Tagliata Restaurant

4.7
1646 Reviews
$31 to $50
Italian
Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & a bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an outdoor bar.

The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.
The following items are prohibited however:
• Gentlemen’s tank tops or sleeveless shirts
• Hats are not permitted indoors for gentlemen
• No exposed undergarments
• Clothing with language or graphics that are vulgar or sexually explicit
• Footwear is required, however there is no restriction on the style
*Children accompanied by an adult are not subject to the Dress Policy*

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Digital, disposable or sanitized menu provided
Physical Distancing
  • Limited number of seated diners
Protective Equipment
  • Waitstaff wear masks
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
  • Contact tracing information collected

Featured specials

Select a special by choosing a date, time and party size

Valentine's Day Special Menus & More

Dine in
Starting Feb 14, 2022

Treat your date to Harbor East's most popular restaurant! Tagliata's culinary team will offer a special prix fixe menu that will be perfect for Valentine's Day.

What 1646 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.7
service
4.7
ambience
4.3
value
Noise · Moderate
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G
Gustavo
New York Area
1 review
Dined a day ago
Overall5food5service5ambience5

Quiet but social vibes, great music and the best duck ive ever had. will be back soon. thanks!

OT
OpenTable Diner
Baltimore
1 review
Dined 5 days ago
Overall5food5service5ambience5

The interior is incredible, the staff is friendly and it seems that the restaurant treats them well. The food was delicious. I had the Black Ink pasta with Blue Crab. I should've gotten the full portion, it was so good!

SM
SarahM
1 review
Dined 6 days ago
Overall5food5service5ambience5

Always amazing! Our server gave great recommendations based on our usual taste, and the sommelier helped us pick a new bottle despite us knowing very little about wine. Live music was great as well! We’ll be back again and again

OT
OpenTable Diner
1 review
Dined on January 20, 2022
Overall4food3service5ambience5

Beautiful restaurant! Service outstanding. The food was good. We had the lobster pastas- both delicious. The appetizer of fried chicken was pretty lack luster and the tiramisu was also ok- very small piece. I got the half pasta portion but honestly could have done the full it was small. Again loved it- but also restaurants in Little Italy are just as good. Huge Atlas fan- their concepts are always good.

BB
vipBrittanyB
Baltimore
11 reviews
Dined on January 19, 2022
Overall5food5service5ambience3

It was a little cold inside as we were right under a vent, but otherwise the service was BAR NONE! Our server was ultra helpful and we only wish we could’ve tipped her more. They made our anniversary SUPER special by bringing wine and gelato to celebrate. Our meal was amazing and the ambiance was magnificent. I cannot wait for the outdoor dining to open again as we sat there last year and loved it. We plan to come back for Valentine’s Day this year

TM
vipTerryM
Washington DC
11 reviews
Dined on January 16, 2022
Overall4food4service1ambience3

We had four people for a birthday dinner, and split two salads, two full-size pastas and two entrées, a vegetable side and a dessert. this was more than enough food and it was really delicious and came out relatively quickly. The service was so sporadic and odd though. It seemed as if everyone was waiting on us and then no one was waiting on us. There was little consistency in who came to the table and so requests often went ignored. One person thought the other had gotten it and there were several times we went for 15 to 20 minutes before some thing was brought to the table. Oddly no one was particularly friendly or apologetic when they realized requests were ignored. For a restaurant of this caliber, Iit just didn’t seem to make any sense.

GB
GerryB
Washington DC
23 reviews
Dined on January 15, 2022
Overall5food5service5ambience3

Wonderful service and food, only minor thing and maybe just me is the walkways are tight, but that’s just my opinion
Very popular and for good reason. First time trying squid ink pasta and it was phenomenal, as was everything.
My son declared the fried chicken app as his favorite thing ever
I joked he should order it for desert and it gave it serious thought before deciding on the gelato, which we did not regret

KF
KevinF
Baltimore
1 review
Dined on January 14, 2022
Overall5food5service5ambience5

It was an absolutely lovely time with remarkable food. We had a blast sharing/sampling a salad, 4 pasta dishes, steak, and a bottle of wine.

TR
TaylorR
Baltimore
1 review
Dined on January 14, 2022
Overall5food5service5ambience5

Simply the best. Great food. Great service. Love the piano

OT
vipOpenTable Diner
Raleigh
6 reviews
Dined on January 14, 2022
Overall5food5service5ambience5

Incredible dining experience, our friends visiting absolutely loved our dinner. The entertainment was fantastic!

a
amydpp
Baltimore
5 reviews
Dined on January 14, 2022
Overall5food5service5ambience5

The food was wonderful and the service excellent. We loved out dinner there.

OT
OpenTable Diner
Austin
1 review
Dined on January 11, 2022
Overall2food1service3ambience3

Pasta was extremely undercooked. Seating is cramped. Music is way too loud. Not a high end Italian experience.

KB
KamilaB
Baltimore
11 reviews
Dined on January 9, 2022
Overall1food1service5ambience2

Service was amazing! Our server was very knowledgeable about the menu and was nice. The food wasn’t too good. Everything is very salty. My ravioli was either undercooked or old because the edges were hard. Chicken park was salty as well and didn’t even come with pasta, you had to order it and it was extra money! Wouldn’t come back.

OT
vipOpenTable Diner
Baltimore
3 reviews
Dined on January 8, 2022
Overall5food5service5ambience5

Food was great and service was great. Piano player and singer were just a cherry on top!

MK
vipMikeK
Baltimore
24 reviews
Dined on January 7, 2022
Overall5food5service5ambience5

Has to be the best Italian dinner in town. Hands down.

C
Customer1
1 review
Dined on January 6, 2022
Overall2food1service3ambience5

Food was beyond salty. Must have been sitting for long time.

PT
vipPTJPTJ
San Francisco
464 reviews
Dined on January 3, 2022
Overall4food4service4ambience3

I started with meatballs, which were generous but ordinary. The pasta shaped like a radiator with cocoa powder was better than average. The chocolate cake dessert was the best part of the meal. Service was attentive, especially refilling drinks.

OT
OpenTable Diner
Washington DC
2 reviews
Dined on December 30, 2021
Overall2food2service2ambience2

Poor and inattentive service. Found duck bones in the pasta.

MV
MaggieV
San Francisco
1 review
Dined on December 28, 2021
Overall4food4service4ambience4

A lovely dining experience. The Lobster fra diovolo was splendid and the tiramisu divine!

MR
MarkR
Baltimore
4 reviews
Dined on December 24, 2021
Overall3food4service4ambience1

We were stuck at a table behind a curtain and host station. The curtain moved throughout the dinner and servers would come and go from behind the curtain to serve us and use as a short cut to serve others. It's not appropriate to have a table in this location.

OT
OpenTable Diner
Baltimore
1 review
Dined on December 23, 2021
Overall5food5service5ambience5

Squid ink pasta was by far the best thing we ordered , it’s a must try . Ribeye was everything it should be , pricey however, but what isn’t these days . My two daughters dined with us , both elementary age, very accommodating with their requests (chocolate milk, butter noodles , Shirley temple etc). Would definitely dine here again , have not had a bad experience yet at an Atlas group establishment

SP
SabrinaP
Chicago
1 review
Dined on December 23, 2021
Overall3food5service2ambience5

Food and drinks were delicious, but our service was not as expected.

OT
OpenTable Diner
Philadelphia
2 reviews
Dined on December 22, 2021
Overall5food5service5ambience5

This place is amazing!!! Valet parking right in front, so no need to worry about parking. The staff is so friendly and accommodating, our waitress was great! There was a piano player which really added to the overall ambiance and experience. Great wine!!! The food was delicious- probably the best vodka sauce I have ever had and the chicken parm was so good- reminded me of being in Italy. Will definitely be back!

Great place for a first- or 20th date!!

JC
vipJayC
Baltimore
11 reviews
Dined on December 21, 2021
Overall5food5service5ambience5

Had only been to Tagliata twice before. Forgot how good it was. The meal was perfect from start to finish. Food, beverage, service all on point. Great job Tagliata!! I'll be back!!

SN
SpenceNice
1 review
Dined on December 20, 2021
Overall5food5service5ambience5

One of the best restaurants in Baltimore! Amazing Italian.

OT
OpenTable Diner
Philadelphia
5 reviews
Dined on December 20, 2021
Overall5food5service5ambience5

Excellent food and atmosphere

MB
MissyB
Baltimore
1 review
Dined on December 17, 2021
Overall5food5service5ambience4

Everything was delicious, from cocktails to dessert. Wait staff is helpful and knowledgeable about the menu. It’s pricey but a fun evening out to splurge a little.

DK
vipDorendaK
Baltimore
11 reviews
Dined on December 17, 2021
Overall5food5service5ambience4

I celebrated a friend’s birthday and she had a great time.

There was a dog a size of a miniature pony which I found to be unacceptable. He was a real man eater and it made me very uncomfortable.

AK
AnnikaK
Caribbean
3 reviews
Dined on December 16, 2021
Overall5food5service5ambience5

We went to Tagliata to celebrate my college graduation. Instead of each ordering our own plate, we went with our servers suggestions and ordered multiple plates to share, family style. 12/10 recommend the smoked salmon bruschetta, the rigatoni alla vodka, and the black truffle pasta (special).

C
Christian
1 review
Dined on December 13, 2021
Overall5food5service5ambience5

Outstanding service and food. Would definitely recommend to friends and colleagues.

DB
vipDavidB
Baltimore
29 reviews
Dined on December 12, 2021
Overall5food5service5ambience4

As usual, the food selections were outstanding. And, the service was awesome. Thanks again for wonderful dining experience.

SD
vipStuartD
Cleveland
42 reviews
Dined on December 12, 2021
Overall3food3service4ambience3

A good restaurant that could be better. On the plus side, we were able to sit outside, taking advantage of their heaters so we didn't have to risk dining indoors, even on a fairly cold night. On the downside, the indoor space was packed and they didn't seem to be making any effort to space tables apart. For food, they duck is outstanding; great quality meat very well prepared. The bolognese was good, but much too salty to truly be enjoyable. They do have a wonderful wine list

OT
vipOpenTable Diner
Chicago
3 reviews
Dined on December 11, 2021
Overall3food2service5ambience4

Atmosphere was fun and entertaining with live music at the bar. Our table was great and we had a very good waiter. However, the food was an overall disappointment. We had the swordfish which was cooked well but overall the flavors were underwhelming. We also had the lobster Fra Diavolo which was bland and had a sauce that tasted like a can of tomato. We asked for parmesan cheese to give it some flavor. For the price, and the food, I probably wouldn’t go back.

T
Tony
Baltimore
4 reviews
Dined on December 11, 2021
Overall5food5service5ambience5

Best restaurant in Baltimore…by far!

OT
vipOpenTable Diner
Washington DC
5 reviews
Dined on December 8, 2021
Overall5food5service4ambience5

Festive atmosphere with delicious food. Sommelier was very helpful with wine selection. Vodka pasta was outstanding.

BB
BaltimoreBeth
1 review
Dined on December 7, 2021
Overall4food4service5ambience3

Lovely meal with very pleasant live music playing Christmas and other tunes made this a memorable birthday dinner. The first two wines I selected were unavailable but the more expensive recommended bottle was very good. Our meals were both enjoyable and large. The service was top notch! The noise level was almost unbearable. Otherwise a top pick! I’ll go back.

CM
vipCherylM
Orlando
1 review
Dined on December 7, 2021
Overall1food2service1ambience1

The restaurant was packed and tables were extremely close. The service was extremely slow. We actually had to leave prior to the main course due to the long wait.

OT
OpenTable Diner
Baltimore
1 review
Dined on December 6, 2021
Overall5food5service5ambience5

Great food and table service per usual! The lobster ravioli and the squid ink pasta are both AMAZING!!!

OT
OpenTable Diner
1 review
Dined on December 6, 2021
Overall5food5service5ambience3

My wife and I were celebrating our 1 year wedding anniversary.

I loved the food! The server and food runner were top notch!

The table was “rocky” and it was louder than I would have liked but I would not let either of them stop me from returning. My wife and I loved it!

KC
KellyC
Baltimore
6 reviews
Dined on December 6, 2021
Overall5food5service5ambience5

Our server was amazing, she gave great recommendations and was able to speak to each dish thoroughly. The food tasted phenomenal!! The calamari was not the typical dish you would expect but it was even better than the “traditional” version. We ordered the chicken Marsala and the veal chop Milanese and they were both so delicious. The espresso martini was also amazing. We will absolutely be dining back soon!!

FAQs

Tagliata Restaurant offers takeout which you can order by calling the restaurant at (410) 244-5830.

Tagliata Restaurant is rated 4.7 stars by 1646 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.