Nearby points of interest
Nearby points of interest
About Table 7 at The Inn at New Hyde Park
Table 7 is a unique American Bistro found within the Inn at New Hyde Park.
Oval Bar where customers can enjoy the extensive beer, wine and cocktail selection.
New Hyde Park, NY 11040
Hours of Operation:
South 2nd & South 3rd Streets
$30 and under
AMEX, MasterCard, Visa
Free Valet and Street Parking Available
Within walking distance from the New Hyde Park station on the Long Island Rail Road.
Chef Young Yi
Private Party Facilities:
We have private dining rooms that can accommodate as few as 10 guests up to 50 guests. Please contact us for further information.
Private Party Contact:
Julio Centeno: (516) 502-4224 ext. 29
Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Special Events & Promotions:
We have three private rooms available for special occasions which seat anywhere from 10-45 people. Please visit our Special Events page at: http://www.table7restaurant.com/special-events.php
Table 7 at The Inn at New Hyde Park Ratings and Reviews
The physical restaurant is attractive. The catering facility is impressive. We sat down for a regular dinner in the restaurant section of the building. It took 10 minutes to get rolls with our butter. The steak was overcooked altho we requested medium-rare meat. The fresh calimari was covered in colorful and syrupy flavors we did not care for. This item was removed from the bill. The service was good and bad,. I do not recommend the restaurant.
We have been to this restaurant three times under three different names. I am not sure if the name is all that is changing... It is fair at best. Given is located within a larger catering venue. It appears the food comes from the same kitchen. In the last name change, it was renovated and looks beautiful. The Bar area seems to be where the action is at.
We booked our wedding at The Inn at New Hyde Park and planned to have dinner at Table 7 after leaving the deposit. Not only was the food amazing, but the service was wonderful. As a gift for booking our wedding, the staff gave us a free round of drinks, 2 appetizers, and a $50 gift card to use in the restaurant. Everything was great!
This is very much worse than the restaurant that used to be located in this spot. The service was terrible and amatuerish. It did not seem like there was anybody in charge of the dining room. The food was ok (mediocare). The only good thing was the half price '
I used to frequent the former restaurant. It had better food, more diverse menu and excellent professional service.
Amazing as always. Our second time celebrating a special occasion. We had such great service from our waiter and the manager took a second from her very busy night to say hi because she remembered us. We will definitely go back for our next special celebration.
Omg I don't know where to start it was such an awesome evening , food was amazing, manager was so attentive to everyone, we saw her going around to every one table and when she came over to us we told her it was our first time there and we are happy with all the services the restaurant offered, my husband is a retired chef and we had the pleasure of meeting the executive chef of the restaurant. I would like all my friends and family to visit this place and enjoy a great time. I give them 10 stars and more.
We went to Table7 for a pre-anniversary dinner, we're getting married at the Inn at New Hyde Park next year and through it would be nice to spend our pre-anniversary there. The place was so beautiful, music was amazing, service was great, staff were so friendly. Food was so delicious and there were options for any palate. We are definitely going back, it'll be our date night place for years to come! We loved it!!!
We went for our wedding anniversary. The manager was very accommodating for my special requests. I asked for caviar which was not on the menu, flowers at the table, and champagne waiting. He met and exceeded my expectations and made for an incredible evening.
We made a reservation for restaurant week, the dining room was full. Service was outstanding and the meal was excellent. Fried calamari had a spicy twist to it but was delicious. I enjoyed the tile fish roasted and my husband had the shrimp parpadella, both outstanding. Can't wait to go back
My fiance and I are having our wedding reception at the INN next April. To celebrate our one year countdown we went for dinner at Table 7 and it was amazing! We had a little bit of everything and were not disappointed. We ended with the skillet Chocolate Chip Cookie and I am so glad we did! The service was spectacular as well and everyone was extremely welcoming! We cant wait to go back!
Most of the food was good, but a medium filet came out rare. Odd menu - It's like they can't decide whether to be haute cuisine (veal chop) or gastro-pub (burgers).???
Noise level was uncomfortable, partly due to a wedding in the catering side of the building.
well, we started at the bar which was a little cold. the bartender was nice and attentive but when two other people came in to join our party, they wanted to order a drink and he never came back to us. it wasn't a busy bar. when we got our food in the dining room, my veal chop was over cooked and the sauce was over powering. our tablemate got the paperdelle with shrimp and it had no flavor. Desserts were too sweet. Irish coffee needed more irish!! Sevice was good though but i won't be going back here. Sorry.
It's not the same as the old Willy Reucks place but it was still a nice pace to have dinner. Food was relatively good and service wasn't bad at all. Set up was pretty much the same however they change of seats and tables along with the interior. We both had the Surf and Turf meals which was very good. The lobster tail I thought could have been a bit warmer then it was when served however it still had great taste. As for the steak, fabulous, like butter that melted in your mouth and cooked as you wished. Dessert, if you want to lose weight, it isn't going to happen, LOL. Had the iron plate, chocolate chip cookie with ice cream and who cream on cast iron pan and was fantastic. Definitely will head back another time.
They have happy hour from 7 PM till Midnight, daily. The shrimp cocktail was bad, the steak had too much fat in order to even try to enjoy. I would not suggest coming here to eat a meal, too many great restaurants in the area. The happy hour times are different & that could be a winner for them
very different menu, but many things had nuts or seeds of which I cannot eat either. Would have loved to try several of these dishes. I'm sure I could have asked for them without the nuts or seeds but many times that changes the dish. Everything I did eat was very good though. Would go back.
We tried it last minute because we live locally, I read it had changed hands and there was an opening on a Saturday..... Nice atmosphere in the bar area and the restaurant for sure. We didn't realize it was restaurant week so it was a nice surprise that there was a price fix special menu. I tried the roasted peppers appy and to be honest they were OK but one or two of the peppers was plenty. The deviled eggs were fine. At the waiters suggestion my husband had the steak which he was not a fan of. I had the salmon which was good. The included dessert of cookie in cast skillet was very good. I hate to judge a restaurant during restaurant week so I would give it one more try.
Looks like they reinvented this place. I was here a couple of years ago. Then, they had a busy bar and at that time below average food. I don't usually write long reviews but it would be unfair to not let others know about this new Gem in the Floral Park/NEW Hyde Park corridor.
But NOW the food was fabulously NYC American. Really delicious and surprisingly affordable. They make a Makers Manhatten and the Veal was perfectly cooked. Their take on the Quesadilla was not my favorite , but their lobster Mac and cheese was memorable and this will probably be their signature appetizer. Web had a Philly cheese steak roll as well and it was surprisingly good.
Their Malbec and Merlo were well chosen and just to reiterate, the veal chop was perfectly cooked with some sort of wine like sauce. It is Floral park / NEW Hyde Park so most people would have to drive here BUT, they have Valet parking and that is always a Big plus.
We will be back soon...
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