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Party Size
For 2
Date
Sun, 2/25
Time
8:00 PM
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Booked 14 times today

Sullivan's Steakhouse - Wilmington

4.5
2662 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion (77)
  • Good for a Date (62)
  • Good for Birthdays (54)
Sullivan’s is a vibrant neighborhood American Steakhouse featuring the finest steaks & seafood, hand shaken martinis, & live music. We offer comfortable fine dining in a lively atmosphere. From the moment you step inside our lounge for drinks, appetizers or dinner, you will feel the energy and excitement provided by our professional team. Sullivan’s serves the finest Midwestern hand selected steaks aged a minimum of 28 days, simply seasoned and broiled at 1,200 degrees, fresh seafood, a wide selection of cravable appetizers, soups, salads and side dishes. Our desserts are house-made daily. Our Wine Spectators "Award of Excellence" wine list offers an array of selections from around the world. Whether it’s for business or pleasure, we look forward to quickly becoming your favorite local steakhouse.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Steak, Seafood
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Hours of operation
Dinner:
Sunday: 4:00pm - 10:00pm
Monday - 5:00pm - 10:00pm
Tuesday - Friday: 5:00pm - 11:00pm
Saturday: 4:00pm - 11:00pm

Cocktails
Mon - Fri: 4:30pm - Close
Sat: 4:00pm - Close
Sun: 4:00pm - Close

*Alcohol, Happy Hour times and offers are subject to change to comply with local and state liquor laws and vary by location. Advertisements are not valid nor intended for residents of specific states where such promotions are prohibited by law.

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Phone number
(302) 479-7970
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Tim Baker
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Neighborhood
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Cross street
Between Route 202 and Naamans Road
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Entertainment
Live Jazz Tuesday through Sunday in lounge.

*Alcohol, Happy Hour times and offers are subject to change to comply with local and state liquor laws and vary by location. Advertisements are not valid nor intended for residents of specific states where such promotions are prohibited by law.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine

Private Dining

Sullivan’s offers a variety of private/semi-private dining and reception spaces perfectly suited for special occasions or business gatherings. Sullivan’s provides private diners with warm hospitality and custom menus featuring our finest steak and seafood, as well as personalized beverage service.

View Private Dining Details
What 2662 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.5
service
4.4
ambience
4.0
value
Noise · Moderate
90% of people would recommend it to a friend
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kbmhairdresser (Philadelphia)
4.0  Dined a day ago

Over all, a very nice evening. Although, my personal feeling is that some of the items on the menu are a bit overpriced. Having said that, everything we ordered came to our table cooked to perfection.

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BrittneyG 
5.0  Dined 2 days ago

My first experience at this restaurant was an unforgettable one. They provided the best service. The food was out of this world. They did make a mistake with my friends steak but replaced it free of charge.

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KevinM (Philadelphia)
5.0  Dined 5 days ago

Celebrating my wife's birthday. We don't usually go anywhere that doesnt serve chicken fingers becasue of the kids but we went crazy tonight!

Room was elegantly modern with nice background music. We were greeted by ourfriendly server almost immediately and the service was efficient but not rushed. The food was cooked perfectly and was delicious. One of my pet peeves is having an empty water glass and that did not happen. The bill was hefty but you expect that when you go to a higher end restauant.

Overall Sullivan's was a grreat experience and I would recommned it to all.

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OpenTable Diner 
4.0  Dined on February 18, 2018

It was enjoyable experience.

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AnnJ 
2.0  Dined on February 18, 2018

I am writing this review with the hope that the management will work to bring Sullivan's back to its previous high standards.

On the evening were were there, Sullivan's was not the special place it used to be. The little things you expect from a high-end restaurant were lacking. For example, those who brought the bread and water, and eventually our food to our table were rushed and sloppy. Half-filled water glasses, dishes plopped down abruptly, the napkin used to carry my plate (and probably others) was dragged through my dish and slopped all over.

My husband's steak, while cooked medium-rare as requested, was served cold. I was served uncooked, unseasoned bok choy under the sea bass. Our waitress brought a new dish of bok choy after I complained, and it was the same. No saute, no steaming, no oil or seasoning. In a word - inedible.

We were seated in the back room, which was chilly and had very little ambiance. Leaving empty, long banquet tables along one wall in the back room seems out of character with the restaurant and not what you expect at a place charging top dollar. This back room is higher than the main dining room, and as we sat there and I looked out at the "pretty" main room, I couldn't help making comparisons.

Bottom line, when you spend this much money, you should get, at the every least, well-prepared food. So disappointing.

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Chrissy 
5.0  Dined on February 18, 2018

Excellent as always, pricey but worth the money! I highly recommend that you give it a try.

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JimN 
4.0  Dined on February 18, 2018

Food was great. Service was excellent. My only complaint was the seating. We went the Saturday after Valentine's Day. We were seated immediately but it was like they inserted extra tables wherever they had space. You were so close to other patrons I could reached over and touch the lady at the table next to me. Plus I could hear their entire conversation. I felt cramped with no privacy.

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MichaelH 
3.0  Dined on February 18, 2018

The food came out way too fast and did not give us a chance to enjoy each course. The amount of money spent did not seem to match the overall value. The food was good but when spending close to three hundred for a dinner for two it needs to be outstanding - it needs to blow you away. It's not that the restaurant was bad just not worth the three hundred dollars - for this amount there are some other high restaurants we would choose. I believe it was the experience more than food quality. Made a comment to the manager walking around the dining room floor but he came across as too important and too busy for our comments/suggestions. I believe the most important person in the room is the customer - just my opinion.

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OpenTable Diner (Philadelphia)
4.0  Dined on February 17, 2018

We were seated near the kitchen and the room was loud. The steaks were cooked as requested. The room was busy and our server was very attentive.

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Foodie (Philadelphia)
5.0  Dined on February 17, 2018

Salmon Rockefeller was great and so was my daughter's Filet Mignon. Tom was excellent.

Thanks!

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Steve (Philadelphia)
5.0  Dined on February 17, 2018

Always enjoy Sullivan’s; had a delicious steak with tasty side dishes; very friendly and timely service.

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OpenTable Diner (Philadelphia)
4.0  Dined on February 16, 2018

Food was excellent, both seafood and steak. Service was good, ambience cozy, but it is quite pricey.

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WorldTravelers (Philadelphia)
5.0  Dined on February 16, 2018

We frequent Sulllivan's whenever in the mood for a really great steak or to celebrate an occasion. The menu was recently updated and offers the same great quality with a few new twists. Highly recommend this restaurant to friends and colleagues.

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OpenTable Diner 
5.0  Dined on February 16, 2018

Meal was excellent. The only ding in experience was wife requested no pork in her meal and noticed pork bacon pieces in here salmon that was garnished on plate. Night ended early

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PaulM (Philadelphia)
5.0  Dined on February 15, 2018

Food is always cooked perfectly. The service was friendly and attentive.

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StevenA 
5.0  Dined on February 14, 2018

Went out for Valentines Day, the food was excellent as always. Our server was very nice and polite. Enjoyed our night out.

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vipBillG (Savannah)
5.0  Dined on February 14, 2018

steak was done to perfection. waitress was outstanding

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unhappyVDay (Philadelphia)
3.0  Dined on February 14, 2018

This was a Valentine's Day dinner for my husband and myself. I always have trouble when I order steak out( even at high end steakhouses). So I ordered the chicken. This was a $79 fixed price menu. First they brought the wrong entree to my husband. Then they brought both of our entrees and and my chicken was black and hard. My entree was taken back and I ate the baked potato and my husband his meal so these didn't get cold. They finally brought my entree after my husband had finished his meal. Foiled once again :(. They comped my meal but I'd have much rather pay for my meal and enjoy it WITH my husband!

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RicPam345 (Baltimore)
5.0  Dined on February 14, 2018

Excellent food, fantastic service. Our favorite spot for Valentine's Day...

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JoeL (Philadelphia)
5.0  Dined on February 14, 2018

We had an enjoyable dinner, the service was great, and as always the food was terrific.

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vipJeff (Philadelphia)
5.0  Dined on February 13, 2018

Excellent celebration restaurant with very good special three-course deal.

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SUSANB (San Francisco)
5.0  Dined on February 13, 2018

only disappointment was the lobster/shrimp bisque soup, all bisque, didn't have single piece of seafood in it. Advised hostess when she asked how are meal was, explained, she said she would take off of bill, she did not.

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ChristineM (Philadelphia)
2.0  Dined on February 13, 2018

We were seated on top of one another. It felt uncomfortable to even talk. Food took 45 minutes to come out and in that time not once did our waitress check on us. It was then explained it took so long because it was "well done" Way overpriced for a mediocre food. Not our first time there, but definitely won't be back.

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OpenTable Diner (Philadelphia)
5.0  Dined on February 13, 2018

We have been going to this Sullivan's for many years, but we had stopped for a while because we thought the service and attention to detail by all the servers had gone downhill.
We went for Valentine's Day and we were extremely happy to see new faces and the service
was top notch.
The food was also outstanding and on busy nights sometimes this can be an issue, but they are
back on their game!!
We are very happy!!

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JulieM 
5.0  Dined on February 11, 2018

We visited Sullivan's to celebrate my Husband's 50th birthday. It was an excellent experience. We had a reservation and were seated as soon as we arrived. The service was excellent overall and the meal was very good. My filet was a little overdone, but it still tasted fantastic. My husband's steak (huge bone-in ribeye) was done just right and he brought half of it home. This was our first experience dining here, but it will not be our last.

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kenr (Philadelphia)
2.0  Dined on February 10, 2018

We have been going to Sullivan's for over 10 years, but I would have to say the last couple I think the food consistency has been declining. I would say the last five times I've been the quality of my steak I that of a supermarket steak. Over the last year we have mixed it up and visited a Sullivan's competitor and found it much better, a little more expensive, but much better. I think this last dinner at Sullivan's will be our last.

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OpenTable Diner (New York Area)
3.0  Dined on February 10, 2018

Saturday night is a popular time to go as the restaurant was close to 20mins backed up when it came to seating reserved parties. Once seated, the server was very nice and attentive and seemed to feel bad that the bread guy missed us and that our steaks were initially overcooked. They corrected the issue with no problem. The food was generally good, I enjoyed everything. The Bananas Foster breast pudding was really good.

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OpenTable Diner (Philadelphia)
5.0  Dined on February 10, 2018

This is our go to for a great dinner or romantic date. Special holiday always. The food. The staff all get 5 star. Bill and Will will make you feel like honored guests. The food is out of this world. The only restaurant in our area that has 5 star food and service. The asparagus was perfected! From apps to dessert perfection! Can’t wait to go back!

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vipBen111 (New York Area)
4.0  Dined on February 9, 2018

Sullivan's is one our favorite local restaurants, especially when you want a great steak and high quality food. It's expensive, but it's worth it.

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katlaw (Philadelphia)
5.0  Dined on February 9, 2018

Service was great they even gave us a photo to remember the day

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