Stefano's Tapas

Name: Stefano's Tapas
Address: 360 S Eagle Rd, Eagle, ID, United States, 83616-5908
Telephone: (208) 370-5211
Price range: $30 and under
Rating: 4.7

4.7

33 Reviews

$30 and under

Tapas / Small Plates

Top Tags:

Chef Steve Topple is expanding to Eagle. Come and enjoy tapas menu with local wines and beers.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Order delivery or takeout

Takeout

(208) 370-5211

Additional information

Dining style
Casual Dining
Cuisines
Tapas / Small Plates, Spanish, Greek
Hours of operation
Tue–Sat 11:30 am–8:30 pm
Phone number
(208) 370-5211
Website
https://www.cheftopple.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Steve Topple

Location
360 S Eagle Rd Eagle, ID 83616-5908
Neighborhood
Eagle
Parking details
Public Lot
Additional
Beer, BYO Wine, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Soup of the Day$6.00
Bacon Wrapped Medjol Dates Filled with Goat Cheese$9.00
Red Pepper Hummus, Virgin Olive Oil, Naan Bread$5.00
Patatas Bravas, Spiced Tomato Sauce$5.00
Dolmades Stuffed with Rice Lamb, Olive Dressing$6.00
Piquillo Pepper Stuffed with Herbed Cheese$5.00
Crispy Falafel with Pickled Cucumber And Tzatziki Sauce$6.00
Crispy Zucchini Chips with Lemon Greek Yogurt$6.00
Cantaloupe Melon, Prosciutto with Mint Vinaigrette$5.00

Medium Plates

Caesar Salad Cups, Romaine, Croutons, Anchovies, Crispy Parmesan$8.00
Beet Salad, Fried Goat Cheese, Arugula, Walnuts, Arugula Pesto$9.00
Smashed Avocado, Cilantro, Burrata with Roasted Tomato Vinaigrette$7.00
Apple, Manchego, Arugula Salad, Honey Sherry Vinaigrette$8.00
Chorizo, Onion and Pepper Tortilla Wrap$8.00
Prosciutto Wrapped Asparagus, Parmesan Garlic Aioli$9.00
Calamari Filled with Chorizo, Roasted Pepper Tarragon Sauce$9.00
"Boise River" Lamb Kofta Greek Meatballs, Feta, Mint, Garlic Aioli$12.00

Flatbread

Flatbread of the Day$12.00

Pastas

"Groves Country" Mushroom Ravioli, with Truffle Cream Sauce$14.00
Shrimp Linguine, Spinach, Tomato, Lemon Cheese Sauce$15.00
Italian Sausage Ragu with Pappardelle Pasta$16.00
Gnocchi, Spinach, Gorgonzola Sauce$16.00

Larger Plates

Beef Short Rib, Gorgonzola Polenta, Cipollini Onion Sauce$21.00
Seared Mediterranean Tuna, Tomato Caper Orzo, Olive Vinaigrette$18.00
Steamed Mussels, Local Chorizo, Garlic, White Wine, Garlic Bread$13.00
Beef Flat Iron, Gorgonzola Smashed Potato, Smoked Tomato Piquillo Pepper Sauce$21.00
Basil Pesto Crusted Salmon, Spinach Orzo, Gazpacho Sauce$18.00

Paella for 1 or 2

Chicken, Local Chorizo, Onion, Garlic, Peppers, Rice, Paella Broth$18.00
Local Chorizo, Shrimp, Scallop, Mussels, Peppers, Onion, Garlic, Rice, Paella Broth$24.00
Vegetable Paella, Asparagus, Corn, Peppers, Onion, Garlic, Rice, Paella Broth$15.00

House Wine

Achaia Cellars, Roditis, White Dry, Greece
- Glass (3oz)$4.00
- Glass (6oz)$7.00
- Bottle$23.00
Achaia Cellars, St George, Agiorgitiko, Red, Greece
- Glass (3oz)$4.00
- Glass (6oz)$7.00
- Bottle$23.00

White Wine (Glass)

Zonin, Prosecco, Vento, Italy
- Glass (6oz)$7.00
Lemonscato, Sparkling Lemon Prosecco, Piedmont, Italy
- Glass (3oz)$4.00
- Glass (6oz)$8.00
- Bottle$25.00
Saracco, Moscato di Asti, Piedmont, Italy
- Glass (3oz)$4.00
- Glass (6oz)$9.00
- Bottle$18.00
Bodegas As Laxas, Albarino, Spain
- Glass (3oz)$5.00
- Glass (6oz)$11.00
- Bottle$33.00
Dr Pauly, Riesling, Noble House, Germany
- Glass (3oz)$4.00
- Glass (6oz)$9.00
- Bottle$30.00
Gassier, Rose, Cotes de Provence, France
- Glass (3oz)$4.00
- Glass (6oz)$9.00
- Bottle$30.00
Bookwalter Notebook, Chardonnay, Columbia Valley, Washington
- Glass (3oz)$4.00
- Glass (6oz)$8.00
- Bottle$30.00
Walla Walla Vintners, Sauvignon Blanc, Walla Walla, Washington
- Glass (3oz)$5.00
- Glass (6oz)$11.00
- Bottle$33.00
Rapido, Pinot Grigio, Veneto, Italy
- Glass (3oz)$4.00
- Glass (6oz)$8.00
- Bottle$25.00
Raeburn, Chardonnay, Russian River Valley, California
- Glass (3oz)$6.00
- Glass (6oz)$12.00
- Bottle$36.00
L Ecole, Chenin Blanc, Walla Walla, Washington
- Glass (3oz)$5.00
- Glass (6oz)$11.00
- Bottle$33.00

Red Wine (Glass)

Llama, Malbec, Mendoza, Argentina
- Glass (3oz)$5.00
- Glass (6oz)$10.00
- Bottle$30.00
Ramon Bilboa, Crianza, Tempranillo, Rioja, Spain
- Glass (3oz)$6.00
- Glass (6oz)$12.00
- Bottle$33.00
Care, Garnacha, Carinena, Spain
- Glass (3oz)$4.00
- Glass (6oz)$9.00
- Bottle$33.00
Zacharias, Agiorgitiko, Nemea, Greece
- Glass (3oz)$5.00
- Glass (6oz)$10.00
- Bottle$30.00
J Lohr, Falcons Perch, Pinot Noir, Monterey California
- Glass (3oz)$5.00
- Glass (6oz)$11.00
- Bottle$33.00
Kiona, Merlot. Red Mountain, Columbia Valley, WA
- Glass (3oz)$7.00
- Glass (6oz)$14.00
- Bottle$42.00
Snake River Winery, Cab Franc, Snake River Valley, Idaho
- Glass (3oz)$6.00
- Glass (6oz)$13.00
- Bottle$42.00
Leone de Castris, Primitivo, Italy
- Glass (3oz)$5.00
- Glass (6oz)$10.00
- Bottle$30.00
Wente, Cabernet Sauvignon, Livermore, CA
- Glass (3oz)$6.00
- Glass (6oz)$12.00
- Bottle$42.00

Bottled Wine

Laurent-Perrier, Champagne, Reims, France$65.00
Rombauer, Chardonnay, Napa Valley, California$60.00
GD Vajra, Barolo, Piedmont, Italy$65.00
Beaucanon, Cabernet Sauvignon, Napa Valley, California$55.00
Dunham, Trutina, Columbia Valley, WA$50.00
Duckhorn, Merlot, Napa Valley, Californi$68.00
Bookwalter, Conflict, Merlot- Cabernet, Columbia Valley, Washington$55.00

What 33 people are saying

Overall ratings and reviews

4.7

4.7 based on all time ratings

4.7Food
4.7Service
4.3Ambience
4.3Value

Noise • Moderate

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OT
OpenTable Diner
Boise
1 review
vip
5.0
1 review
Dined on December 18, 2021
overall5food5service5ambience3
Everything was so good! Service was excellent. As some who doesn’t it gluten I’m always nervous to try new things, but they were knowledgeable and had times marked on menu
s
steaksnob
Boise
10 reviews
vip
5.0
10 reviews
Dined on December 18, 2021
overall5food5service5ambience4
Great food, great friendly service, waitress very knowledgeable of menu, absolutely delightful. We will be back
PG
PrettyGoodGolfer
Boise
9 reviews
5.0
9 reviews
Dined on December 17, 2021
overall5food5service5ambience5
Our first time won't be the last. What a wonderful new addition to the Boise area dining scene. We were there for lunch so it was very quiet. It isn't a large dining room so I expect it is a bit more lively and loud when it is full for dinner service. Everything we ordered was excellent. I can't recommend one thing over another but, the chicken noodle soup was probably the best I have had anywhere. We can't wait to return.
OT
OpenTable Diner
Tucson
5 reviews
vip
2.0
5 reviews
Dined on December 16, 2021
overall2food1service4ambience3
Tapa are small portions but for the price these were terrible
TM
TheresaM
1 review
5.0
1 review
Dined on December 11, 2021
overall5food5service5ambience5
We had a wonderful lunch at Stefano's yesterday. The menu is so good, it was hard to decide what to try. The food was great as well as the service. Very cozy interior. Don't be fooled by the look of the exterior. Wine and food prices were reasonable. So glad to have another restaurant choice that is independently owned. I will be back!
R
Richie3535
Boise
14 reviews
5.0
14 reviews
Dined on December 11, 2021
overall5food5service5ambience5
First time doing tapas. Server was very helpful and guided us. Will come back!
BT
BruceT
Portland
2 reviews
4.0
2 reviews
Dined on December 4, 2021
overall4food4service4ambience3
Stefano's had some of the most thoughtful flavors we've found in Boise. Tapas style dining was something we came to love while living in Spain, and Stefano's has embraced that style with great choices. The flavors are lively, and the server was informed and helpful. Probably not a great menu for kids, but a fabulous choice for adults looking for a bit of culinary exploration.
SC
ShelleyC
Orange County
2 reviews
5.0
2 reviews
Dined on December 4, 2021
overall5food5service5ambience5
We thoroughly enjoyed our first visit to Stephanos. It was a little bit pricey, but the food was amazing.
ID
IDGirl
Boise
2 reviews
5.0
2 reviews
Dined on November 28, 2021
overall5food5service5ambience3
Great Service! Incredible food!
BG
BirdGirl
Boise
17 reviews
vip
4.0
17 reviews
Dined on November 21, 2021
overall4food4service3ambience4
We ate at Stefano's for the first time around 7:00 on a Saturday night. We were pleased to see it was busy, as a new place in a shopping center, but not too loud. The menu is Mediterranean and offers small, medium, and large plates. We shared the small falafel and medium stuffed calamari plates as appetizers. My husband had the grilled tuna large plate, and I had the shory ribs. The calamari was excellent, stuffed with chorizo and grilled. The falafel, though, was a bit dry and under seasoned. The mains were quite good and beautifully presented. The baklava for dessert was a little doughy in places, but nice and cinnamon-y. All new restaurants need a settling-in period, but we will definitely be back. Stefano's is a promising new addition to the Eagle restaurant scene.
OT
OpenTable Diner
Boise
2 reviews
4.0
2 reviews
Dined on November 21, 2021
overall4food4service4ambience4
Great dining experience. Delicious tapas with good quality ingredients. Disappointed with paella. Short rib was outstanding!
SR
StaciaR
Boise
2 reviews
5.0
2 reviews
Dined on November 14, 2021
overall5food5service5ambience5
love the tapas concept and there are some that are small, medium and large. A wonderful variety that includes some Spanish dishes as well, not just traditional Mediterranean. This is the same chef from the restaurant in McCall and Donnelly.
A
Aprils2cents
Boise
16 reviews
4.0
16 reviews
Dined on November 13, 2021
overall4food5service5ambience3
We really enjoyed our evening. There were not many diners, so it was pretty quiet. We tried several things and everything was quite tasty. The crispy zucchini was sliced very thin and cooked perfectly, the gnocchi was tender and the gorgonzola sauce rich and creamy. The presentation of the creme caramel flan with intricate sugar decor was beautiful and enough for two to share. The server was helpful and knowledgeable when we asked questions about the various dishes. My only thought to share was to soften the light a bit and add a couple of splashes of color to make the perfect date night atmosphere. Thanks for a wonderful time!
SM
SMeG
1 review
4.0
1 review
Dined on November 11, 2021
overall4food4service5ambience3
Our first time—good flavors, will definitely go back
G
Gary
Boise
2 reviews
5.0
2 reviews
Dined on November 10, 2021
overall5food5service5ambience5
Chef Steve Topple has done it again with his newest restaurant and first in the Boise area. (Others are in McCall, Donnelly, and Caldwell). Incredibly delicious tapas! Good variety of flavors. Can’t wait to go back and try some other plates.
G
Gmabirthday
Orange County
75 reviews
vip
4.0
75 reviews
Dined on November 6, 2021
overall4food4service3ambience3
Food was good but felt rushed by our server. Very friendly and helpful, but constantly at the table. The interior is a small box without much room between tables. Will return again for food but hope for a better overall dining experience.
w
wrk2play
Portland
2 reviews
5.0
2 reviews
Dined on November 6, 2021
overall5food5service5ambience5
Our first time there and we will be back! Amazing food and service, reasonable prices.
L
Laura
Boise
18 reviews
vip
5.0
18 reviews
Dined on November 6, 2021
overall5food5service5ambience5
Another winner for Chef Topple. So glad you are in Eagle.
RA
RASmith
Boise
4 reviews
5.0
4 reviews
Dined on November 5, 2021
overall5food5service5ambience5
Three of us had dinner there last night and we all agreed that we loved it and would return soon. The food was delicious and beautifully presented. Our server could not have been more helpful. So glad they are in Eagle.
AT
ArnieT
Portland
5 reviews
4.0
5 reviews
Dined on November 4, 2021
overall4food4service3ambience4
Really enjoyed the time. Service was good, not refined, but friendly and pleasant. Food was delicious, the Falafel were undercooked but they did not remove the cost die the bill unfortunately. Definitely go back.
H
Hiphome
Boise
17 reviews
5.0
17 reviews
Dined on November 3, 2021
overall5food5service5ambience5
Chef Topple has done it again! Great flavors on each dish that stand alone and foodie approved. Bring friends & share Tapas! From beet salad, bacon wrapped dates, flatbread & New York steak to name a few. So much yummy goodness @Stefanos! Don’t forget the chocolate bread pudding with vanilla gelato!
BB
BaytoBreakersrunner
Boise
1 review
5.0
1 review
Dined on October 30, 2021
overall5food5service5ambience5
1st visit to Stefano's Tapas. Very nice clean place. Friendly servers & very helpful with the food selections. Food is small portions. If you want a big meal, you will have to get more than one Tapas. Portion size for me was perfect, but not for my husband. It's expensive like going to Ruth's Chris Steak House or Chandlers but only getting half the food, but the food is excellent. Good selection of wine & very nice atmosphere. I thoroughly enjoyed the total experience.
K
Karen
Las Vegas
1 review
vip
5.0
1 review
Dined on October 30, 2021
overall5food5service5ambience3
Delicious food with so many tapas choices.
OT
OpenTable Diner
Sacramento
6 reviews
4.0
6 reviews
Dined on October 29, 2021
overall4food4service5ambience4
Tapas with a friend. Expected a few more tapas options. Dishes we tried we good but a little pricey.
OT
OpenTable Diner
San Francisco
5 reviews
4.0
5 reviews
Dined on October 28, 2021
overall4food5service5ambience4
Seafood paella was great; salmon was good; bacon wrapped dates were good; beet baklava was good; flan was great! Server was very friendly & attentive. Atmosphere was nice/casual. Nice selection of wines & beer.
CW
ChuckW
Boise
4 reviews
5.0
4 reviews
Dined on October 26, 2021
overall5food5service5ambience5
Fantastic food and excellent service. We were given recommendations on the Tapas and staff was very knowledgeable about the wine selection.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on October 24, 2021
overall5food5service5ambience5
The food was amazing!
T
Traveller
San Francisco
15 reviews
5.0
15 reviews
Dined on October 23, 2021
overall5food5service5ambience4
Excellent seafood paella prepared perfect for 2 good size portion. Appetizer lamb meatballs very good. Beet salad shared excellent as well. Delightful staff. The surrounding are cafe style with tablecloths Casual atmosphere. Good wine list by the glass and bottle Happy to have Stefano’s close by,looking forward to our next visit.
JW
JoanW
Boise
16 reviews
vip
5.0
16 reviews
Dined on October 17, 2021
overall5food5service5ambience5
Well prepared and interesting dishes. Wait staff was personable and efficient. Will be a favorite location for us.
NB
NBLACK
Salt Lake City
7 reviews
5.0
7 reviews
Dined on October 14, 2021
overall5food5service5ambience5
This place was amazing! Every dish we chose was perfect and the staff was attentive. For only the second day open I was highly impressed! Great job Chef of your 5th restaurant!
EJ
EJ83616
Boise
5 reviews
5.0
5 reviews
Dined on October 13, 2021
overall5food5service5ambience5
A great addition to the Eagle restaurant scene. We enjoyed sharing our orders tapas-style. The menu is diverse and very interesting, and the house-made desserts were delicious - the churros are particularly noteworthy; probably the best churros I’ve had anywhere ever. Bright decor, nice ambiance with linens on the tables, and friendly service.
AK
AutumnK
1 review
5.0
1 review
Dined on October 13, 2021
overall5food5service4ambience5
Finally, there is some culinary creativity in Boise/Eagle. For a reasonable dollar amount, we enjoyed new flavors prepared in a sophisticated way. I am so glad that a new restaurant opened that is NOT just another burger place. We sampled lots of flavors - zucchini and mint, beef short ribs with gorgonzola, and melty mushroom ravioli. In my opinion, you should avoid the downtown "typical" and find this little nook in Eagle. It's so much better than Idaho's everywhere breweries. How refreshing to have a meal flavored with herbs and fresh ingredients. Go! Seriously. It was the best dinner we have had in Boise in a loooooong time.
K
Kendall
Boise
1 review
5.0
1 review
Dined on October 13, 2021
overall5food5service5ambience5
Amazing food!! The live music was a beautiful ambiance too. Will be back!

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers

Screening
- Sick staff prohibited in the workplace

FAQs

Stefano's Tapas offers takeout which you can order by calling the restaurant at (208) 370-5211.

Stefano's Tapas is rated 4.7 stars by 33 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Order delivery or takeout

Takeout

(208) 370-5211

Additional information

Neighborhood
Eagle
Hours of operation
Tue–Sat 11:30 am–8:30 pm
Cuisines
Tapas / Small Plates, Spanish, Greek
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Public Lot
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Steve Topple
Additional
Beer, BYO Wine, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
https://www.cheftopple.com/
Phone number
(208) 370-5211

Stefano's Tapas

Not available on OpenTable

Order delivery or takeout

Takeout

Additional information

Small Plates

Soup of the Day$6.00

Bacon Wrapped Medjol Dates Filled with Goat Cheese$9.00

Red Pepper Hummus, Virgin Olive Oil, Naan Bread$5.00

Patatas Bravas, Spiced Tomato Sauce$5.00

Dolmades Stuffed with Rice Lamb, Olive Dressing$6.00

Piquillo Pepper Stuffed with Herbed Cheese$5.00

Crispy Falafel with Pickled Cucumber And Tzatziki Sauce$6.00

Crispy Zucchini Chips with Lemon Greek Yogurt$6.00

Cantaloupe Melon, Prosciutto with Mint Vinaigrette$5.00

Medium Plates

Caesar Salad Cups, Romaine, Croutons, Anchovies, Crispy Parmesan$8.00

Beet Salad, Fried Goat Cheese, Arugula, Walnuts, Arugula Pesto$9.00

Smashed Avocado, Cilantro, Burrata with Roasted Tomato Vinaigrette$7.00

Apple, Manchego, Arugula Salad, Honey Sherry Vinaigrette$8.00

Chorizo, Onion and Pepper Tortilla Wrap$8.00

Prosciutto Wrapped Asparagus, Parmesan Garlic Aioli$9.00

Calamari Filled with Chorizo, Roasted Pepper Tarragon Sauce$9.00

"Boise River" Lamb Kofta Greek Meatballs, Feta, Mint, Garlic Aioli$12.00

Flatbread

Flatbread of the Day$12.00

Pastas

"Groves Country" Mushroom Ravioli, with Truffle Cream Sauce$14.00

Shrimp Linguine, Spinach, Tomato, Lemon Cheese Sauce$15.00

Italian Sausage Ragu with Pappardelle Pasta$16.00

Gnocchi, Spinach, Gorgonzola Sauce$16.00

Larger Plates

Beef Short Rib, Gorgonzola Polenta, Cipollini Onion Sauce$21.00

Seared Mediterranean Tuna, Tomato Caper Orzo, Olive Vinaigrette$18.00

Steamed Mussels, Local Chorizo, Garlic, White Wine, Garlic Bread$13.00

Beef Flat Iron, Gorgonzola Smashed Potato, Smoked Tomato Piquillo Pepper Sauce$21.00

Basil Pesto Crusted Salmon, Spinach Orzo, Gazpacho Sauce$18.00

Paella for 1 or 2

Chicken, Local Chorizo, Onion, Garlic, Peppers, Rice, Paella Broth$18.00

Local Chorizo, Shrimp, Scallop, Mussels, Peppers, Onion, Garlic, Rice, Paella Broth$24.00

Vegetable Paella, Asparagus, Corn, Peppers, Onion, Garlic, Rice, Paella Broth$15.00

House Wine

Achaia Cellars, Roditis, White Dry, Greece

Achaia Cellars, St George, Agiorgitiko, Red, Greece

White Wine (Glass)

Zonin, Prosecco, Vento, Italy

Lemonscato, Sparkling Lemon Prosecco, Piedmont, Italy

Saracco, Moscato di Asti, Piedmont, Italy

Bodegas As Laxas, Albarino, Spain

Dr Pauly, Riesling, Noble House, Germany

Gassier, Rose, Cotes de Provence, France

Bookwalter Notebook, Chardonnay, Columbia Valley, Washington

Walla Walla Vintners, Sauvignon Blanc, Walla Walla, Washington

Rapido, Pinot Grigio, Veneto, Italy

Raeburn, Chardonnay, Russian River Valley, California

L Ecole, Chenin Blanc, Walla Walla, Washington

Red Wine (Glass)

Llama, Malbec, Mendoza, Argentina

Ramon Bilboa, Crianza, Tempranillo, Rioja, Spain

Care, Garnacha, Carinena, Spain

Zacharias, Agiorgitiko, Nemea, Greece

J Lohr, Falcons Perch, Pinot Noir, Monterey California

Kiona, Merlot. Red Mountain, Columbia Valley, WA

Snake River Winery, Cab Franc, Snake River Valley, Idaho

Leone de Castris, Primitivo, Italy

Wente, Cabernet Sauvignon, Livermore, CA

Bottled Wine

Laurent-Perrier, Champagne, Reims, France$65.00

Rombauer, Chardonnay, Napa Valley, California$60.00

GD Vajra, Barolo, Piedmont, Italy$65.00

Beaucanon, Cabernet Sauvignon, Napa Valley, California$55.00

Dunham, Trutina, Columbia Valley, WA$50.00

Duckhorn, Merlot, Napa Valley, Californi$68.00

Bookwalter, Conflict, Merlot- Cabernet, Columbia Valley, Washington$55.00

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Cleaning & sanitizing

Screening

FAQs