Steak House Pound Shijo Kawaramachi

3.8
5 Reviews
¥5,001 to ¥10,000
Steakhouse
"Restaurant Pound Shijo Kawaramacih" is the dry-aged beef steak restaurant located 1 min-walk from Kawaramachi station, one of the busy street in Kyoto. The restaurant interior is designed as a log-house, and it is simple but elegant. There is a space that you can fully enjoy our special meat dishes in a casual and a bright atmosphere.
" Dry-aged Japanese beef served by「Steak House Pound Shijo Kawaramachi」is maintained thoroughly by caring about temperature, humidity, and wind. And in addition to the American method of dry-aging that brings out the real taste of meat, we combined our unique method to decrease the melting point of beef tallow. With these methods, we made Japanese black beef from Hiramatsu ranch in Kagoshima-prefecture, that is said as the beef matches the best with dry-aging process, into a very special dry-aging beef.
Please fully enjoy our specialily of the highest-quality dry-aged beef "Grandmother Beef".
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.8based on all time ratings
4.1
food
4.0
service
3.3
ambience
3.2
value
Noise · Quiet
100% of people would recommend it to a friend
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OpenTable Diner
Denver
3 reviews
Dined on June 20, 2019
Overall4food4service5ambience4

Staff was friendly with fairly good English. Limited selection of steaks at the time of our visit but still good options. Food was good, overall nice visit and good food.

OT
vipOpenTable Diner
Las Vegas
2 reviews
Dined on April 4, 2019
Overall2food3service1ambience2

Very slow service with poor sequencing. Left before receiving the main since it had already been 1.5 hours and were told it was another 15 minutes to go. "Locals" seated 15 minutes after us received their steaks in a timely fashion while the "tourists" waited. Spend your time and money elsewhere when visiting Kyoto!

OT
OpenTable Diner
1 review
Dined on April 3, 2019
Overall3food4service4ambience3

Restaurant is quite casual although prices are very high. Every thing is very clean and in good taste, Japanese style. Rise, salads and side dishes are excellent, but hey, we came here to eat Cobe. The waiter showing and offering different pieces of Cobe beef. Most of them quite small and not suitable for normal western dinner, up to 200 gs. Also not all different portions are available. Every gram costs... In the end if you want to eat a good steak, with out hearing your hart beating and fill pain in your pocket, this is not the place to go.I enjoyed but it was not outstanding as I've expected.

OT
vipOpenTable Diner
Montreal
6 reviews
Dined on April 17, 2018
Overall1food3service1ambience1

Pas d’explication sur le menu et croyez-moi, il fallait comprendre. Pas de menu pour le vin, nous avons dû demander. Beaucoup de difficulté à discuter en anglais. Addition salée et difficile à déchiffrer. Bref, pas le meilleur Kobé que j’ai mangé!

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KS
KirstyS
1 review
Dined on March 16, 2018
Overall5food5service5ambience4

Great service, delicious Kobe beef, we had a lovely evening.

FAQs

Steak House Pound Shijo Kawaramachi is rated 3.8 stars by 5 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.