Tandoori Treats

Papadom & Chutney

• Papadom & Chutney

  • per person1,95 £

Starters

• Old Delhi Samosa3,50 £

  Stuffed with tempered potatoes, green peas & spices

• Onion Bhaji3,25 £

  Shredded onions spiced with fennel & coriander seeds, deep fried, served with tamarind chutney

• Hara Bhara Kebab4,25 £

  A healthy & delicious Indian vegetarian cutlet made with spinach and potatoes

• Chilli Paneer4,95 £

  Cottage cheese, peppers and onion sautéed in ginger, garlic and chilli paste

• Talli Jhinga5,50 £

  Cider soaked tiger prawns sautéed with peppers, garlic, tomatoes, spring onion & finished with yellow mustard

• Cod Amritsari (Punjab Region)5,25 £

  Cod fish battered with chickpea flour, ginger, roasted garlic, lemon and sundried Kashmiri chillies `

• Mangalore Murg Bezule4,25 £

  From the West coast of India, the street food made with pieces of chicken battered in aromatic spices & deep fried

• Lasooni Murgh Tikka4,50 £

  Chicken marinated in garlic, cardamom & hung yoghurt

Tandoor - Clay Oven

• Tandoori Murgh (Punjab)

  Chicken on the bone marinated in yoghurt-based spice

  • Starter4,95 £
  • Main9,25 £

• Murgh Tikka (Lucknow)

  Tandoor grilled boneless chicken flavoured in cumin & salt

  • Starter4,50 £
  • Main8,50 £

• Barra Lamb Chop

  Lamb chop marinated with golden brown onion, yoghurt, garam masala and grilled to perfection

  • Starter5,95 £
  • Main11,50 £

• Salmon Methi Tikka (Delhi)

  Salmon in a fenugreek flavoured marinade & char grilled

  • Starter6,25 £
  • Main11,95 £

• Gilafi Seekh Kebab (Awadh)

  Soft minced lamb kebabs with exotic Khari spices, ginger, coriander, colourful peppers & red onion

  • Starter5,25 £
  • Main9,50 £

• Ajwani Jingha (Jaipur)

  Tiger prawns marinated in yogurt, aromatized with carom seeds fresh coriander, chargrilled to a golden hue

  • Starter5,95 £
  • Main10,25 £

• Nawabi Lamb Tikka

  Lamb loin marinated with fresh ginger, garlic, chilli paste, hung yoghurt and lemon juice

  • Starter5,50 £
  • Main9,50 £

• Paneer Prunes Shashlik

  Cottage cheese with twist prunes stuffed inside, draped in spicy yogurt cheese marinade & grilled to perfection

  • Starter4,95 £
  • Main9,50 £

Chef's Specialities

Inspired by the Rakabdars' Gourmet Cooks of the Mughals, Nawabs, Maharajah, the British presidency of India, presented with a modern twist

• Duck Chettinad**12,95 £

  Pan seared in a blend of Chettinad spices with coconut, tempered with mustard seeds and curry leaves. Served with steamed rice

• Monkfish Moilee12,25 £

  Monkfish fillet, served with lightly spiced coconut milkbased stew and steamed rice from Coastal Kerala

• Khyber Pass Raan*13,95 £

  Shank of lamb braised in a robust gravy of poppy seeds, onions, ginger & spices. Served with pulao rice

• Cod Goan Curry (Goa)**11,95 £

  Cod filled with roasted cumin, coriander, coconut paste and fresh curry leaves

Khaane Khas (Main Courses)

• Chicken Jal-Frezi**7,95 £

  Chicken stir-fried with juliennes of chillies, onions and bell peppers

• Chicken Tikka Masala7,95 £

  Chicken tikka masala, A British national favourite… "enough said".

• Butter Chicken (Delhi)8,95 £

  Chicken simmered in fenugreek with a tomato sauce

• Murgh Korma (Uttar Pradesh)7,95 £

  The jewel in the kitchens of Mughals Palaces, chicken cooked in mild sauce with aromatic spices

• Kori Gassi (Manglore, Karnataka)*8,95 £

  Chicken cook with curry leaves, chillies & coconut milk

• Chicken Chettinad (Tamil Nadu)*8,95 £

  Chicken with spices - star anise, black pepper, cloves, cumin, fennel seeds, curry leaves and coconut sauce

• Methi Chicken (Punjab)*7,95 £

  Chicken sautéed with fresh fenugreek in a dry ginger powder flavoured with tomato and onion gravy

• Rogan Josh (Kashmir)8,25 £

  Diced lamb cooked in browned onions, garlic, ginger, tomato & aromatic spices

• Railway Lamb Curry (Bombay)**8,95 £

  A wholesome dish once served on the long train journey from Bombay to Calcutta

• Sag Ghost (Jammu)*8,95 £

  Lamb cooked with baby spinach and ground spices

• Rarah Gosht (Awadh)**8,95 £

  Succulent pieces of lamb together with lamb mince cooked in a rich gravy and aromatic spices

• Jhinga Hara Pyaz*10,95 £

  Tiger prawns stir fried with bell peppers, black pepper, roasted cumin finished with spring onion

• Subz Panchrattni*6,95 £

  Baby corn, broccoli, zucchini, mange tout, bell peppers & mushrooms tossed in a wok with richly spiced masala

• Saag Paneer (Punjab)*7,25 £

  Unaged fresh cheese, pureed spinach tempered with garlic and fresh coriander

• Karahi Paneer (North India)*7,25 £

  Cottage cheese cooked in onion tomato gravy with karahi masala

Old Favourite

• Madras***

  • Chicken7,95 £
  • Lamb8,95 £
  • Prawn11,95 £

• Vindaloo****

  • Chicken7,95 £
  • Lamb8,95 £
  • Prawn11,95 £

• Karahi*

  • Chicken7,95 £
  • Lamb8,95 £
  • Prawn11,95 £

• Dhansak**

  • Chicken7,95 £
  • Lamb8,95 £
  • Prawn11,95 £

Dum Biryani - Lucknow

Basmati rice cooked with cinnamon, bay leaves, cardamom & yoghurt. Cooked over a slow fire, served with Raita

• Chicken Biryani**9,95 £

• Lamb Biryani**10,50 £

• Prawn Biryani**11,95 £

• Vegetable Biryani**8,95 £

Vegetable Side

• Bombay Aloo3,50 £

  Potatoes cooked in onion & tomato with cumin

• Aloo Gobi Adraki3,75 £

  Cauliflower florets & potatoes cooked with onions, fennel seeds and ginger

• Bhindi Do-Piazza4,50 £

  Okra tossed with onion, tomato and shallot

• Baigan Thiyal4,25 £

  Aubergine cooked in tomato, onion, coconut & homemade south Indian spices

• Kaalan Milagu Pirtal4,50 £

  Mushroom pepper stir fry. Has very few ingredients and tastes delicious

• Saag Cheese Aloo3,75 £

  Boiled potatoes cooked with fresh spinach and cheddar cheese

• Tadka Dal3,25 £

  Slowly cooked yellow lentils tempered with garlic

• Chana Masala3,50 £

  Chickpea cooked with onion, garlic, ginger & aromatic spices

Chawal - Basmati Rice

• Pulao Rice2,75 £

• Plain Rice2,25 £

• Mushroom Rice2,95 £

• Egg-Fried Rice2,95 £

• Keema Rice3,50 £

Rotian - Tandoori Bread

• Plain Naan2,25 £

• Garlic Naan2,95 £

• Peshwari Naan2,95 £

• Keema Naan3,25 £

• Malai Naan2,95 £

  Filled cheese, onion & chilli

• Tandoori Roti2,00 £

Saath (Raita)

• Cucumber & Cumin Raita2,00 £

  Seasoned fresh yogurt mixed with chopped cucumber & roast cumin

• Chutney Combo Dip1,50 £

  Mango, Mint, Onion