A modern styled Japanese restaurant, both tables, booth bench seating as well as lounge comfee chair seating. The house drinks where tastey and mixed well, the sushi tasted fresh and stood out from the frozen junk you see in super markets. Seating was fast, and the waiter was quick to take care of us and have a good conversation. the non-sushi food was fantastic, the calamari was flavorful, not too greasy and was actual tentacles instead of just wedge cuts from a larger organism. Even the soy sauce provided seemed to have a more refined flavor. Refined meaning they spent time on it, not factory made junk. The noise and layout of the restaurant was great, not too loud, not awkwardly quiet. Food & experience was worth the money.