Appetizers
Steak Tartare$18.00
Ramp Sabayon, Sarvecchio, Seeded Rye*
A5 Wagyu Tartare$29.00
Yuzu, Calabrian Chile, Miso Aioli
Tuna Crudo$18.00
2oz Of Sliced Tuna, Cucumber, Aguachile, Avocado, Pickled Fresno, Tepin Oil
Salmon Tartare$18.00
Smoked Cauliflower Puree, Granny Smith Apple, Dill Brioche, Kaluga Caviar
Pea Agnolotti$16.00
Vidalia Onion Fondue, Comte Cheese, Mint, Fenugreek Oil
Potato & Ricotta Pierogi$14.00
Smoked Beef Bacon, Black Truffle, Ramp Crema
Shellfish
Swift & Son's Cold Platter$75.00
Poached Shrimp, Chilled Maine Lobster, Oysters, scallops Crudo*
Shrimp Cocktail$24.00
Cocktail Sauce
1LB Chilled Maine Lobster$52.00
Lemon Aioli, Dijonaise, Drawn Butter
Oysters by the 1/2 Dozen$22.00
Mignonette, Cocktail Sauce, Lemon*
Carpet Bagger Oysters$30.00
Steak Tartare, Horseradish, Pickled Mustard Seeds
Crab Cake$25.00
Maine Lobster, Celery Root Remoulade, Sauce Creole*
Crispy Rock Shrimp$16.00
Chili Sauce, Cilantro*
Salads & Soups
Lobster Bisque$14.00
Tarragon Crème Fraîche
French Onion Soup$14.00
Beef Broth, Wisconsin Gouda
Caesar Salad$14.00
Pecorino, Black Pepper, Creamy Dressing
Wedge Salad$14.00
Blue Cheese, Bacon, Lemon Vinaigrette
Spring Pea$14.00
Feta and Yogurt Emulsion, White Balsamic Vinaigtette, Crispy Proscuitto, Sumac
Roasted Beet Salad$14.00
Bandaged Cheddar, Pistachio, Cranberry Vinaigrette.
Entrees
Pan Roasted Salmon$35.00
Grilled Corn, Smoked Potato, Corn Chowder, Aleppo**
Alaskan Halibut$42.00
Serrano Ham, Roasted Summer Squash, Sauce Pisto, Basil
Mushroom Wellington$29.00
Smoked Portabella, Spinach Fondue, Roasted Wild Morel
Stuffed Chicken Schnitzel$32.00
Buttermilk Tarragon Cucumber Salad, Mustard Ju
Dry Aged Wagyu Burger$28.00
Charred Cherry Pepper Aioli, Raclette, Crispy Sweet Onions**
Porcini Risotto$26.00
Hazelnut Pesto, Basil, Tarragon, Black Truffle
Grilled Pork Chop$48.00
Korean BBQ Sauce, Asian Pear & Apple Kimchi, Sesame Seeds
S&S Steak Frites$40.00
8oz Hanger Steak, Beurre Cafe de Paris, Béarnaise**
Prime Steaks
8oz Filet Mignon**$57.00
12oz Bone-In Filet Mignon**$69.00
16oz New York Strip**$84.00
22oz Bone-In Ribeye**$84.00
22oz Dry-Aged Bone-In Ribeye**$98.00
Swift & Sons Surf & Turf**$89.00
5oz Japanese A5 Wagyu Ribeye Cap, 1/2 Lobster Gratin**
5oz Abatti Ranch Wagyu Filet$92.00
5oz Australian Wagyu Ribeye**$75.00
5oz Japanese A5 Wagyu Strip Loin**$108.00
Wagyu Flight**$260.00
5oz Abatti Wagyu Filet,5oz Australian Wagyu Ribeye, 5oz A5 Wagyu Strip
Beef Wellington**$119.00
(Serves Two) Mushroom, Foie Gras, Spinach**
Steak Additions
Bordelaise...$7 Au Poivre...$7 Anchovy-Garlic Butter...$4 Caramelized Onion...$6 Foie & Miso Crust...$12 Blue Cheese Crust...$6
Add Surf or Turf
Bone Marrow...$13 Seared Foie Gras...$24 1/2 Maine Lobster...$34 Oxtail Marmalade...$12 Seared Scallops*...$24 1/2 Maine Lobster Gratin...$34
Boka Give
***For the Month of May we will be donating $1 for every 8oz filet ordered to the Asian American Foundation. TAAF builds safety, belonging, and prosperity for the 24 million Asian American, Native Hawaiian, and Pacific Islanders across the county.. ***
Tableside Magic Show$70.00
A unique, sleight-of-hand experience to enhance your evening. $70 1-6 guests, $10 per additional guest
Large Format Steak
32oz.Tomahawk Ribeye**$189.00
48oz. Porterhouse**$168.00
Sides
French Fries$9.00
Sauce Bearnaise*
Mashed Potatoes$11.00
European Butter, Chive
Double Baked Potato$14.00
Broccoli Cheddar Mornay and Garlic Butter
Macaroni & Cheese$14.00
Cheddar, Gouda, Beef Bacon
Klug Farm Asparagus$14.00
Grilled Spring Onion Fondue, Miso, Lemon
Roasted Mushrooms$15.00
Garlic Butter, Porcini Aioli*
Green Beans$12.00
Thai Green Curry, Cashew, Aleppo
Creamed Spinach$12.00
Vin Blanc
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
