tofu, wakame, scallions

chili garlic dipping sauce

thin soy sauce

tiger shrimp, shredded chicken breast, glass noodles, cabbage, watercress, frisée, red onion, carrots, cucumber, peanuts, basil, mint, cilantro, chilies, lemongrass vinaigrette

mesclun, citrus segments, candied walnuts, radish, tofu vinaigrette

brussels sprouts, red cabbage, carrots, chilies, fried shallots, minced shrimp nuoc cham vinaigrette

chives, soy ginger dipping sauce

crispy pork and shrimp shanghai style egg rolls, boston lettuce, dipping sauces

braised oxtail, caramelized onion jus, white wasabi cream

pickled veggies, hoisin

scallions, hoisin

grilled corn, sambal coconut cream, toasted coconut

sunda sambal, cherry tomatoes, herb mix

gochujang glazed chicken wings, gochugaru spiced, scallions, sesame seeds, crushed peanuts

chinese broccoli, garlic ginger vinaigrette

confit oyster mushroom, garlic, puffed rice, scallions, soy vinaigrette

garlic, chilies

sliced new york strip steak wrapped lemongrass, ginger citrus sweet soy glaze

candied walnuts, creamy honey aioli

braised pork belly, asian slaw, sweet soy

alaskan king crab, crab egg sauce, scallions, grilled lemon

vinegar, lemongrass, garlic, cherry tomatoes, red onion, achiote glaze, chili lime sauce, grilled lemon

sprouts, carrots, spinach, cucumber, sesame soy marinade

shishito peppers, red onion

soy vinegar, garlic, herb salad, wilted greens, caramelized onion jus

coconut milk panang curry, chilies, green beans, bamboo shoots, potatoes, peanuts, scallions, basil, mint, cilantro

pickled enoki mushrooms, furikake, seasonal greens

wood ear mushroom, edamame, chive blossom, coconut saffron sauce

honey ginger soy braised angus, kimchi, asian pear, boston lettuce, scallions, smoked sesame soy, gochujang glaze

enoki, shiitake, oyster, spinach, kombu, miso broth

japanese curry, kabocha, carrots, potato, mushrooms, lotus root, cauliflower

eggplant, sweet miso glaze, chives

tiger shrimp, beef, baby corn, kai-lan, bell peppers, basil

crispy pork belly, lap cheong, shrimp, egg noodles, carrots, cabbage, bok choy, scallions, cantonese sauce

longevity noodles, garlic butter, blue crab, scallions, fried garlic

roast duck, fried egg, scallions, frisée, mushrooms, bok choy, crispy duck skin

sliced domestic wagyu, oxtail, bone marrow, rice noodles, sprouts, thai basil, mint, cilantro, chilies

rice noodles, egg, carrots, cabbage, scallions, peanuts, tamarind sauce

lobster, chicken, tiger shrimp, fried egg, shrimp sauce, kecap manis, cucumber, sambal

shredded braised pork belly, scallions, garlic, fried egg, vinegar soy

yellowtail, cherry tomatoes, serrano, shiso, citrus soy, garlic, scallion oil

sushi or sashimi – toro wasabi, salmon ikura, hamachi marrow, escolar truffle, ebi spicy lobster, albacore wagyu, unagi foie, negitoro

roti prata, black truffle, foie gras aioli, red onion, truffle tare

wasabi yuzu tobiko, yuzu avocado, scallions, plantain chips

king crab, yellowfin tuna, yuzu tobiko aioli, fried shallot, karashi, sweet soy

seared chili marinated albacore tuna, crispy leeks, rayu ponzu

avocado wrapped spicy tuna, crispy shallots, japanese salsa, ponzu

japanese salsa, extra virgin olive oil, ponzu

masago, chives, sriracha, rayu, jalapeño

sambal, chives, red chili, asian pesto

shrimp, lobster, octopus, tobiko, scallions, spicy mayo, rayu

seared yellowtail, roasted garlic bone marrow, smoked salt

seared foie gras, tempura unagi, unagi sauce, yuzu marmalade, sesame seeds, kaiware

king crab, truffle foie aioli, puffed rice

escolar, truffle shavings, potato chip

yellowfin tuna, escolar, pickled jalapeño, fried shallots, spicy mayo

spicy salmon, lobster, avocado, cucumber, wasabi aioli, tobiko

shrimp tempura, spicy tuna, unagi, jalapeño, avocado, tempura crispies, unagi sauce

shrimp tempura, tobiko, scallions, chili sauce, tempura crumbs, cream cheese, unagi sauce, wasabi aioli

braised octopus, spicy shrimp, tobiko, jalapeño, kaiware, scallions, rayu aioli, unagi sauce

roasted sweet potato, asian pear, avocado, black garlic teriyaki, roasted red pepper purée

king crab, tuna, salmon, escolar, hamachi, asparagus, avocado

creamy lobster, scallions, jalapeño, wagyu sashimi, truffle foie aioli

soy paper, lobster, avocado, jalapeño, sweet chili sauce, tempura crispies, bacon

alaskan snow crab, dynamite sauce, tempura crispies, soy paper, sesame seeds

masago, jalapeño, chives, rayu, avocado, sriracha, ghost pepper sambal. Caution: Extremely spicy

Spicy tuna, spicy shrimp, masago, cucumber, scallion, kanpyō, avocado, rayu, sambal, ghost pepper. Caution: Ghost peppers are dangerously spicy and appears randomly in a single piece, are you feeling lucky?

grey goose la poire vodka, zipang sparkling sake, pineapple juice, ginger syrup, cinnamon rim

angel's envy rye, rhine hall oaked cherry brandy, amaro montenegro, mancino vermouth rosso amaranto, bg reynolds falernum, bittermens burlesque bitters

el dorado 12 yr rum, cardamom cider syrup, lime, yuzu, angostura bitters

waterloo barrel aged gin, meletti amaro, the violet hour batch #1, fee brothers whiskey barrel aged bitters, lemon, mesh & bone cidre

effen vodka, lime juice, rosemary syrup, muddled fresh blackberries

belvedere vodka, cointreau, lemon juice, lime juice, orange juice, fennel syrup, muddled fresh strawberries

four roses bourbon, cherry gastrique, bourbon barrel smoked sugar, angostura and orange bitters

jalapeño infused ransom old tom gin, ginger beer, lime juice, orange juice, lemongrass syrup, spanked fresh mint

volcan de mi tierra blanco tequila, mito no kairakuen aged plum liqueur, apricot jam, lime, smoked paprika, vietnamese cinnamon

larceny bourbon, hakushu 12 yr whisky, laird's applejack, laphroaig 10 yr rinse, benedictine, peychaud's bitters

banhez mezcal, yellow chartreuse, pineapple cordial, lemon, genmaicha tincture

aperol, st. germain, blood orange liqueur, moët & chandon, lemon juice, grapefruit bitters

fords gin, raspberries, lemon, egg white, rooibos tea syrup, bittermens xocolatl mole bitters

gold tanduay asian rum, silver tanduay asian rum, pierre ferrand dry curacao, orgeat, gingerbread hibiscus tea syrup, lime juice

absolut vodka, st. germain, lemon juice, lychee syrup, hint of wasabi

grey goose vodka, tozai "living jewel" sake, muddled fresh cucumber, mint

bold lager, born and brewed in singapore

"karakuchi" (dry) malted barley beer from japan

amazingly crisp taste, refreshing flavor from japan

belgian style from japan, orange peel and coriander notes

strawberry, malt, and sake, bitter finish

dark chocolate, coffee, caramel, with a rye bread and licorice finish

roasted dark malts with refined hop bitterness

spicy aroma of cascade hops, a crisp, fruity ale flavor

subtle malt with a big complex citrus and piney hop notes

bright refreshing grapefruit and passion fruit with citrusy hops

lemon meringue pie flavors, lemon aromatics, and a dry finish

roasty, mocha flavor with slight hop and roast bitterness

complex array of malts, grains and hops

hand pressed apples aged in french oak, finishes tart and crisp

perfectly balanced blend of a tart brown ale and a fruity and lively kriek Beer

floral aroma, complemented by caramel malt body

mango, pomegranate

energy drink, sugarfree, tropical

voss sparkling, voss still