Sushi Inoue

Reseñas de Sushi Inoue de comensales del restaurante. Basadas en valoraciones recientes.

1. D

   Disappointed VIP

   Toronto10 reseñas

   3.0

   Comieron en 15 de febrero de 2020

   1. Global 3
   2. Comida 5
   3. Servicio 3
   4. Ambiente 3

   Great food. Service not so good.
   

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2. d

   davidz

   Chicago11 reseñas

   3.0

   Comieron en 15 de febrero de 2020

   1. Global 3
   2. Comida 2
   3. Servicio 4
   4. Ambiente 3

   I'd been surprised to get a reservation on Valentine's Day, and more surprised to find that I could choose to not experience omakase that night. At least, that's what my reservation, and subsequent confirmation, indicated. When we arrived, we were told that it was all omakase, at about 300 per person. We decided to go with it. The experience overall was simply not up to Michelin-star stature; one expects to be gouged a bit on such a holiday, but at least half the courses had been prepared well in advance and were pulled out of the cooler to be served. The first course, oysters, was ... fine. And so on. The fresh fish courses toward the end of the meal, prepared right then, were above average but not exquisite in any respect. With a nice bottle of sake and the included service charge (that hadn't been mentioned online, or when we sat down, or on the menu) the evening came to 900 bucks. That, plus garish bright lighting ... I feel that the place owes me a drink or two!
   

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3. B

   Bichonwheels

   Nueva York9 reseñas

   3.0

   Comieron en 14 de febrero de 2020

   1. Global 3
   2. Comida 4
   3. Servicio 3
   4. Ambiente 1

   Ridiculously expensive and pretentious. Food was good but interior is gloomy and cold. Paper placemats with a $295 price fixe Valentines Day menu! Seating next to the bathroom. Staff varies from generous to arrogant.
   

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4. CG

   CaroleG

   Nueva York4 reseñas

   1.0

   Comieron en 13 de febrero de 2020

   1. Global 1
   2. Comida 2
   3. Servicio 2
   4. Ambiente 1

   We have been there a few times in the past and really enjoyed it. This time, It was very disappointing, didn't have inventory of Saki, it felt like the place was closing down. Very sad and very expensive. You can get much better sushi at a better price Will not return nor recommend
   

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5. W

   Wesley VIP

   Jacksonville30 reseñas

   5.0

   Comieron en 25 de enero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Food was amazing. Highly recommend
   

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6. OT

   Comensal de OpenTable VIP

   Nueva York12 reseñas

   5.0

   Comieron en 6 de enero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We’ve eaten here many times and have dined with friends. Sushi Inoue NEVER disappoints.
   

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7. OT

   Comensal de OpenTable

   San Francisco8 reseñas

   3.0

   Comieron en 27 de diciembre de 2019

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 2

   Birthday. Wanted different expierience
   

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8. AB

   AndyB VIP

   Washington DC6 reseñas

   5.0

   Comieron en 9 de diciembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Sat at the counter and interacted with the chef. Awesome. Highly recommend eating this way.
   

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9. a

   andrewc

   Madrid3 reseñas

   1.0

   Comieron en 27 de noviembre de 2019

   1. Global 1
   2. Comida 4
   3. Servicio 1
   4. Ambiente 4

   They were “out” of like 30% of the menu and didn’t explain why, things like medium fatty tuna (essential to the restaurant), eel and king crab as well as the seabass. Ended up paying way too much for sushi that was either not my favorite or that I could have gotten the same quality for a much lower price somewhere else. Should most definitely not have a Michelin Star. You’ll pay 2/3 for 100x better service and value at Sushi Yasuda or Sushi Seki
   

   A 1 persona le resultó útil

10. JH

    JayH

    San Francisco1 reseña

    1.0

    Comieron en 27 de noviembre de 2019

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 1

    The waiter at Sushi Inoue provided the worst service my group has ever received. He single handedly is hurting the Michelin reputation. This place must be stripped of its Michelin star immediately. He served us our water and said he will be back to take our order shortly. He then, after 10 minutes of letting us discuss the menu and get excited about the blue fin tuna special, says they ran out of the medium fatty tuna, and because of this, could not do the special unless we agreed to substitute the Lean tuna for the medium fatty- which is a massive downgrade for those who do not know the difference. We asked if maybe we can substitute for something of equal value, and he said "No we won't do that." Of course they didn't have the king crab or the eel either. The waiter was very condescending when speaking with us as well. An overall awful experience. The only enjoyable part was the fatty tuna, which was about a 7/10.
    

    A 1 persona le resultó útil