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Party Size
For 2
Date
Sat, 2/24
Time
10:00 PM
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You must make reservations at least 5 minutes in advance of the time at StripSteak by Michael Mina - Miami.
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Booked 68 times today

StripSteak by Michael Mina - Miami

4.5
593 reviews
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$31 to $50
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Steak
Top Tags:
  • Special Occasion (27)
  • Good for a Date (24)
  • Romantic (24)
The two-story, indoor-outdoor venue is sexy, fun, elegant and engaging. Located off the historic chateau lobby in the heart of the hotel, StripSteak is very much a steakhouse for today’s adventurous diner – offering a la carte cuts of steak (many of them from the hotel’s on-site aging room and butcher shop) as well as signature specials that go far beyond traditional steakhouse fare. No steakhouse experience would be complete without a killer raw bar; StripSteak's include selections sourced locally through BleauFish – the hotels innovative ocean-to-table live catch program.

For parties larger than 8 people, please contact the restaurant.

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Private dining
Dining Style
Fine Dining
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Cuisines
Steak, Steakhouse
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Hours of operation
Sun - Thu
Dinner | 6 - 11 PM
Lounge | 6 M - 12 AM

Fri & Sat
Dinner | 6 PM - 12 AM
Lounge | 6 PM - 1 AM
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Phone number
(877) 326-7412
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Dress code
Smart Casual
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Executive chef
Derrick Roberts
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Cross street
44th & Collins
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Parking details
ENJOY VALIDATED PARKING OF $15 when you savor a variety of delectable dining. (Validated parking will be confirmed at time of purchase. For non-in-house guests only.)
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Entertainment
StripSteak Lounge features a new vibe with DJ Elle dropping sexy beats, Friday and Saturday.
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Special events & promotions
Cellar 1954, Wine & Dinner Series by FONTAINEBLEAU, is a monthly event that will pair the world’s most prestigious wines and winemakers with StripSteak by Michael Mina's award-winning cuisine.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine

Private Dining

Located off the historic chateau lobby in the heart of the hotel, StripSteak by Michael Mina - Miami is will very much a steakhouse for today’s adventurous diner – offering a la carte cuts of steak as well as signature specials that go far beyond traditional steakhouse fare.

View Private Dining Details
What 593 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.6
food
4.5
service
4.4
ambience
3.9
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
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vipconncat (New York Area)
2.0  Dined 2 days ago

Wait for initial table service was ridiculously unacceptable

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RonCheshire (New England)
5.0  Dined 3 days ago

They were awesome!! Would highly recommend it

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ChristinB 
3.0  Dined 3 days ago

The restaurant and food were fantastic. The wine list is absolutely amazing! I found the service to be okay. The bussers seemed to have worked very hard while the server was only there to take the order and take his time getting drinks. There is n automatic gratuity so he did not seem to be rushing to do much.

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vipAnneO (New York Area)
2.0  Dined 4 days ago

Overpriced, oversalted and underwhelming. The restaurant has no atmosphere; one might as well be eating in the middle of a mall. The steak was excellent, albeit expensive, but it wasn't good enough to compensate for perfunctory and unimaginative sides and bread that was a close relative of Wonder Bread.

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OpenTable Diner (Indiana)
1.0  Dined 4 days ago

My husbands birthday dinner was ruined! The service was extremely slow. We received our food after almost an hour and it was cold. I am very disappointed with the service and food we received. I would never recommend this restaurant to anyone. This was definitely a waste of money!

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vipFaveSteak (Charlotte)
2.0  Dined 6 days ago

Disappointing that they ran out of the Bone-In Filet as well as the Bone-In Strip. They should be prepared for a busy weekend with President's Day/Winter Break & the Boat Show. Servers never introduced themselves & at times, seemed bothered or too busy. Younger male manager was very nice & accommodating in switching the salad for my teenage kids from the Ceasar to the Wedge.

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OpenTable Diner (Miami)
5.0  Dined 6 days ago

The service was excellent. Always have a good meal here and they have an excellent wine list.

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vipOpenTable Diner (Detroit)
5.0  Dined 6 days ago

Awesome dinner !! Great service !! Great atmosphere!!

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OpenTable Diner (Tallahassee)
5.0  Dined on February 18, 2018

Awesome food and great staff

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vipEUAMexico (Miami)
4.0  Dined on February 17, 2018

I has been in anothers Michael Mina's locations and this one is the less good in all senses. The quality of the food and the location (inside the Fontainbleau hotel) doesn't help the place to be the one with the level that Michael Mina use to have.

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vipCookie (Miami)
5.0  Dined on February 17, 2018

Great night out with our family. The managers and sommeliers and wait staff were all very attentive.

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OpenTable Diner 
5.0  Dined on February 17, 2018

Reunion de amigos

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OpenTable Diner (Miami)
3.0  Dined on February 16, 2018

Poor service. Very long time for food to arrive

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OpenTable Diner (New Orleans)
5.0  Dined on February 16, 2018

Great dining, great atmosphere

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OpenTable Diner (Chicago)
5.0  Dined on February 14, 2018

Everything was great, food is delicious, service was good but could have been a bit faster on taking orders.

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vipHeinerTheTrainer (Miami)
5.0  Dined on February 14, 2018

The service was Amazing from the moment we walked in. Our server David was very attentive all night. Thank you the unforgetable experience. Keep up the good work.

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JaysonL (Tampa)
5.0  Dined on February 14, 2018

We had an absolute blast dining here. The food & service were fantastic. High end but a touch laid back is exactly the experience we wanted and we got!

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vipCherdan (Miami)
4.0  Dined on February 13, 2018

Of the 4 adults in my party, each and every steak was prepared to perfection and savory in taste. The mashed potatoes, brussel sprouts, mushrooms, and mac n’ cheese were so flavorful. The carrot cake special proved to be a perfect ending to the evening while the pecan pie was dry and crumbled into pieces. This restaurant was accommodating in attempting to find a particular wine bottle that was asked for. When they were not able to locate it throughout the hotel, they were helpful in helping my guest select a similar wine. If you want to have a conversation with guests, ask for a table upstairs and near the exterior wall (near the hotel hallway). Otherwise, you may only be able to hear the person beside you.

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DianaJ (Miami)
5.0  Dined on February 11, 2018

Excellent service!! Really good space and ambience...

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OpenTable Diner (San Francisco)
5.0  Dined on February 9, 2018

Thank you for making my husband’s birthday such a special night! The staff was extremely attentive and everyone was so nice! Thank you for all the personal touches that made our experience that much better. Food was great! Drinks were delicious. And the chocolate cake was the gift that kept on giving!

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vipSSll (Chicago)
2.0  Dined on February 7, 2018

The restaurant has no ambience. Very business oriented. The restaurant was not crowded. They took our order. Appetizers were good. I had the wedge salad and my husband had a shrimp cocktail. Our entrees all came out cold along with the 3 sides we ordered. Waiter did not pay much attention to us. He had a large business party of 12 that he was busy with. He sent over the manager and they sent the food back to reheat. After another 10 minutes they brought the food back and it was just as cold as before except for the fries which were hot and crispy. They comped our entrees but I would have liked to pay for my meal and had good hot food.

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TL0820 (Houston)
5.0  Dined on February 5, 2018

Awesome experience. Came in from out of town and told them we were celebrating early Valentines Day. They put us in a quiet booth downstairs where you can see the kitchen. Amazing food. Steak was perfectly cooked. Seafood tower was fresh and delicious. But the best part of the night was when the Manager (Erin) took us to the kitchen where we were given a tour from Chef Danny! On our 3 nights in Miami, we ate at Meat Market our first night, Prime 112 on our second night, and StripSteak on our 3rd night. Not even a comparison - StripSteak wins big time! Kudos to Erin and Chef Danny and the wonderful staff!

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WayneC (Miami)
5.0  Dined on February 4, 2018

Excellent service. Wonderful food. A thoroughly enjoyable experience.

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vipOpenTable Diner (Philadelphia)
5.0  Dined on February 2, 2018

The food is great but probably reflective of Miami prices. The chocolate ganache cake for dessert is awesome. Overall great quality for steaks and seafood

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vipSnowedininToledo (Toledo)
5.0  Dined on February 2, 2018

Great steak and appetizers. Service was spectacular. Not rushed at all. The Fountianebleau is a noisy, hopping place at night, and the noise level seems to be elevated everywhere. But I would go again. The steak was perfect and the service impeccable.

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AlanM (Memphis)
4.0  Dined on January 31, 2018

Strip Steak is a great choice on North Miami Beach. On this trip, the sommelier didn't have several of our favorite wine choices, but the inventory is always unique and upscale. The service was top-notch as always. The lower-level dining room is a great place for a nice dinner and business discussion. Can't recommend the tomahawk rib-eye as it was gristly in places, but the seafood is excellent and the other steaks are as well.

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OpenTable Diner (Milwaukee)
4.0  Dined on January 27, 2018

Service was a little slow however food was really good

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Jerry (New York Area)
5.0  Dined on January 27, 2018

Wonderful food great service a bit noisy

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OpenTable Diner (Columbus)
3.0  Dined on January 26, 2018

We were expecting more than was delivered. Bread to start was like Wonder bread. The sommelier dripped wine down my glass and all over the bottle’s label. It was freezing cold and they had to bring me a wrap or I would have left. Nothing special at $425 for 3 of us.

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vipWindswept (Miami)
4.0  Dined on January 25, 2018

Always good. Very attentive service.

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