How is Table restaurant rated?

Name: Table
Address: 8 Anoka Ave, Barrington, RI, United States, 02806
Telephone: (401) 337-5830
Price range: $31 to $50
Rating: 4.8

Table

4.8

47 Reviews

$31 to $50

Contemporary American

8 Anoka Ave, Barrington, RI 02806

About this restaurant

Innovative
Romantic
Neighborhood gem

At Table, we believe that exceptional food in a cozy environment with the highest standards of service shouldn't require too much effort to find. Claude Lochet, our manager/operator, and Logan Tharp, Executive Chef, work to provide a wonderful dining experience. We are open for lunch and dinner. Our wine list is filled with superb values for the most discriminating palate and we offer local craft beers and other select liquors.

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Contemporary American
Hours of operation
Lunch Tue–Sat 12:00 pm–3:00 pm Dinner Tue–Sat 5:00 pm–9:00 pm
Phone number
(401) 337-5830
Website
http://tableri.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Logan Tharp

Location
8 Anoka Ave, Barrington, RI 02806
Neighborhood
Barrington
Cross street
Wood Avenue
Parking details
Private Lot
Additional
Beer, Cocktails, Counter Seating, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

Bistro Board$18.00
Charcuterie & cheeses, house pickles, mustard, jam, fruit, nuts
Soup Du Jour$7.00
Clam Chowder$12.00
Table Caesar$10.00
Baby romaine, pecorino toscano, hard boiled egg, anchovy crumb, capers
Arugula$10.00
Roasted carrot, quinoa, poppy, & caraway seeds, creme fraiche, herb vinaigrette
Cobb Salad$14.00
Greens, chicken, avocado, blue cheese, pickled red onion, bacon, ranch
Plat Du Jour
- Market Price
Chicken Salad$11.00
brioche bun, pickled red onion, walnuts, herb aioli, greens, carrots
Fried Chicken$12.00
House pickles, tobasco aioli, greens, brioche bun, frites
Grilled Cheese$12.00
Goat cheese, arugula, seasonal jam, grain bread, frites
Bacon & Leek Quiche$12.00
Cheddar, arugula, shaved radish, champagne vinaigrette
Table Burger$14.00
Cheddar or bleu, table sauce, beer braised onion, greens, frites
Faroe Island Salmon$19.00
Fall vegetables, potato, quinoa, fig balsamic glaze
Mussels & Frites$16.00
Charred pearled onions, bacon, beer, chorizo aioli

What 47 people are saying

Table reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.8

4.8 based on all time ratings

4.9Food
4.9Service
4.7Ambience
4.7Value

Noise • Moderate

47 Reviews

GT
GasTronome VIP
Greater Boston85 reviews
1.0
Reviewed on November 28, 2019
1. Overall 1
The seating is uncomfortable and you seat shoulder to shoulder (literally) with the next guest so private conversation is completely out of the question. Many of the dishes were tomato based giving the impression that you are getting the same dish over and over again.
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ParkerS
Dallas11 reviews
5.0
Reviewed on July 9, 2019
1. Overall 5
awesome location, great food and friendly staff. highly recommenced Table
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JW
JamesW VIP
Rhode Island122 reviews
5.0
Dined on December 8, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always, Claude and his wife were very gracious and provided personal attention and little details of service that are not seen at larger, less intimate restaurants. We enjoy the surprise of the special entree of the evening and the regular selections are superb, as well. I enjoy the special, smooth rum from the Caribbean (Martinique?) that is available to finish a pleasant meal that is a small luxury.
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OT
OpenTable Diner VIP
Greater Boston77 reviews
5.0
Dined on November 30, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic. Impeccable service combined with amazing food make for an terrific evening. Chef Logan Tharp curates a creative small menu that provides incredible consistency from start to finish. Claude and Sue create a warm and inviting experience that never misses a beat. Thoughtful wine list with expert guidance if needed. Table is an absolute gem.
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L
Lenaz
Greater Boston1 review
5.0
Dined on November 29, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Impeccable!!! Everything was perfect from the service to the food to the dessert!!!
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ND
NicholasD
Greater Boston1 review
5.0
Dined on November 28, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We went to Table for my wife's birthday and we had a really enjoyable time. The personal service was great from the owner who was also our server. The food was fantastic.. we really enjoyed our visit.
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A
Amie VIP
Greater Boston6 reviews
5.0
Dined on October 27, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Table was spectacular! I love the small, quaint and cozy feel. Very much appreciate that the owners are hands on to create a memorable and delicious dining experience! It's like being invited into their home! A++++
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D
David VIP
Greater Boston4 reviews
5.0
Dined on October 19, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Hidden Gem! The food and service are amazing!!! We absolutely LOVE this place!
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MF
MarkF
Rhode Island33 reviews
5.0
Dined on October 11, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Table is always a favorite and it never disappoints.
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J
Jacob
Greater Boston10 reviews
5.0
Dined on October 5, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Table was fantastic as always. The food was delicious and the service was friendly, attentive and informed. It's really a jewel within Barrington, and worth coming into town for, even if you have nothing else going on in the East Bay. The dining room is small, so I suggest reservations.
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FAQs

Table is rated 4.8 stars by 47 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

8 Anoka Ave, Barrington, RI 02806

Additional information

Cross street
Wood Avenue
Neighborhood
Barrington
Hours of operation
Lunch Tue–Sat 12:00 pm–3:00 pm Dinner Tue–Sat 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Contemporary American
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Private Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Logan Tharp
Additional
Beer, Cocktails, Counter Seating, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

Website
http://tableri.com/
Phone number
(401) 337-5830

Table

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Main

Bistro Board$18.00

Soup Du Jour$7.00

Clam Chowder$12.00

Table Caesar$10.00

Arugula$10.00

Cobb Salad$14.00

Plat Du Jour

Chicken Salad$11.00

Fried Chicken$12.00

Grilled Cheese$12.00

Bacon & Leek Quiche$12.00

Table Burger$14.00

Faroe Island Salmon$19.00

Mussels & Frites$16.00

What 47 people are saying

Overall ratings and reviews

FAQs

How is Table restaurant rated?

Not available on OpenTable

Additional information