Tahona Baja

4.5
16 Reviews
MXN310 to MXN500
Mexican
Ubicado en medio de los viñedos, Tahona Baja cuenta con un campo de agave con la sala de degustación de mezcal encaramado en un barco de madera. La cena se sirve al aire libre dentro de la arena de agave y bajo dos robles centenarios. Nuestro menú incluye clásicos de Baja California como el famoso taco de pescado de Ensanada y la ensalada César de Tijuana, así como un toque oaxaqueño con nuestro vuelo Mole y nuestro plato de degustación de cuatro patos Mole. Nuestra selección de mariscos frescos, tacos gourmet y nuestros otros clásicos revisados ​​lo transportarán a lo largo de varias regiones mexicanas. Es el complemento perfecto para nuestra increíble selección de mezcales elaborados artesanalmente.
What 16 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.4
food
4.4
service
4.4
ambience
4.2
value
Noise · Moderate
86% of people would recommend it to a friend
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OT
OpenTable Diner
Baja California
2 reviews
Dined on June 11, 2021
Overall4food3service4ambience4

Funky boat mezcal tasting experience. Our server was knowledgeable and fun. We did all three tastings, which were complemented with citrus and crickets. We did the zip lining on the same property a few days later…highly recommended. What I will NOT recommend is the horrible winery; service and wine! Nor Bar Bura Cuatros Cuatros. Do mot waste your money. Bar food, margarita mix margs, uncomfortable seating, fire heaters did not work, service was unexplainably Slow! We were a party of six and the only gusts on a Monday! It was $538.00 before tip and they only accept cash tip.

OT
OpenTable Diner
Los Angeles
1 review
Dined on May 29, 2021
Overall1food3service3ambience3

We were overcharged and due to currency exchange almost charged double

JG
JorgeG
1 review
Dined on May 15, 2021
Overall5food5service5ambience3

Las bebidas muy ricas, siento que faltó tener un poco más de música y atractivo visual.

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K
Karen
1 review
Dined on May 15, 2021
Overall4food4service5ambience4

Muy padre lugar si buscas algo traquilo, muy bonito spot para fotos.

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OT
OpenTable Diner
Baja California
1 review
Dined on May 15, 2021
Overall5food5service5ambience5

Excelente servicio, la comida exquisita y magnifico ambiente tranquilo. Regresare cada que pueda 😍

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JG
JulioG
Chihuahua
1 review
Dined on May 2, 2021
Overall5food5service5ambience5

Excelente y delicioso. El trato amable y el servicio rápido. Inmejorable lugar.

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OT
OpenTable Diner
Washington DC
1 review
Dined on May 2, 2021
Overall5food5service5ambience5

The drinks, the food, and the service were outstanding. Even on a cloudy day this place was the best experience I’ve had in Mexico thus far. The mole flight is a must as well as the old fashioned and a mezcal tasting with Barbie

RO
vipROXIEDINES
San Diego
63 reviews
Dined on May 1, 2021
Overall4food5service4ambience4

Food was delicious. The only issue we had is the lack of heaters available. Knowing weekends are busy it would be beneficial for all to have extra gas on hand to keep patrons warm and ordering more.

OT
vipOpenTable Diner
Portland
1 review
Dined on May 1, 2021
Overall5food5service5ambience5

Xochitl was our server and she was great! The duck was amazing, love the cocktails. We had a group of 15 and it went smoothly. Prices are pretty expensive. Our group paid over 1,200 USD, that’s $80 per person which is insane in California let alone Mexico

OT
OpenTable Diner
Baja California
2 reviews
Dined on April 30, 2021
Overall4food3service5ambience3

El servicio excelente y la comida bien, pero no está bien que te cierren la cocina en cuanto te sientas a comer. Nuestra reservación fue a las 7:30, pedimos de comer pero nos quedamos con hambre ya que la cocina cerró en cuanto pedimos las entradas y nadie nos avisó

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FM
FernandaM
Baja California
1 review
Dined on April 24, 2021
Overall2food3service1ambience2

Llegamos al lugar y nadie nos recibió ni para tomarnos la temperatura y darnos gel. En general nos sentíamos como si nos estuviéramos sirviendo solos, no había nadie atento a nuestra mesa. Había mucha gente, mucho ruido, niños corriendo. Si el plan es ir en pareja creo que éste no es un buen lugar.

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s
snozzabelle
San Francisco
10 reviews
Dined on April 23, 2021
Overall4food4service4ambience5

VERY expensive for the size of plates - expect something more like Pujol, USD prices. A Mole appetizer came with 3 tiny quesadilla rolls that we had to cut into half-bites for our 4-persont able. You pay $320 for 3 tacos (if you actually live in Mexico you know this is insane... even for nice places). However, the place itself is gorgeous and it's obviously fine dining. Great ambiance. Just be prepared to order tons if you are actually hungry

OT
OpenTable Diner
Baja California
1 review
Dined on April 17, 2021
Overall5food5service5ambience5

Excelente servicio, la ambientación divina con los barcos y decoración que tienen, muy buenas opciones de comida y de mixologia!

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JC
JuanC
Baja California
1 review
Dined on April 11, 2021
Overall5food5service5ambience5

Gracias a nuestra mesera por hacer posible nuestra estancia agradable.

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OT
OpenTable Diner
Los Angeles
3 reviews
Dined on April 11, 2021
Overall5food3service5ambience5

It’s super nice location

CO
CesarO
San Diego
6 reviews
Dined on April 9, 2021
Overall3food3service4ambience4

Location is great, but food seems to be overpriced and portions are extremely small, even the waitress stated my plate had small portions and recommended I ordered another plate. Drinks were too sweet and only tasted like alcohol and not many options.

FAQs

Tahona Baja is rated 4.5 stars by 16 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.