Permanently Closed - TableFIVE08

We were unable to eat here. Checked website, made reservation on Open table, drove 30 minutes to find restaurant was CLOSED! Seriously I know Covid has affected everything but just update the website / take down ability to book!

Table508 was closed, permanently. Why was this information not on Open Table? Why did you allow me to go thru the reservation process when the restaurant was closed for good? I doubt tat I will use Open Tablein the future.

Even in Covid times it was a lovely dinner out. Not quite the same ambiance as prior but great food and service!

All precautions for Covid protection were observed; we felt very comfortable and it is so great to finally go out to dinner again

Great food, great service. Our server was attentive, and gave good recommendations. Chicken wing starter was very well presented, New York steak was cooked perfectly to my request, and the salmon with succotash was outstanding. Creme brûlée for dessert was a great pick by our server. Will definitely return to try other parts of their menu.

Graduation celebration

Their bartender is the best. We always just ask for the bartender's choice of drink with our choice of alcohol and they have yet to disappoint. Their food is always amazing. Their vegan bowl is out of this world.

Matt is a great server. It is freezing when seated near the front door this time of the year. Can’t you improve that situation? My fried chicken was “ok”, but I wasn’t expecting the cayenne pepper in the batter. Not a fan of that. My wife’s hamburger was “very rare,” approaching raw, except for the searing on the outside.
Rob makes the best martinis in Salem.

We enjoyed our dinner at TableFive08. Whenever we want to go out for a quality dining experience we always choose TableFive08.
John and Martha Uggen

Outstanding food. The flavors were exceptionally well put together

Drinks are more onrhe sweet side but good. Food is delicious but the prices jump quickly from $12 to $28

Wonderful place for a casual lunch or dinner. Staff was super friendly and helpful, the drinks were awesome. One of us had salmon and the other had scallops, they were both great. The only disappointment was in the lemon risotto, neither of us enjoyed it.

We went on a Friday evening and it was packed. We were seated near the front door. It was freezing as everytime someone came in or out cold gusts of air came in. Service was just okay. My husband got the vegetable curry whice was very mediocre. I got the vegan Oaxacan bowl. It was very good. Roasted peppers delicious, other veggies fresh. We shared dessert which was not great. It was so loud we could barely talk. Might try at lunch but won't go for dinner. They do have an extensive wine list with lots of local favorites.

Food and service top notch. Our server Jake was outstanding. Had the skirt steak and tasty chimichuri. I would recommend to anyone.

This is my favorite nice restaurant in Salem. The food is always delicious and service is always at least very good—sometimes it’s exceptional. They have delicious craft cocktails as well.

Like most places today . . . too loud! Otherwise, perfect. We love the 508. Go there! Help them stay in business! Salem has too few restaurants of this quality.

The place is very nice. The service is always excellent. The entrees were tasty but there were some annoying things: the bread was stale and the potatoes on one of the entrees were undercooked.

The food was okay, service as well. I just expect more for the price.

The beef stew had great flavor, but almost no gravy/sauce. It was really just cubed steak with vegetables. If you advertise it as a "stew" it should be saucy like a stew. My wife was really looking forward to a bowl on a cold night, and it ended up being fork-and-knife fare. Again, the flavor was very good, just not a stew. Hush puppies and pad thai appies were very tasty. The ramen was a surprise and nicely jazzed up. Our waiter (Matt???) was fantastic, the whiskey mixers were equally wonderful. Great experience. Will be back to try other dishes.

Service was terrific, with good recommendations. We had a variety of appetizers and entrees. Cocktails were exceptional. The others in my party enjoyed their entrees. My ribeye was tasty but a little tougher than I would have preferred. We came early in the evening so the noise level wasn't too bad, but the acoustics could make it very difficult to converse if the place was packed. Creme brulee was divine. Would definitely return!

We reserved a table and got the one we wanted. The server was very well trained and attentive. Great food.

The staff was very accommodating, the food was great. We’ll be going back

The seared scallops were perfect and delicious, but the wait staff was the best I’ve experienced topping even the food. I dined there with friends for a special occasion and it was well worth it.

We liked the restaurant. We didn't like the seating because every time the door opened we felt a cold wave of air. In a previous visit we were seated in the bar side and the cold was not an issue.