Stella Burlingame is a culinary gem in the heart of Burlingame, bringing the flavors of the Alps to California. Under Chef Matteo Ferrari's guidance, the menu offers a rich gastronomic journey featuring braised meats, velvety risottos, tantalizing pastas, and comforting ragus. Highlights include Chef Matteo's signature Veal Osso Buco over Mascarpone Polenta and Nonna's Housemade Potato Gnocchi.
Stella Burlingame is committed to authenticity, honoring the pasta traditions of Northern Italy while incorporating rustic flavors from mountainous regions. Each dish captures the essence of Italian cuisine, blending tradition with innovation.
To enhance your dining experience, Stella offers an extensive Full Bar with expertly crafted cocktails and a curated selection of Italian and California wines. The attentive staff is ready to guide you through this unforgettable culinary adventure.