had no ice under the ingredients. I don't think I can put the entire experience into words. Everything you go to a restaurant for was wrong. They ran out of utensils and cups at some point. They were unprepared, unorganized, and charged waaayyy too much for what we were presented with. Left with a $300 bill, 9 people. Wholesomley disappointed. They may have been unprepared for a holiday brunch, and now I'll never go try their actual food on a normal day. Worth noting, though, the hostesses were cordial and our server was super nice (although everyone looked overworked).

OT
OpenTable Diner
San Francisco
1 review
Dined on May 14, 2017
Overall3food2service3ambience2

Was here for Mothers Day made a reservation for 9 people and had to wait a half an hour. They had to seat us 2 flights up outside when buffet was downstairs. The buffet looks like someone devoured it! They could have done much better!

OT
OpenTable Diner
Chicago
2 reviews
Dined on May 14, 2017
Overall4food4service5ambience5

Mother's Day Brunch, it was a nice time and good food.

CS
CherylS
Chicago
2 reviews
Dined on May 13, 2017
Overall5food5service5ambience5

We eat at Delerio often. My favorite is their bone marrow appetizer. Plantains are delicious as well. The only entre I have had is the steak, which is very tasty and grilled to perfection.

GA
GabyAC
Chicago
15 reviews
Dined on May 13, 2017
Overall1food1service1ambience2

Please don't be folled. This is the old Tango restaurant. Food sucks, prices are hi. Are waiter was nice but made so many mistakes and didn't fix it so it made for bad experience. Don't waste your money

L
vipLeeny59
Chicago
16 reviews
Dined on May 12, 2017
Overall1food1service3ambience1

My husband and I decided to try Delirio this past Friday evening. Upon our arrival the restaurant was empty. It was a nice evening so we requested outdoor seating. We were the only table occupied outdoors as well. The service was fine but the food was boring and forgettable. We ordered fish tacos, meatballs and sliders. The sliders were tough, the fish tacos were tasteless and the meatballs were just okay. There are too many really good restaurants in Naperville to ever return to Delirio to give it another try.

J
vipJproust
Chicago
9 reviews
Dined on May 9, 2017
Overall5food5service5ambience4

First time diners here but it won't be our last! From the moment we were greeted at the door, to Morgan, our server, the service was top notch.
We ordered off the tapas menu, and every dish we had was excellent! The charred octopus was very tender, the ceviche was very fresh with bright flavors, loved the skirt steak, I could go on and on... go enjoy a wonderful dinner there, you won't be disappointed!

l
viplocalresident
Chicago
3 reviews
Dined on May 6, 2017
Overall2food2service1ambience2

I had gone for lunch and thought it was ok so when I found out they could accommodate 12 of us, mostly family from out of town I reserved. The service was terrible in the fact that it took an hour to deliver the first course and all but 2 actually received their food. Then it seemed another hour to receive the rest. When the "dinner entrees" actually arrived, we realized how small the portions were for the price. They were the size of Tapas portions at other restaurants. Actual tapas portions here were a joke for the price they were charging. Our young adult nephews with us, ended up ordering pizzas a couple hours later because after a 3 our dinner with family, they were still hungry. Other than it being local and a cool space with decent tasting food, I still would NOT recommend.

OT
OpenTable Diner
San Francisco
1 review
Dined on May 6, 2017
Overall5food5service4ambience4

It was a perfect setting for a nice dinner with my husband. Loved the hibiscus margarita! My scallops risotto was fantastic, he enjoyed perfectly cooked steak and we shared chocolate lava cake for a perfect finish. We will be back!

E
vipEflew
Chicago
14 reviews
Dined on May 5, 2017
Overall1food1service1ambience1

I had a reservation for Cinco de Mayo, table for 5. Upon arriving, I asked for a table for 6 to accommodate an extra diner, open tables all around us. We were denied, told they were reserved. I even asked to go on the walk-in waitlist, I was told that was 2 hours. Our table was already 5 seats squeezed around 4-top, server gave us another chair to make 6. The tables around us never filled in the couple hours we spent there, the restaurant half-full at best upstairs and down between 7:30-10:00pm.

Our drinks were cheap, poor quality, $6 Margarita "special". Had a headache the next day from 1.5. Drinks took on average 30 minutes to arrive, server (inexperienced and largely absent) told us the bar was "backed up". Took even longer to receive water.

$3 Tacos on "special" took 45 minutes to arrive, an order of 6 tacos. They were on one plate, the waitress told us we had to open them to see which/whose they were. Order was wrong also. Quality of chicken was a shredded, mush resembling chicken and sour cream. Tortillas so soggy they fell apart.

Women's restroom- of 2 stalls, one toilet had high standing water. I notified an employee. An hour later a friend visited the women's restroom, by then both toilets clogged in the women's restroom.

The upstairs is very loud, all brick, hard surfaces, which added to an already unpleasant experience. I had been to Delirio once after it opened, not impressed by food, had hoped this visit would impress. My five friends and I will not return.

OT
OpenTable Diner
Chicago
4 reviews
Dined on May 1, 2017
Overall5food5service5ambience5

I have been here 3 or 4 times now and each visit has been fantastic. The service today was especially great. It was my girlfriend's birthday and our server was so attentive. Delirio's food is always farm to table fresh and the menu is creative. The drinks? Always a treat!

OT
vipOpenTable Diner
Chicago
3 reviews
Dined on April 28, 2017
Overall3food5service1ambience3

Good food, very slow service, pricey drinks

DK
DianaK
Miami
1 review
Dined on April 28, 2017
Overall3food5service4ambience2

We were seated upstairs where it was too noisy, couldn't hear any music& there were no washrooms. I'll definitely go back but would prefer to sit downstairs. Food and service were good. The upstairs area needs work. Louder speakers and more ambiance. More private seating areas.

MD
MikeD
Chicago
4 reviews
Dined on April 26, 2017
Overall4food4service3ambience4

We went tapas for a business group of 12. The various offerings were excellent... our group loved the bacon wrapped plaintains in particular. Service wasn't awesome but with a group of 12 it wasn't terribly surprising.

OT
vipOpenTable Diner
Chicago
5 reviews
Dined on April 22, 2017
Overall4food4service3ambience4

The food was really good. The waitstaff was friendly however we got caught in a wait staff change and overlooked. This led to longer wait times but was there for an occasion so I didn't mind as much. If we were in a rush it could have been an issue.

NY
NewYear
Chicago
10 reviews
Dined on April 22, 2017
Overall5food5service5ambience3

The menu was very interesting. The Spanish and South American influences were appreciable. We made ameal of tapas. Every single one was delicous. My personal favorite was the peppercorn skirt steak.

Cocktails were inspired and creative. Beer, and wine selections included lots of wonderful inported beverages to enjoy with tapas or dinner.

The service was perfect.

G
Gard
Detroit
25 reviews
Dined on April 22, 2017
Overall5food4service5ambience5

Love the vibe of this latin restaurant. Food was awesome, service was outstanding, had a server that loved what she was doing and the place she worked at and you could tell.

Will definitely be back.

s
vipspluringmomma
Chicago
37 reviews
Dined on April 22, 2017
Overall3food4service3ambience3

My husband and I enjoyed the food - and even more so the cocktails - but we had to be a little strategic on ordering for the kids. The kids menu would benefit from an addition of some vegetables! Our server was very quick and responsive, which is key when kids are dining.

B
vipBill
Chicago
14 reviews
Dined on April 22, 2017
Overall3food4service3ambience3

Surprisingly good tapas menu. Didn't try any entrees but all of the tapas dishes we tried were tasty. They came out suspiciously quick, but no complaints. The Sliders were incredible.

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Permanently Closed - Tango 2 is rated 4 stars by 167 OpenTable diners.