Sumosan Twiga

Set across three floors, Sumosan Twiga offers a separate lounge, bar and restaurant serving Sumosan’s renowned Japanese menu alongside quintessential Italian cuisine.
With two head chefs at its helm, Nicola Finamore looking after Italian fare, whilst Bubker Belkhit will continue to oversee Sumosan’s much loved Japanese cuisine. The menu serves favorites and new creations from Sumosan alongside timeless Italian classic dishes by Emanuele . Furthermore, Sumosan Twiga will offer an unrivalled saké list and an extensive selection of Japanese whiskies. The wider wine list will feature the best of the old and new worlds.