STK - Orlando
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
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Sun 12:00PM - 2:00PM 2:15PM - 5:45PM 8:00PM - 10:45PM
Mon - Thu 11:00AM - 11:45AM 12:00PM - 1:00PM 1:15PM - 3:45PM 4:00PM - 5:45PM 8:00PM - 10:45PM
Fri 11:00AM - 11:45AM 12:00PM - 1:00PM 1:15PM - 3:45PM 4:00PM - 5:00PM 9:45PM - 10:45PM
Sat 11:00AM - 2:00PM 2:15PM - 5:00PM 9:45PM - 10:45PM
Food and service was spectacular! Oskar was amazing!
Waited 30 mins after our reservation time and ended up sitting outside to get sat faster
The food was subpar for the price. The Brisket was bland, the lobster pasta was decent but not “blow your mind” good. The chocolate cake was the best part of the whole meal.
We waited more than an hour to be seated with reservation.
Always a great experience here !
Hosts are very rude I haven’t had such a bad experience of waiting and rudeness at the counter. Is like they now you do not have any other option when everything is booked and they just simply do not care.
It was our first time dining at STK. We had heard so many good things about this restaurant, that our expectations were very high. We were not disappointed. The food was excellent. The service was friendly and professional. The energy level in the restaurant was high, which we enjoyed. Highly recommend.
I have been to this restaurant few times before and it was always pleasant experience it last night was very very different from any experience I’ve had before at any restaurant.
I will start by saying that Natali (the Cuban queen!) is a absolutely amazing! Kind, knowledgeable, friendly, and turn the night around for us!
On the other hand, the hostess - Sylvia and manager Leeroy were extremely unprofessional and rude! I made the reservation for 6:30 and had to wait 40 minutes. Sylvia could not tell me when my table would be available but she managed to seat few other people who came after me without as soon as they walked in. 2 other couples and 1 family we all spoke to the manager who was more concerned about his ego than the costumers. Did I mention that there were 9 tables available while we were waiting? Yes that is correct NINE! But Leeroy refused to seat us, all 4 different parties, or take accountability for any of this and by when asked what his name was his response “ I don’t have any right now” few parties left, some set. He never checked on any of the tables that had to wait. All of which had made reservations but were treat like walk ins (confirmed by Leeroy as reservations and walk in have to be “mixed in” - what he meant he is “ I seat my friends and I only talk to them the whole night” The management at this place should be professionally trained on respecting the customers.
Natali made the experience pleasant but I will not visit this location. I hope STK realizes how important this location is for their brand and reputation and makes the required changes in management.
We really enjoyed their Calamari and their steaks. My kids wanted to eat here the next day too!
For the price of the food, the food wasn't amazing and I wasn't impressed. My family felt the same way. I don't think I will be eating here again.
STK is great...one of the best spots to grab a steak in Orlando. Here is a pro tip: make your reservation for about an hour before you actually want to eat. Go check in, then go somewhere nearby and grab a drink. You will be waiting 45 min to an hour after you check in! Other than that..the food is fantastic, vibe is great.
Food was very good as well as the table service but I had a reservation for 8:15 pm, arrived a couple minutes before but had to wait almost 50 minutes to get a table. Why do I need a reservation if I am going to wait so long? They should have a better reservation system. And, the hostess have not prepared us for the long wait time even after a couple complains.
Perfect date night. The vibe of the restaurant was everything ❤️
Thank you, we look forward to seeing you again.
I had reservations for 7:45 PM. One person in our party was still parking her car and I was told that they could not seat us until everyone in the party was present and that we would be seated right away once she was there. When the last person in our party arrived. They still made us wait at least 15 minutes before we were seated. We were seated upstairs next to a party that had a bunch of pre-teens which was quite annoying. Our server took a while to greet us. In fact the whole service process took longer than it should have. Our server kept stepping away saying he was going to greet the other tables. We waited at least 15 minutes to get bread. Then another 15 to 20 minutes to actually order our food which we wanted to do once he bought our drinks but again he had to step away to greet the other tables. A very bad experience especially since I recommended the restaurant to my friends. One person in our party requested items which were never brought to us. I do not think any of us will be returning to the restaurant again.
We loved it! Impeccable service from Lauren, Chris, Dustin and Nefty. Recommendations were spot on for what we were expecting. Lauren has the friendliest disposition; sweet and professional. Chris recommend the delmonico which was amazing. Nefty kept our table in top shape and Dustin paired the chocolate cake with the most dank of ports!! Thanks y'all!!
Good food, very clean surrounding,
The food was terrible quality. Do not waste your time or money
Steak was very good, however my wife’s meal came out 20 mins before mine was ready. Asparagus was undercooked, mashed potatoes and cream corn were just ok.
Would still recommend STK in the hopes that our last experience was an anomaly.
Thank you for taking the time out to leave us a review. Where it is true that circumstances sometimes prevent us from the promise of a great experience, how we handle these difficult times clearly can be improved. We truly hope you will give us another chance to show you the gracious hospitality that we aim for every day
Eric was a great server and food was incredible. Thanks for an amazing dinner!
Unpleasant experience. Had to leave the restaurant hungry. Waited for the food almost an hour... 55 minutes to be precise. When finally food came out they placed it in front of other people at another table. Then realizing mistake, the waiter removed the dishes from that table and tried to serve them to us. We refused because it is not hygienic, especially, during COVID-19.
Manager Brian talked to us and all he said was that it’s not acceptable. We could not wait for food any longer, so we left across the street to get a quick slice of pizza at Maria and Enzo pizzeria, because we were so hungry.
I like STK, and we are frequent guests there. However, there is no consistency in what experience you are going to get. Two days earlier we had lunch at STK and everything was fantastic. Waiter Palmer took a great care of us.
We come to STK pretty often, waiters and chefs are fantastic. Hostesses are moody most of the time, but we don’t pay attention.
Great steakhouse with outdoor dining! Definitely a great location for special occasions.
We had a reservation when we arrived the restaurant was completely empty yet the hostess seated us in an undesirable location. We asked to be seated in a better seat she was very obviously annoyed and then sat us in the bar area because other seats were all reserved. When we left the restaurant was still mostly empty. For the price and mediocre food the service should be amazing from start to finish. Our waiter was exceptional but our party of 6 was all put in a bad mood as we only came based on the pictures and the bar area is like any other bar. The hostess should get a new job or be better trained. We honestly should have just left. This explained why it wasn’t hard to get a reservation. If you go make sure it’s during happy hour as the tapas were better than the dinners. Also Mac and cheese was excellent. I would not return there are too many options to choose this place again. My daughter loves to take pics of good food she didn’t take any.
We waited over an hour for our meal. The waiter was absent for a very long stretch & when he did reappear, he just said “it’s coming” & disappeared again. Offered a free drink & 10% off. Terribly overpriced & poor service. I always loved STK in NYC, but would Not this one!
For the price the quality of food was not that great.
We went to celebrate my Birthday for a 7pm reservation The bar was out of Crown Royale and Sambuca, when we ordered desert they were out of the special. The server was good when present but for the most part he was inattentive. The music was too loud, made it hard to have a conversation. The food however was delicious and steak cooked to perfection.
First time having brunch here. It is a bit pricey but it was well worth it. The bottomless mimosa's are worth the price considering 2 is $24 so $30 for unlimited is well worth it and they keep them coming lol! It was a rainy Sunday so we did a Girl's Day Brunch and really enjoyed Lauren, our waiter, she was fantastic!! Everyone was great that stopped at our table and the DJ had the best 90's mixes playing! Probably not brunching it every weekend, but we will be back.
Thank you Crystal, I will be sure to pass on your kind words to Lauren and the rest of the team.
Restaurant over booked reservations. We had to wait an hour past our 830 reservation and that was only after complaining multiple times.
I had an 8:00 reservation and was not seated until 9:30. You know how to take a reservation you just don’t know how to hold a reservation. And that’s they key part of a reservation, the holding.
We arrived early and checked in for our reservation. Was told they couldn’t give us any idea of time. We spoke to several people waiting who said they had been waiting well past their reservation times. I went and checked with the hostess at our reservation time and was told we were checked in and they would let us know when the table was ready. They had no idea on the time. We were finally called back almost thirty-five minutes after our reservation. Other than that, service food and overall experience was great. Chris was our server and he did a great job.
After our unexpected 1 1/2 hr wait the food and service were fantastic. However the fact that we had to wait to be seated after 9:15pm for an 8pm reservation was ludicrous. It was our 1st time dining here and will be the last as I am not accustomed to having to wait when I have made a reservation weeks in advance. The hostess was neither apologetic nor caring about the fact that we were kept waiting. I would have at the very least expected the manager to come over and apologize if not offer a complimentary drink but that was not the case. Upon arrival we were advised that due to the weather they had lost 1/2 of the tables available which sounds like a reasonable excuse if it weren't for the fact that this is the norm in Florida, unexpected and sudden showers are the norm not the exception thus I find the excuse just that a poor uncreative and ludicrous excuse. Needless to say I expected much more from STK.
Would have been 5 stars all around however our reservation was at 7:00pm and we got sat at 8:40. I understand it was raining and the hostess said they lost 30 tables due to that but come on. Plus no offer for anything after that? Not even an appetizer. This dinner was to celebrate my daughter’s 16th birthday as well which was in the reservation notes.
Luckily, the food was awesome and the service was good.
Waiter was friendly, funny & very intuitive! Food was amazing! The chive oil is almost as good as the tomahawk.
2nd visit here since our first visit was so great. However, was very disappointed this time.
Steak came out COLD to the touch and I ordered medium rare and it was rare rare.
The waitress apologized and brought another steak out...same thing rare rare. I did not complain as i was just ready to get out of there. To pay 80 bucks for the steak you would think it would be perfect. My wife’s filet was cold to the touch as well. Very very disappointed.
Not a fan of thumping club music during dinner. Thought this was going to be a nice relaxing place for dinner but not the case. The waiter, never got his name, was abrupt and seemed to be in a huge hurry the entire time. He seemed way more interested in taking care of the table across from us. The steaks were definitely NOT worth what they charge as they were super tough and extremely salty. Overall not impressed with STK. Definitely would not recommend.
The food was great and I had a great server. However, the hostess station needs more training on customer service and professionalism. I literally would have left the restaurant, if there wasn't a long wait at others.
I really like it there, I’ve been several times and it is always great!
Thank you for the kind word! We look forward to seeing you again.
Service was good, four different waitresses for our table of 2. Food wasn’t the best, lobster was overcooked we didn’t even eat it. Steak was not the best either, asked for medium came out more on the done side for a steakhouse was very poor cooking done. The creamed spinach was the best I have ever eaten though!
STK - Orlando is rated 4.3 stars by 4478 OpenTable diners.
STK - Orlando does offer gift cards which you can purchase here https://stkhouse.cashstar.com/store.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.