Strada in the Grove

Crostoni

Homemade Ciabatta, Bread Bruschetta

• Classica$12.00

  Marinated diced tomato, basil, garlic, fresh mozzarella, olive oil

• Ossobuco$14.00

  Braised pulled lamb ossobuco, caramelized onions, fontina, arugula

• Sfizioso$12.00

  Chicken liver mousse, caramelized onions, tomato confit, garlic crostini

Cozze

Mussels

• Al Pomodoro$19.00

  Black mussels sautéed with basil, garlic and mildly spicy tomato sauce, crostini bread

• Pepate$19.00

  Black mussels sautéed in white wine, garlic, lemon parsley and cracked black pepper

• Al Gorgonzola$20.00

  Leeks, gorgonzola cheese, white wine

Crudo

• Carpaccio di Tonno$21.00

  Thinly sliced raw tuna fillet, diced avocado, black dried olives and citrus emulsion

• Tartare di Salmone$21.00

  Hand chopped raw salmon, diced cucumber, avocado mousse and citrus emulsion

• Carpaccio Strada$21.00

  Thinly sliced raw beef fillet, avocado, hearts of palm, cherry tomatoes, shaved parmesan cheese, baby arugula and balsamic vinaigrette

• Acciughe & Alici$19.00

  North Atlantic white anchovies marinated two ways, evoo, grilled country bread

Antipasti

Appetizers

• Olive Fritte$11.00

  Lightly fried green olives stuffed with gorgonzola cheese

• Polenta e Fonduta$16.00

  Grilled polenta, asparagus and gorgonzola fondue

• Arancini$18.00

  Saffron flavored fried risotto balls served with our arrabbiata tomato sauce and truffle oil

• Burrata$22.00

  Fresh burrata cheese, vine-ripe tomato, anchovy, bell peppers, pesto dressing

• Vitello Tonnato$23.00

  Roasted veal loin, sliced and topped with steamed tuna, capers, anchovy sauce

• Polpette$18.00

  Beef Meatballs, crunchy polenta, pomodoro, extra virgin olive oil

• Tortino di Granchio$21.00

  Homemade Italian style crab cake stuffed with fresh mozzarella, peppers, jalapeno, tartare sauce

• Gamberi alla Romana$22.00

  Battered Jumbo shrimp, roman style over caramelized onion puree and tarragon aioli

• Patatine al Tartufo$14.00

  Hand cut fries, parmesan cheese, white truffle infused olive oil

• Frittura di Calamari e Zucchini$21.00

  Lightly fried calamari and zucchini with roasted pepper aioli and arrabbiata sauce

• Funghi Misti$19.00

  Mixed wild mushrooms sautéed in garlic fresh herbs over baby arugula and crostini bread, truffle oil

• Uovo Strada$21.00

  Poached egg, crispy homemade potato chips, truffled fondue, prosciutto di Parma

Salumi, Fromaggi & CO

Salumi & Cheese of the Week - Market Price

Affettati

2oz

• Prosciutto di Parma$12.00

• Prosciutto Cotto$9.00

• Mortadella$9.00

• Speck$10.00

• Bresaola$12.00

• Salame di Felino$11.00

Formaggi

2oz

• Pecorino con Pistacchio$11.00

• Pecorino Sardo$11.00

• Pecorino Ubriaco$11.00

• Gorgonzola Dolce$10.00

• Parmigiano Reggiano$10.00

• Manchego$12.00

Insalate

Add protein to your salads: Chicken - $9, Shrimp - $10, Salmon - $11, Bistecchina - $12

• Barbabietola e Pomodoro$19.00

  Beets, vine ripe tomatoes, arugula, fresh hearts of palm, long beans, walnuts, blue cheese and vinaigrette dressing

  • Full$19.00
  • Half$10.50

• Mediterranea$19.00

  Vine ripe tomatoes, cucumber, red onions, black olives, homemade croutons, feta cheese, herb balsamic vinaigrette

  • Full$19.00
  • Half$10.50

• Farro e Caprino$20.00

  Farro, asparagus, goat cheese, pine nut, diced onions, diced yellow and red pepper, arugula, balsamic vinaigrette and balsamic glaze

  • Full$20.00
  • Half$11.00

• Mista$13.00

  Mixed baby lettuce, cherry tomatoes, cucumbers, onions and lemon mustard vinaigrette

  • Full$13.00
  • Half$7.50

• Bianca$19.00

  Fennel, Belgium endive, hearts of palm, diced tomatoes, shaved parmesan cheese and lemon mustard vinaigrette

  • Full$19.00
  • Half$10.50

• Quinoa$20.00

  Steamed quinoa, arugula, raisins, sun-dried tomatoes, almonds, orange, fiordilatte mozzarella, lemon olive oil dressing

  • Full$20.00
  • Half$11.00

Risotti

• Risotto ai Quattro Formaggi e Tartufo$43.00

  Arborio rice, parmesan, brie, gorgonzola, goat cheese, shaved black truffles, truffle oil

  • Full$43.00
  • Half$22.50

• Risotto ai Frutti di Mare$40.00

  Arborio rice, assorted seafood and shellfish, white wine, saffron and touch of lobster sauce

  • Full$40.00
  • Half$21.00

• Risotto ai Funghi$32.00

  Arborio rice, mixed wild mushroom, parmesan cheese, demi-glace sauce

  • Full$32.00
  • Half$17.00

Paste

Gluten free penne pasta or whole wheat spaghetti pasta available upon request.

• Spaghetti Aglio e Olio$17.00

  Spaghetti alla chitarra with garlic, red pepper flakes and aged anchovy elixir

• Tagliolini con Pomodorini, Basilico e Pecorino$20.00

  Homemade tagliolini sautéed with cherry tomatoes, basil and grated pecorino cheese

• Pappardelle con Crema di Porcini$28.00

  Homemade pappardelle in a truffle porcini mushroom cream sauce

• Fettuccine al Ragu$25.00

  Fettuccine pasta with chunky old fashioned meat ragu Bolognese

• Rigatoni all'Amatriciana$26.00

  Rigatoni pasta, pancetta, onions, red wine, tomato sauce, aged pecorino cheese

  • Full$26.00
  • Half$14.00

• Pennette al Salmone$26.00

  Penette pasta, fresh Atlantic salmon, asparagus Tips, shallots, creamy vodka sauce

• Gnocchi Salentina$25.00

  Homemade ricotta gnocchi, fresh tomato, garlic, basil, oregano, fiordilatte mozzarella

  • Full$25.00
  • Half$13.50

• Ravioli d'Aragosta$28.00

  Homemade, ravioli stuffed with shrimp and crab meat confit, with creamy lobster sauce

  • Full$28.00
  • Half$15.00

• Agnolotti di Zucca al Burro e Salvia$25.00

  Homemade roasted pumpkin and amaretti agnolotti in butter sage sauce

• Linguine alle Vongole$28.00

  Linguine sautéed with little neck clams, garlic, red crushed pepper, parsley, diced fresh tomato

• Cartoccio ai Frutti di Mare$40.00

  Assorted seafood sautéed in a fresh tomato, white wine, red pepper flakes, basil sauce tossed with linguine pasta, wrapped with parchment paper and baked

• Cacio e Pepe$26.00

  Homemade tagliolini in pecorino romano, black pepper, parmesan basket

• Carbonara$26.00

  Spaghetti alla chitarra with pancetta, pecorino romano, parmigiano, egg, black pepper

• Penne Speck$26.00

  Penne with speck, taleggio, radicchio, red wine, parmigiano reggiano.

• Primavera$19.00

  Spaghetti alla chitarra with mixed veggies, tomato sauce, white wine.

Pesci & Carni

• Branzino alla Griglia$42.00

  Grilled Mediterranean branzino, fresh herbs, lemon garlic infusion. Served with sautéed broccoli rabe and potato gratin

• Salmone all'Aneto$36.00

  Seared marinated fresh Atlantic salmon, crunchy fennel, and apple, lemon-mustard sauce. Served with sautéed broccoli rabe and potato gratin

• Salmone al Ginger$36.00

  Grilled marinated fresh Atlantic salmon, crunchy ginger and carrot salad. Served with sautéed broccoli rabe and potato gratin

• Zuppa di Pesce$40.00

  Combination of shellfish and seafood cooked in fish broth with tomato, garlic, basil, oregano, crostini bread, crushed chili pepper, extra virgin olive oil

• Paillard di Pollo$30.00

  Grilled pounded chicken breast topped with endive, arugula and radicchio salad, citrus dressing. Served with sautéed broccoli rabe and potato gratin

• Pollo allo Champagne$32.00

  Pan seared chicken breast, shallots, sun dried tomatoes, creamy champagne sauce. Served with sautéed broccoli rabe and potato gratin

• Pollo alla Napoletana$34.00

  Pan seared breaded chicken breast, prosciutto cotto, mozzarella, tomato confit. Served with arugula, cherry tomatoes and shaved parmesan

• Scaloppine di Vitello ai Funghi**$38.00

  Veal scaloppini sautéed with mixed mushrooms in a demi-glace sauce. Served with sautéed broccoli rabe and potato gratin

• Costoletta di Maiale alla Milanese**$42.00

  Pan seared breaded Pork chop, basil marinated tomato concasse. Served with arugula, cherry tomatoes and shaved parmesan

• Bistecchina con Patate**$45.00

  Grilled marinated Skirt steak, Caramelized onions, hand cut fries, ketchup, tarragon aioli

Panini (Lunch Only)

All sandwiches are made with our homemade ciabatta bread and served with a choice of house salad or french fries. Change to truffle fries +$7

• Burrata e Prosciutto$19.00

  Burrata, prosciutto, sun dried tomato, arugula, pesto

• Speck e Taleggio$19.00

  Smoked speck prosciutto, taleggio cheese, sliced tomatoes, arugula

• Vegetali e Caprino$17.00

  Grilled assorted vegetables, goat cheese, aromatic olive oil

• Mozzarella e Pomodoro$17.00

  Fresh mozzarella, vine ripe tomatoes, basil, pesto

• Ossobuco$19.00

  Shredded ossobuco, caramelized onions, fontina cheese