Table Donkey and Stick

Reseñas de Table Donkey and Stick de comensales del restaurante. Basadas en valoraciones recientes.

1. SV

   SeanV

   Chicago6 reseñas

   5.0

   Comieron en 8 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Service was great: Hostess, bartender and server. Great place for small plates, whiskey/bourbon and cheese
   

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2. NS

   NadaS VIP

   Chicago13 reseñas

   1.0

   Comieron en 29 de febrero de 2020

   1. Global 1
   2. Comida 1
   3. Servicio 3
   4. Ambiente 3

   Are there couple years ago and was happy to go again ! Disater !!! Wasn’t able to eat it ! So sad for wasted money in Chicago where there is good food at every corner !
   

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3. OT

   Comensal de OpenTable

   Chicago2 reseñas

   5.0

   Comieron en 29 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Delicious as always. Can’t eat here enough
   

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4. PA

   PrairieAve

   Chicago14 reseñas

   5.0

   Comieron en 22 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Our group enjoyed Table Donkey and Stick. We had a larger group, and they were very accomodating as we made and changed the reservation. The servers were all very pleasant and helpful, and the food was quite good. The famous burger was very good, but the tagiatelle was even better.
   

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5. OT

   Comensal de OpenTable

   Chicago11 reseñas

   5.0

   Comieron en 22 de febrero de 2020

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   I had been wanting to go for a while and it was worth it. Everything was outstanding, especially the service. The arctic char was too salty for me to finish, I should have said something when I was there but I was on a date and didn't want to make a fuss.
   

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6. M

   Meaghan VIP

   Chicago232 reseñas

   5.0

   Comieron en 17 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Get the latkes! TD&S never disappoints and I love the cozy mountain cabin vibe.
   

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7. OT

   Comensal de OpenTable VIP

   Chicago11 reseñas

   5.0

   Comieron en 15 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We came here when the restaurant opened at 5 for a quick bite before an event nearby at 6. After talking with the waitress we decided on a board of two meats and two cheeses that
   

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8. s

   spen1024

   Chicago26 reseñas

   5.0

   Comieron en 13 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   They always knock it out of the park! Excellent food and drink in a cozy space that highlights the ambiguous romance of the Alps and Bohemia. Is it Swiss? Austrian? Greman? Italian? Doesn't matter because you feel like you're in a Chalet a world away from Logan Square. They are also very kind at accommodating food allergies! Thank you, we will be back again soon :)
   

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9. D

   Doubleg VIP

   Chicago6 reseñas

   5.0

   Comieron en 11 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Food and service were great. Will definitely be back.
   

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10. EH

    EladH

    Chicago6 reseñas

    4.0

    Comieron en 9 de febrero de 2020

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 2

    Let me start by saying the food is fantastic. Not too heavy or fancy/. Too often at a high end restaurant you walk away feeling like you overate, but here the food is well-balanced and flavorful, and, most importantly memorable. My main issue is with the way the tables are setup. In the back, the shared table space ruins the experience. Diners are not warned that they’ll be sitting with strangers sitting so close you are basically dinner guests sharing in the same conversation. My wife, sitting across from me, couldn’t hear most anything I said was in direct earshot of our neighbor. Granted, this made for interesting gossip after dinner but wasn’t what I had in mind for our date. We also had to wait far too long for our “table” and the bar was full, meaning we were standing awkwardly sandwiched between the bar and brick wall while waiters passed through. Would go again but insist on a regular table.
    

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