Sweet Rust Distilling - Farm to Table

Name: Sweet Rust Distilling - Farm to Table
Address: 221 W Main St suite b, Ligonier, PA, United States, 15658-1129
Telephone: (878) 238-1077
Price range: $31 to $50
Rating: 4.8

4.8

33 Reviews

$31 to $50

Farm-to-table

Top Tags:

Located in the historic Thistledown at Seger House building, our Farm-to-Table restaurant is the ideal setting to enjoy the historic ambiance of Ligonier.

Our new concept incorporates influences from around the globe to showcase the bounty of fresh food grown right here in Western Pennsylvania.

We lean into our location and access to some of the best local farmers' stalls in the region and let the heirloom ingredients shine in dishes featuring fresh produce and highlighting local game like venison and pheasant.

Make a reservation

Party Size

2 people

DateTime

Mar 21, 2023

7:00 PM

Booked 2 times today

Additional information

Dining style
Casual Dining
Cuisines
Farm-to-table, American, Wild Game
Hours of operation
Brunch Sat, Sun 9:00 am–3:00 pm Lunch Fri 11:00 am–3:00 pm Dinner Thu–Sat 4:00 pm–10:00 pm
Phone number
(878) 238-1077
Website
https://www.sweetrust.com/
Dress code
Business Casual

Location
221 W Main St suite b, Ligonier, PA 15658-1129
Neighborhood
Ligonier
Parking details
Street Parking
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wine

Classic Creamy Tomato
Basil Infused Olive Oil | Crispy Polenta Crouton
- Cup of Soup$8.00
- Bread Bowl$12.00
Sausage and Lentil Soup
Garlic Croutons
- Cup of Soup$8.00
- Bread Bowl$12.00
Pumpkin Chili
Pumpkin Seeds
- Cup of Soup$8.00
- Bread Bowl$12.00
Fig and Grapefruit Salad$16.00
Honey Citrus Vinaigrette | Arugula | Pine Nuts | Goat Cheese Crumble
Roasted Root Vegetable Salad$18.00
Cider Vinaigrette | Mixed Greens | Honey and Thyme Carrots | Sweet Potatoes | Pistachios | Dried Cranberries | Shaved Parmesan
Butternut Squash Salad$16.00
Brown Butter Roasted Garlic Vinaigrette | Kale | Red Bell Peppers | Parmesan | Croutons | Chopped Jalapenos
Chopped Caesar$12.00
Parmesan | Garlic Croutons | Anchovy-Garlic Dressing
Top Sirloin Steak Salad$22.00
Eggs | Avocado | Cherry Tomato | Smoked Bacon Crumble | Parmesan or Bleu Cheese | Lemon Horseradish Dressing

Knife & Fork

Pork Tomahawk$36.00
Apple Cider Glaze | Apple Chutney | Beer Braised Potatoes | Brown Butter Green Beans
Venison Chops$32.00
Roasted Balsamic Brussels Sprouts | Smashed Chili Sweet Potatoes | Maple Pecan Glaze | Turnip Puree
Roasted Pheasant$28.00
Red Wine Jus | Parsnip Puree | Oven Roasted Turnips
Pan Seared Bison Ribeye$52.00
Roasted Sweet Potatoes | Cranberry Puree | Brussel Sprouts | Black Truffle Gruyere
Blackberry Bourbon Salmon$28.00
Roasted Asparagus | Butternut Squash and Kale Risotto
Pan Seared Maple Scallops$32.00
Blistered Heirloom Cherry Tomato | Warm Spinach Salad | Brown Butter Goat Cheese Polenta
Wild Boar Medallions$32.00
Warm Bean and Fennel Pesto | Bourbon Glazed Carrots | Oven Roasted Herb Potatoes | Crispy Parmesan Green Beans
Potato and Feta Pierogies$22.00
Seasonal Roasted Mixed Vegetables | Balsamic Glaze

Sides

Sweet Potato Fries$5.00
Toasted Marshmallow or Smokey Chipotle Sauce
Regular Cut Fries$5.00
Roasted Garlic Aioli
Carrot Fries$5.00
Honey Whipped Ricotta
Balsamic Parmesan Roasted Brussels$6.00
Shaved Black Pepper Parmesan
Bourbon Glazed Carrots$6.00
Black Truffle Gruyere

Desserts

Easton Sweet Stix$6.00
Puff Pastry Sticks | Tossed in Cinnamon Sugar
Leighton's Blackberry Roll$10.00
Cinnamon Apples | Blackberry Preserves | Mixed Nuts

White Wines

Unwooded Chardonnay$9.00
100% Chardonnay. Vineyard: Lake Erie, PA. Residual sugar: 0.062% ABV: 12%. Shows true Chardonnay characteristics with clean, floral, and fruit flavors. Notes of green melon and white peach. No oak aging
Collefrisio Moscato$11.00
100% Moscato Grape. Semi -sweet, well balanced, fruit forward and a hint of tropical fruits
Collefrisio, Magnolia Bianco 2020$14.00
Blend: Sauvignon Blanc, Gewurztraminer, Pecorino, Trebbiano. Vinification / Magnolia white wine is a fresh scent of summer, a vibrant sun at sea. The passion for the blend in Antonio and Amedeo gave life to this original and captivating white wine. Four different grapes, together as a small orchestra playing a lovely music to emphasize a moment of levity. Bianco Magnolia is meant to be the perfect company for aperitif and friendly time together. Tasting / Notes of yellow peach, with hints of exotic fruit, lychee, mango and pineapple. Fresh, soft, round, full and persistent with citrus aftertaste
Collefrisio Filaré Trebbiano$13.00
100% Trebbiano d'Abruzzo. Vinification / Maceration at low temperature upon grapes removal from the stalks and controlled temperature alcoholic fermentation in stainless steel. Tasting / Straw-like yellow colour with green reflections. A strong fruity scent, containing hints of pear, peach and tropical fruit. A fresh and lasting taste, well balanced with good structure
Conte d'Attimis Maniago Vineyards, Pinot Grigio$13.00
Vinification / White wine fermentation (without skins) with gentle pressing at low temperature under immobile covering to protect the potential quality of the grapes from oxidation. Low temperature fermentation (15-18 °C) to help develop and preserve the most characteristic aromas of this grape variety. Maturation and aging / first in a "surlies" tank and in the bottle, stored horizontally in our sixteenth century underground estate cellar for at least four weeks after bottling. Tasting / The characteristic, elegant and intense bouquet is rich in oak, walnut husk, yellow peaches and golden apples. Harmonious and sophisticated with marked yeasty hints acquired by maturation "surlies"
Just Peachy$9.00
Riesling and Fresh Peach Juice. Vineyard: Lake Erie, PA. Residual Sugar: 7.5%. Fermentation: Stainless steel. Aging: Unaged. Notes of peach on the nose and on the palate with a clean and crisp finish. It pairs well with fresh fruit and mild cheeses

Rosé & Brut

Collefrisio Filaré Rosato$12.00
100% Montepulciano d'Abruzzo. Vinification / Maceration at low temperature upon grapes removal from the stalks and controlled temperature alcoholic fermentation in stainless steel. Tasting / Cherry red color with pink reflections. Nice fruity scent, containing hints of cherry and cherry plum. A fresh, fragrant and lasting taste, well balanced and with good structure. The fruitage is well integrated with the olfactory sensation
Passerina (Brut)$14.00
100% Passerina. Vinification / Maceration at low temperature upon grapes removal from the stalks. Follows a thermally controlled alcoholic fermentation in stainless steel. Tasting / Staw-like yellow colour with green reflections. Citrus aromas, bergamot, white flowers typical f the mediterranean area. Good acidity, persistent on the nose
Le Cave Rosé$20.00
100% Pinot Nero. Vinification / Maceration at low temperature. Complete mining of the must and thermally controlled fermentation in stainless-steel vats. Processing and aging on the yeasts in the bottle for at least 36 months. Tasting / Crystalline pink color with golden rose reflections, fine and persistent perlage. The bouquet shows aromas of berries, slight scents of rose hips and tuberose with mineral notes, bread crust, pastries and toasted almonds. Well balanced, fresh and very persistent
Le Cave Brut$20.00
80% Chardonnay, 20% Pinot Nero. Vinification / Maceration at low temperature. Complete mining of the must and controlled temperature fermentation in stainless steel. Tasting / Crystalline straw yellow colour with golden reflections, fine and persistent perlage. A strong white fruity notes with hints of exotic fruit, bread crust and toasted almonds. Well-balanced, fresh and very persistent

Red Wines

Cab Sauvignon$10.00
100% Cabernet Sauvignon. Vineyard: Lake County, CA. Residual Sugar: 0%. Stainless steel fermented for about 20 days. Aging: one year in French, Hungarian, and American oak barrels. Deep dark red color with good structure and notes of cherry. Pair with beef or red pasta dishes and aged cheeses
Filaré Montepulciano$12.00
100% Montepulciano d'Abruzzo. Vinification / 15-20 days of maceration on the grape skin. The aging is done in stainless steel. Tasting / Ruby red colour with violet reflections. Intense fruity scent, containing hints of slightly spicy cherry plum. Nice structure and well balanced
Collefrisio Semis Montepulciano$19.00
100% Montepulciano d'Abruzzo. Vinification / Long maceration on the grape skin. The aging is done in barrique for 24 months and then in bottle for 12 months. Tasting / Dark garnet-red colour with bluish reflections. The bouquet shows aromas of berries, blackberry, pomegranate, marasca cherry, black truffle, hints of spices, pepper and cloves. On the palate is soft, velvety, with a great structure and very persistent
Collefrisio Appassimento$17.00
60% Montepulciano d'Abruzzo, 20% Sangiovese, 20% Merlot. Vinification / The grape has a drying period on the vines, then we have the pressing and separation of the stalks and quite long aging on the skins. The aging is done in stainless steel tanks at controlled temperature. Tasting / Ruby red colour with violet reflections. The bouquet shows aroma of rose hips and violet, liquored red fruits and mature plum, light spiced hints. Complex wine with great structure, round and velvet. Good persistence
Irpinia Aglianico DOC$12.00
Aglianico 100%. Vineyard age / average 5 years. Aging / Ten months in barrels, six months in Bottles. Intense red ruby. Taste / Dense, smooth with soft fruits flavor
Nerello Mascalese IGT$12.00
Terre Siciliane Nerello Mascalese IGT, Nerello Mascalese 100%. Tasting / Fruity and powerful taste with hints of black mulberry, licorice, blueberry and currant
Danimi Formamentis, Primitivo IGT$13.00
100% Primitivo 2019. Deep red colour with aromas of blackberries, full and dry. Recommended with roasted or braised meats, game, mature cheeses, pasta typical of Salento tradition
Aramis Vineyards Sv Shiraz$16.00
2014 Single Vineyard Shiraz. Vinification / Our Single Vineyard wines are made using traditional labour-intensive methods. The 2014 Shiraz was matured for a period of 22 months in fine-grained French oak barrels (40% new) prior to blending and bottling. The wine is neither fined nor filtered so that the integrity and unique flavour profile of the Shiraz may shine through. Tasting / Our Single Vineyard Shiraz is a pure expression of our unique McLaren Vale site - an ethereal wine of both poise and power. After spending nearly two years in French oak barrels it has developed considerable complexity with a tantalizing balance of opulent fruit and savory notes. Heady aromas of blackberry and chocolate are underpinned by subtle mocha, violet and earthy characters
Aramis Vineyards SV Cabernet Sauvigon$16.00
2015 Single Vineyard Cabernet Sauvignon is a pure expression of the brand's unique McLaren Vale site – a wine for lovers of savoury, complex Cabernet. Having matured in French oak barrels for up to two years it has developed a brooding intensity that hints at considerable long-term potential. Concentrated flavours of rich, dark fruit are backed by undertones of cigar-box, cedar and bay-leaf, along with firm tannins. Enjoy this wine now or continue to cellar carefully to discover its enchanting secondary characteristics

Dessert Wines

Ravens Roast
100% Cabernet Sauvignon. Vineyard: California. Residual Sugar: 7.5% Fermentation: Stainless steel. Fortified to 20% alcohol and infused with fresh roasted coffee beans. Aging: Unaged. This is a nontraditional port wine, with notes of coffee and chocolate. This pairs well with mild cheeses, chocolate desserts, and cheesecakes
- 2oz$9.00
Sottosopra
100% Montepulciano d'Abruzzo. Vinification / Wine with sour cherry is a traditional product of Abruzzo region. There are different version, even including some liquor addition. In our case, we use esclusively our Montepulciano d' Abruzzo, which we just add some Sour Cherry syrup. Taste / Very elegant and smooth, pleasant and fresh with nice acidity and well balanced
- 2oz$12.00

What 33 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.8Ambience
4.6Value

Noise • Moderate

Loved For

Pittsburgh
Best Value

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MN
MichelleN
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
Service was good. Food was delicious. We went at lunch on a Sunday and breakfast was also available. Our party of 3 enjoyed everything very much. We are already -planning to return.
CG
CoolGal
1 review
5.0
1 review
Dined 4 days ago
overall5food5service5ambience5
We had a table of nine. We had a cozy table by fireplace. Food was great. Wait staff excelled in service and personality.
OT
OpenTable Diner
Pittsburgh
1 review
5.0
1 review
Dined on March 5, 2023
overall5food5service5ambience5
Outstanding food, great atmosphere. Will definitely be back soon.
OT
OpenTable Diner
Pittsburgh
1 review
5.0
1 review
Dined on March 3, 2023
overall5food5service5ambience5
Excellent date night spot!
OT
OpenTable Diner
1 review
4.0
1 review
Dined on February 19, 2023
overall4food4service5ambience5
When we went there the waitress just went through a list of things on the menu that they were no longer serving. We looked at the menu before hand and already knew some of these items that we were looking forward to so that was a little disappointing . We drove an hour and 20 min for this reservation. Otherwise it a good experience.
m
mangaj
Pittsburgh
24 reviews
vip
5.0
24 reviews
Dined on February 18, 2023
overall5food5service5ambience5
Very nice. Service was great. Food was delicious. Large portions.
J
Jenn
1 review
4.0
1 review
Dined on February 14, 2023
overall4food2service5ambience5
The food was just okay. We had the valentine dinner. The salad was very very sweet. The duck was okay, too much cabbage on the plate, and the mashed turnip was bland and gummy. Ordered the chocolate trifle but there wasn't any chocolate. Disappointed for the price and quality. The best thing were the drinks and tomato soup. Would probably only go back for a happy hour.
OT
OpenTable Diner
Charleston
1 review
vip
5.0
1 review
Dined on February 14, 2023
overall5food5service5ambience5
What a fabulous experience! The pre set valentines menu was amazing! The server was lovely and the Sangria was to die for! Can’t wait to try the regular menu soon.
RZ
RobZ
Pittsburgh
19 reviews
vip
5.0
19 reviews
Dined on February 11, 2023
overall5food5service4ambience5
First time there and will definitely return. Great building, unique menu that was executed well , and excellent people.
LO
LeahO
1 review
5.0
1 review
Dined on February 4, 2023
overall5food4service5ambience5
Really great drinks and service, we had a Whiskey tasting and Gavin was knowledgeable about all the Whiskey we sampled. Such a beautiful place!
CB
CarolB
Pittsburgh
1 review
5.0
1 review
Dined on February 3, 2023
overall5food5service5ambience5
The ambience, service, and food are exceptional! The menu is a nice change of options.
B
Bonnie
1 review
5.0
1 review
Dined on January 21, 2023
overall5food5service5ambience4
The service was exceptional. The food was great. The dining area is next to the tasting room which had big groups of people spilling out and close to the table while we were eating. When the tasting room cleared out, the dining room was quiet and lovely.
OT
OpenTable Diner
Pittsburgh
1 review
2.0
1 review
Dined on January 21, 2023
overall2food2service3ambience4
They have some issues to work out. Was hoping for a response to the direct feedback message I sent.
BT
BarryT
1 review
5.0
1 review
Dined on January 19, 2023
overall5food5service5ambience5
We have a standing reservation for dinner every Thursday at 5:30. Date night!
OT
OpenTable Diner
1 review
3.0
1 review
Dined on January 15, 2023
overall3food3service5ambience5
This was our second visit to Sweet Rust. The first time was for brunch and everything was great. However, this time we were very disappointed. As starters, we ordered the focaccia and the brown bread rolls. The rolls were extremely dry and not edible. For $8, I was expecting something wonderful.. they were worse than day old bread. The entrees were a little better. Salmon was excellent, the tomahawk was cooked well and quite good. However, the wild boar medallions were dry and tough. In fact, most of the dish was left at the table. Service was attentive and responsive. Cocktails were enjoyable. We were looking forward to a birthday celebration, but we were disappointed and will not be returning.
OT
OpenTable Diner
Pittsburgh
4 reviews
vip
5.0
4 reviews
Dined on January 15, 2023
overall5food5service5ambience5
Are you looking for a delicious meal that makes you feel like your own personal chef went shopping at the local farmers market to prepare your meal? If the answer is "Yes" then you have found your go-to spot for breakfast/lunch/brunch/dinner. Every meal is made at soon as the order is put in, so grab a handcrafted beverage and enjoy some conversation while your meal is prepared. The portions are large enough that ordering a few dishes to share is a great idea so you can taste a little of everything they have to offer. Every dish has been well thought out and flavors are highlighted and balanced. Friendly and welcoming atmosphere will make you feel like a "regular" even if it is your first time dining with them. From the coffee, to the whiskey, and the food every bite or sip will make you eager to come back and try something else. Cheers
OT
OpenTable Diner
Philadelphia
2 reviews
vip
5.0
2 reviews
Dined on January 13, 2023
overall5food5service5ambience5
What a gem!!! The food was excellent. The staff and owner make you feel right at home. Can't wait to return!!!
DH
DanH
1 review
5.0
1 review
Dined on January 7, 2023
overall5food5service5ambience5
What am amazing experience! Great space, friendly attentive staff, fantastic spirits and some of the best food I’ve ever enjoyed. (And I’ve enjoyed a lot of food). This is a can’t miss, the menu is out of this world. Very well done!
OT
OpenTable Diner
Pittsburgh
9 reviews
5.0
9 reviews
Dined on January 6, 2023
overall5food5service5ambience4
Fabulous service. Great lunch. Nice Rose. Recommend!
S
Sakelover
New York Area
22 reviews
vip
5.0
22 reviews
Dined on January 1, 2023
overall5food5service5ambience5
Our experience at Sweet Rust was great. We really enjoyed our meals and cocktails.There wasn’t anything that we ordered that we did not like. It truly was delicious and well executed farm to table food. You cannot go wrong here. The service was on point. We can’t wait to go back.
PW
PatW
Atlanta Metro
2 reviews
5.0
2 reviews
Dined on December 31, 2022
overall5food5service5ambience5
Our experience was great ! The atmosphere was enjoyable - the menu was not huge BUT that meant everything on it was done right! Our meals were very, very good. My husband enjoyed the tasting cart - where he sampled several bourbons. We are happy to find a new restaurant in the area.
DS
DanS
Pittsburgh
2 reviews
5.0
2 reviews
Dined on December 29, 2022
overall5food5service5ambience4
Outstanding! Ligonier needs more options like Sweet Rust. Good food and cocktails- with nice creative and fresh takes. Really looking forward to going back. The venison chops look amazing, and the thick pork chop was perfect! Rabbit legs were fun, and can’t wait to try the lamb sliders next time- fig and grapefruit salad was a perfect way to cleanse the pallet
OT
OpenTable Diner
Washington DC
1 review
vip
5.0
1 review
Dined on December 29, 2022
overall5food5service5ambience5
Amazing food: our large party had almost every entree on the menu, and everything was exceptionally tasty. The service was also spectacular: they went far above and beyond what I expect even at a top restaurant. I will definitely be going back frequently!
CO
ChristineO
Pittsburgh
3 reviews
5.0
3 reviews
Dined on December 17, 2022
overall5food5service5ambience5
We thoroughly enjoyed our first meal at this restaurant. The food was excellent and the setting was really cool. The drinks were also extremely good. We will return.
D
Dawn
1 review
5.0
1 review
Dined on December 11, 2022
overall5food5service5ambience5
The food was wonderful. Campfire pancakes are just amazing and look too good to eat!!! Loved sitting my the fireplace, felt so comfy and nice. Would totally recommend.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on December 3, 2022
overall5food5service5ambience5
As soon as I walked in I was seated at the bar and offered a flight of their specially distilled spirits by Andrew the Bartender. He walked me through all of the cocktails as well as the food menu and explained how everything in the restaurant, from the drinks at the bar to the appetizers and entrees are all made from scratch with local produce, game, spirits and so on. The old fashioned made with the corn harvest bourbon was possibly one of my favorites. The rabbit legs were like a divine giant chicken wing that could have been a meal themselves. Upon trying the Sausage & Lentil soup, you’ll melt into the satisfying but simple flavors. When I found the dinner menu and inquired about trying the Wild Boar despite it being lunchtime, the chef was happy to oblige, needing some additional prep time to throw the feast together. The extra minutes were an excellent investment after tasting the Parmesan crusted green beans with the glazed carrots and fingerling potatoes; the sides were a perfect balance of flavors. As for the boar medallions, they were like a superb pork loin roast that reminds you of a dinner like your mom used to make. Finally, the blackberry roll was the perfect sweet note to end the meal on. Blended with apples, nuts and warm spices, it’s the kind of treat you wish you had on hand all fall and winter-long. Bottom line: Sweet Rust is the kind of farm to table restaurant this area has been needing for a long time. The food, drinks, the ambience and the staff all flow perfectly with what the restaurant aims to achieve. It’s a truly pleasant dining experience for any occasion.
OT
OpenTable Diner
New England
1 review
5.0
1 review
Dined on December 2, 2022
overall5food5service5ambience5
We had a delicious meal & wonderful wine in a warm & welcoming spot, all without leaving Ligonier! Highly recommend this special place.
M
Mimi
New York Area
140 reviews
vip
5.0
140 reviews
Dined on November 27, 2022
overall5food5service5ambience5
We enjoyed a pleasant lunch with lovely, fine dining touches. Lamb sliders, with blackberry/pickled jalapeño jam and creamy brie, were utterly delicious. Salads were substantial and very fresh, with perfect dressings. Looking forward to returning for brunch and dinner and more lunches!
JD
JenniferD
1 review
5.0
1 review
Dined on November 26, 2022
overall5food5service5ambience5
Excellent food and cool atmosphere. We will definitely be back.
AA
AshleyA
New York Area
3 reviews
5.0
3 reviews
Dined on November 26, 2022
overall5food5service5ambience5
What a great find in Ligonier village! We were visiting from NYC for Thanksgiving and chose Sweet Rust Farm to Table for a date night while here. All of the food was so delicious, and the staff all very friendly. We loved it and can’t wait to bring my parents next time.
JE
JessicaE
1 review
5.0
1 review
Dined on November 25, 2022
overall5food5service5ambience5
Amazing farm to table food - we had the wild boar and bison. Simply delicious. The corn bread is a MUST! The hand crafted drinks were spot on, we had Manhattens & whiskey sours. The ambiance was so cozy with the fireplaces going and management/service was awesome. Hoping this place stays for good!
b
bobbyg
Philadelphia
1 review
4.0
1 review
Dined on November 25, 2022
overall4food3service5ambience5
The pheasant was excellent. The wild boar came out cold and was over cooked.
CB
CurtisB
Pittsburgh
2 reviews
5.0
2 reviews
Dined on November 25, 2022
overall5food5service5ambience5
Exceptional food, attentive service, and very good wine and cocktail menu. Spirits tasting on site is a nice addition.

FAQs

Sweet Rust Distilling - Farm to Table is rated 4.8 stars by 33 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Mar 21, 2023

7:00 PM

Booked 2 times today

Google Map for Sweet Rust Distilling - Farm to Table

221 W Main St suite b, Ligonier, PA 15658-1129

Additional information

Neighborhood
Ligonier
Hours of operation
Brunch Sat, Sun 9:00 am–3:00 pm Lunch Fri 11:00 am–3:00 pm Dinner Thu–Sat 4:00 pm–10:00 pm
Cuisines
Farm-to-table, American, Wild Game
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Street Parking
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wine

Website
https://www.sweetrust.com/
Phone number
(878) 238-1077

Sweet Rust Distilling - Farm to Table

Make a reservation

Additional information

Table Snacks

Garlic and Olive Focaccia$8.00

Cast Iron Cornmeal Cakes

Beet Tapenade$9.00

Shareables

Rabbit Legs

Housemade Brown Bread Rolls$8.00

Lamb Sliders

Soups & Salads

Classic Creamy Tomato

Sausage and Lentil Soup

Pumpkin Chili

Fig and Grapefruit Salad$16.00

Roasted Root Vegetable Salad$18.00

Butternut Squash Salad$16.00

Chopped Caesar$12.00

Top Sirloin Steak Salad$22.00

Knife & Fork

Pork Tomahawk$36.00

Venison Chops$32.00

Roasted Pheasant$28.00

Pan Seared Bison Ribeye$52.00

Blackberry Bourbon Salmon$28.00

Pan Seared Maple Scallops$32.00

Wild Boar Medallions$32.00

Potato and Feta Pierogies$22.00

Sides

Sweet Potato Fries$5.00

Regular Cut Fries$5.00

Carrot Fries$5.00

Balsamic Parmesan Roasted Brussels$6.00

Bourbon Glazed Carrots$6.00

Desserts

Easton Sweet Stix$6.00

Leighton's Blackberry Roll$10.00

White Wines

Unwooded Chardonnay$9.00

Collefrisio Moscato$11.00

Collefrisio, Magnolia Bianco 2020$14.00

Collefrisio Filaré Trebbiano$13.00

Conte d'Attimis Maniago Vineyards, Pinot Grigio$13.00

Just Peachy$9.00

Rosé & Brut

Collefrisio Filaré Rosato$12.00

Passerina (Brut)$14.00

Le Cave Rosé$20.00

Le Cave Brut$20.00

Red Wines

Cab Sauvignon$10.00

Filaré Montepulciano$12.00

Collefrisio Semis Montepulciano$19.00

Collefrisio Appassimento$17.00

Irpinia Aglianico DOC$12.00

Nerello Mascalese IGT$12.00

Danimi Formamentis, Primitivo IGT$13.00

Aramis Vineyards Sv Shiraz$16.00

Aramis Vineyards SV Cabernet Sauvigon$16.00

Dessert Wines

Ravens Roast

Sottosopra

Overall ratings and reviews

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How is Sweet Rust Distilling - Farm to Table restaurant rated?

Is Sweet Rust Distilling - Farm to Table currently accepting reservations?

Make a reservation

Additional information