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Sully's Dockside Bar & Bistro菜單的最後更新時間:2021/12/17。
Dinner Entrées Are Available At 4:30 P.M. Split Plate Charge $1.50; Ask Us about Our Daily Dinner and Dessert Specials!
Extra Sauces Available upon Request $0.50 Each
Fresh Clams Steamed In White Wine, Garlic and Herbs. Served with Grilled Bread
(5-6) Golden Fried Fresh Local Oysters. Served With Spicy Cocktail Sauce
Grilled True Cod With Pineapple Slaw and Tomatoes
Lightly Fried Clam Strips with Fries and Tartar Sauce
Hand Battered Fresh Mushrooms, Zucchini or Artichoke Hearts. Served with Pesto Aioli or Ranch
With Chipotle Aioli or Ranch
Topped with Scallions and Served with Sour Cream
With Wasabi Sauce
Served With Pita and Celery
(2)Fresh Crab Cakes on a Bed of Mixed Greens, served with Roasted Red Pepper or Lemon Aioli
Lightly Fried and Served with Lemon Aioli
Beer Battered True Cod With Crisp Coleslaw and Fries
(8) Prawns Served With Orange Ginger Sauce
Stinging Honey Garlic, Buffalo, Garlic Parmesan, Mango Habañero, BBQ OR Naked. + Buffalo, Stinging Honey Garlic, Garlic Parmesan, or Naked 6 for $12/ 12 for $14
House Hummus made Fresh Daily and Served with Tomatoes, Kalamata Olives and Cucumber Served with Pita. + Served with Tomatoes, Cucumber, Kalamata Olives and Pita
(5) Toasted Cheese Stuffed Ravioli with Fire Roasted Tomato Marinara and Parmesan
Loaded With Butter, Bacon, Chives, Cheddar and Sour Cream
Chicken Tenders. Served with Fries and Honey Mustard or Ranch. + Buffalo Chicken Tenders with Blue Cheese or Ranch $12
Clam Chowder, Bold Chili with Cheese and Onions or Soup of the Day. + Clam Chowder, Chili, or Soup of the Day. Add Bread $1
Cup of Soup of your choice with a Small House or Caesar Salad. + Cup of Soup of your Choice with a House or Caesar Salad. Bowl of Soup Add $2
Add Grilled Bread To Any Salad $1, Split Plate Charge $1.50
Mixed Spring Greens with Bacon, Red Onion, ½ Egg and Croutons. + Spring Greens, Bacon, Red Onion and Egg
Crisp Romaine Tossed with Garlic, House Caesar Dressing, Parmesan and Croutons Small Caesar- $7; Dinner Caesar with Grilled Salmon, Prawns or Chicken- $16
Spinach, Artichoke, Kalamata Olives, Red Onion, Tomato, Feta and Cucumber, tossed in Balsamic Vinaigrette
Chopped Greens With Bacon, Blue Cheese, Tomato, Avocado and Egg. With Your Choice of Grilled Rib Eye Steak or Grilled or Fried Chicken. Served with Ranch, Blue Cheese or Raspberry Vinaigrette Dressing. + Choose Grilled Chicken or Rib Eye. Cobb Salad with No Meat $12
+ Fresh Spinach, Blue Cheese Crumbles, Red Onion, Dried Cranberries, Candied Walnuts, Apples and Bacon Tossed in Raspberry Vinaigrette, Balsamic or Blue Cheese
+ House Made Tuna Salad atop a Bed of Fresh Greens with Bacon, Egg and Croutons. with your Choice of Dressing
Fried Chicken tossed in Buffalo Sauce Atop a bed of Crisp Romaine with Cheddar, Tomato and Cucumber With Blue Cheese Dressing. + Fried Chicken Tossed in Buffalo Sauce with Fresh Greens, Cucumber, Cheddar Cheese and Blue Cheese Dressing
All Handhelds Are Served with your Choice of French Fries, Potato Salad or Coleslaw. Substitute Sweet Potato Fries or Onion Rings $1.50. Sub Small Salad $2.50
Grilled Rib Eye With Gorgonzola Mustard, Grilled Onions, Spinach and Tomato
Wild Salmon Burger, Topped with Pickled Red Onion, Lettuce, Tomato and Wasabi Mayo
Tempura Breaded Oysters or Prawns With Lettuce, Tomato, Onion and House Tartar
Tuna Melt On Sourdough with Swiss and Tomato or Tuna Salad on Your Choice of Bread with Lettuce, Tomato and Red Onion
Golden Fried True Cod With Lettuce, Tomato, Red Onion and Tarter Sauce on a Brioche Bun
Corned Beef on Rye, with Swiss, Sauerkraut and Thousand Island
Spinach, Cucumber, Tomato and Red Onion on Gluten Free Bread with Spicy House Hummus
Ham, Turkey, Bacon, Swiss, Cheddar With Lettuce and Tomato and Mayo
Grilled Chicken with Cheddar, Bacon, Avocado, lettuce, tomato, Red Onion and Mayo. + Fried Chicken Sandwich with Lettuce, Tomato Red Onion and Mayo $12
With Chipotle Mayo On Sourdough
Grilled Ham and Tillamook Cheddar on Sourdough
Grilled Half Pound Burger with Lettuce, Tomato, Onion and Mayo
Half Pound Burger with Lettuce, Tomato, Onion and Mayo
Full Pound~ Double Burger with Cheddar, Lettuce, Tomato, Red Onion and Mayo
Half Pound Burger Layered with an Onion Ring, BBQ Sauce, Bacon, Cheddar, Lettuce, Tomato and Mayo
Half Pound Burger with Teriyaki Sauce, Grilled Pineapple, Provolone, Lettuce, Tomato, Red Onion and Mayo. + Teriyaki Sauce and Grilled Pineapple
Half Pound Burger with Grilled Mushrooms and Swiss Cheese, Lettuce, Tomato, Red Onion and Mayo
Half Pound Burger With Grilled Onions, Swiss and Thousand Island. + Grilled Onions, Swiss and Thousand Island
Half Pound Burger With Blue Cheese, Lettuce, Tomato and Onion
With Lettuce, Tomato, Red Onion and Chipotle Mayo
Half Pound Burger With Lettuce, Tomato and Red Onion With Grilled Jalapenos, Provolone and Chipotle Mayo
Grilled Onions and Peppers with Mozzarella
Golden Fried True Cod Served with Crisp Slaw and French Fries
Golden Fried Oysters or Prawns Served with Coleslaw and French Fries. + Served with Coleslaw and Fries
Our Signature Big Fat Rib Eye Char-Grilled to Your Liking. Served With Loaded Baked Potato and Grilled Vegetable. + Our Signature Big Fat Rib Eye, Char Grilled to your Liking, Served with Loaded Baked Potato and Grilled Asparagus
Pan Seared Wild Salmon, Served with Garlic Mashed Potatoes, Lemon Beurre Blanc Sauce and Grilled Vegetable. + Served with Garlic Mashed Potatoes, Grilled Vegetable and Lemon Beurre Blanc
With Creamy Dijon Mushroom Marsala. Served With Garlic Mashed Potatoes and Grilled Vegetable
Grilled Zucchini or Asparagus
With Butter and Sour Cream
Please ask us about our Seasonal Rotating Taps
Pearl cucumber Vodka Muddled with Fresh Cucumber, Lime and Club Soda
Absolut Pears, Midori & Lemonade with a Float of Blue Curacao
Maker's Mark Bourbon, Sweet Vermouth and Angostura Bitters
Bulleit Bourbon, Muddled orange & Cherry with Orange Bitters and Splash of Soda
House Infused Jalapeno Vodka & Strawberry Puree, Muddled with Jalapeno and Lime. Topped with Splash of Soda
SKYY Honey Crisp Apple Vodka, Cranberry and Lemon. Served Over the Rocks or Up
by the Glass or Bottle; Summer Vino Special; Cupcake Moscato D' Asti -$15 (Bottle Only)
Light Peach and Apricot with Notes of Vanilla and Pear
Aromas of white flowers, Asian Pear and Baked Apple
Bright Floral Aromas with Peach and a Hint of Spice
A Crystalline blend of Grenache, Cinsault and Syrah. Offers aromas of Red Currants, Citrus Peel and Jasmine
Crisp and Light with Floral Notes
Bright and Crisp, Delicate Raspberry and Strawberry Flavors
The Passion of Musician Zac Brown and Winemaker John Killebrew unite to inspire this bold Cabernet with Ripe Fruit and Sweet Spices
Founder Joseph Carr delivers with rich wines of style and quality
Toasted Hazelnut and Almonds with notes of Apples and Meyer Lemon
Aromas of Nectarine, Lemon, Zest and Cantaloupe
Layers of Citrus and Tropical Fruits with hints of Fresh Green Notes
Flavors of Pink Grapefruit, Papaya and Mango Balanced with Crisp Acidity
Light and Crisp with a Slight Fizz that Enhances the Bouquet of Citrus and Tropical Fruit. Pairs Nicely with Pasta and Grilled Seafood
14 Hands Always Delivers with Notes of Dark Fruits, Espresso and Spice
Rich and Jammy, a Perfect Blend of Three Grapes
Our Selection of A Red Blend in our House Barrel. Ask Your Server for This Month's Selection
Fresh palate of apple, ripe pear and bright citrus. Flavors combine with a long finish and an exiting touch of ginger
Crisp Clean taste with a velvety finish
Lemon, Apple and Pear with Notes of Vanilla and Brown Spices
Deep Dark and Rich with notes of Dark Berries and Baking Spices
Deep Blueberry and Dark Chocolate Notes
Velvety and Rich with Black Cherry, Vanilla and Spice
Spicy and Rich with a Jammy Finish
Bright Notes of Cherry, Pomegranate, Vanilla and Oak
Wild Spice, Toasted Oak, Dark Fruits
Light and Crisp with a slight fizz that Enhances the Citrus and Tropical Fruit
Bright aromas of Pink Grapefruit and Peach, followed by flavors of crisp Watermelon and juicy Strawberry
Aromas of Nectarine, Lemon, Zest and Cantaloupe
Layers of Citrus and Tropical Fruits with fresh green notes
Rich and velvety with flavors of tropical and citrus fruits, finishing with a touch of French Oak
Inviting Aromas of Pear and Baking Spice with elegant oak expression
Crisp Apple and subtle mineral notes
Deep and rich with notes of Lilac and Hibiscus
Velvety and soft in texture, with flavors of Plum, Blackberries and Black Cherries, with a long Cocoa Powder finish and soft tannins
The Passion of Musician Zac Brown and Winemaker John Killebrew unite to inspire this bold Cabernet with Ripe Fruit and Sweet Spices
Juicy on the palate with bright Red Cherry and Blackberry flavors, accented by delicate vanilla and toasty oak
Aromas of Raspberry, Cherry, Plum, Red Roses, Bayberry Sweet Tobacco and Incense
Intense, spicy, sweet aromas with notes of red fruit and floral hints such as Violets
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98392 WA Suquamish, 7234 NE Park Way,