a local family that loves seafood, flavor, and family gatherings. Their passions for flavors and spices drove the creation of an establishment where you can dine on the freshest sustainable seafood.
This new addition to Midtown has much to offer; with a modern industrial setting, a fresh raw oyster bar, private dining room, full bar, and an outside patio dining area. Station 16 offers everything you need to make your dining experience a memorable one.
Family owned and operated, they carefully crafted a menu that features fresh seafood and simple raw preparations, with additional local produce and meats. Station 16 specializes in garlic roasted seafood served on sizzling cast iron skillets. Their goal is to create simple but flavorful dishes.
For weekend brunch, happy hour, or dinner, they are here to serve you!
"Tuesday Sharing Pairings for Two"
Two appetizers, one entree for sharing, and a bottle of wine for $42. 🥂 Reservations receive a free house-made dessert. 🍰
Terms and Conditions:
Valid For: 1 - 20 people
Starts: October 27, 2019
Ends: October 28, 2118
Availability: Tue 3:00PM-10:00PM
Happy Hour Specials!
$1 OFF Draft Beers, $3 OFF Signature Cocktails, $5 Bartender's Cocktail, $2 Chef's Choice Oysters, $4 Oyster Shooters.
$6, $8, $10 Eats!
Terms and Conditions:
Valid For: 1 - 20 people
Starts: February 19, 2019
Ends: February 20, 2118
Availability: Mon 3:00PM-10:00PM
Celebrated my birthday and receive a complimentary ice cream sundae for dessert. We ordered the fish taco appetizers which were very tasty. The lobster Mac & cheese actually tasted better as leftovers the next day. My salmon entree was delicious with flavorful garlic rice and assorted cauliflower. The clam chowder soup was more of a broth with good flavor and the baked cheese oysters were tasty.
The linguine with mussels and clams were very good, and the galbi was flavorful and tender. Our server was also great. Thank you.
Great fresh seafood! Highly recommend this restaurant!
We enjoyed lunch on Veterans Day at Station16 with lovely fresh oysters, well-prepared calamari, and spicy steamed clams and mussels. The service was friendly but slow, as our waiter David had to do the oyster shucking, because they were short-staffed and he was clearly inexperienced at it. However, he did a good job and overall it was a good dining experience.
It was ok. Pricey for what you get.
The food was excellent but just a little over priced. Very beautiful restaurant and ambiance.
My friend and I dine at Station 16 a few times a year for the lobster rolls which are very good. My friend grew up and Boston and attest to the authenticity the rolls. We've never tried anything else on the menu but my guess it other items would be very good as well.
The food was fantastic and was plated beautifully. The staff was attentive and full of great recommendations.
Food as very good, selection of just fish was limited. They were out of the wine we ordered but that was ok, the recommenced alternative was great. Our server was very friendly and nice w/o being obtrusive. We’ll go back.
Great food, great ambience, impeccable service, really dig this place.
Martini was child-sized, ceasar salad was embarrassing and my linquini was disappointing. Oysters and prawns were great. Not sure we'll be going back anytime soon.
It was a girls day out and we thoroughly enjoyed our food and the friendliness of the staff!
We shared the lobster roll (which was great) and the salmon salad (nice piece of fish but bland). Cocktails were really good.
Restaurant was mostly a nice bar/sports bar. Small amount of dining tables and not impressive! Excellent service!!!
This place was amazing. Their mac and cheese is amazing, and their seafood is amazing. Such a brilliant mixture!
Great food. Service ok. Very pricey but worth the money.
From our hostess thru our food service people, at the oyster bar and our dinner table, the service was friendly, informative and prompt...outstanding. Then there was the food...lobster roll, cajun pasta, and blackened salmon...OUTSTANDING. And the desserts...creme brulee was tasty, but the Skillet Apple Pie Ala Mode...OUTSTANDING personified!!
Definitely will go back n even take a guest n recommend
The Mac n Cheese the BEST I've had!!!!
Lobster roll was terrific, lots of Lobster!
Happy Hour on Monday 4-10pm in bar area & outside!
OpenTable Reservations specifically asked for Happy Hour Reservation and that is what was reserved. We were seated at a booth and when the server came to the table, we were told that we would have to move to one of the bar seats to order off the Happy Hour Menu. It was our FIRST EXPERIENCE at this restaurant. Why would you offer that when requesting the reservation, if the restaurant won't honor it or seat you appropriately?
So, we order. Shrimp Cerviche, Chicken Pot Stickers, & Lobster Mac and Cheese. Questions were asked about the mac and cheese or the Lobster Roll. The cerviche was good. Pot Stickers were good. However, the lobster mac and cheese was not up to par. First, it's claw meat. It's a different taste. For $22, I expected a few ounces of tail meat. Next, parts of it was crunchy. Later, I got sick. Needless to say, I won't order that again -- EVER.
Will we back? Possibly in a year or two. The restaurant needs to work on a few things first.
My wife loves the blacked salmon, while I tried the linguine with clams and mussels. Not at all pleased with my meal. Too dry, the bacon in the meal was too much (surprise) and under cooked, We have been there a couple of times and I will not order this dish again.
Great service for our server.
We loved the hosts, waitresses, and waiters...
The appetizers were extremely good and fresh and we were anxiously waiting for the main course to arrive; although, the main course dishes had sub-par taste and quality. We left with the thought that we should’ve order just the appetizers.
It was my first time there, but I will give this place at least 3 more tries just to make sure.
Food and drinks were great, service was friendly and helpful, and the restaurant itself had a pleasant atmosphere and aesthetic.
Mitsie our server is what every server should strive to be: warm, friendly, GREAT sense of humor and knows the menu.
She and the amazing food are why not only will we tell our friends and family about Station 16, but will come back over and over
It was our first time here and it was such a nice experience going with my partner for his birthday. The waitress was so nice and attentive, the food was delish! We had the Salmon - which was so good, texture is amazing best dish we had, the Cajun pasta - really nice and creamy, and the creme brûlée (so good). We also ordered oysters in the beginning and they were very fresh, not fishy at all.
"The Work's" sauce is a drop your mike moment. I would definitely come back for that Mussels great and I put that sauce on my salmon. You could lick your plate clean with that sauce. The Lobster Mac and chees (Try again -- no flavor - no pizazz -- no salt) The chosen cheeses do nothing for this item. Maybe I had a bad one but I came back for lunch and my friends tried it. same thing in my opinion. The wait staff for my evening visit primo. for my lunch visit. Not so much. The place looked slow and lunch took well over 1/2 an hour or more to come out. won't be back for lunch. Dinner yes and the lunch menu does not have the works sauce. They said it takes to long to make so they won't offer it for lunch. I tell you wrong decision but who am I but a customer. What do I know.
The food was great
Delicious!!! Amazing crab and prawn skillets! Garlic noodles and green beans to die for!! Can’t wait to come back!!!
Station 16 was great. The food was fresh and tasted delicious. It was a beautiful day, so we decided to sit outside which was nice and further away from the inside noise. Seafood skillets are really pricey, but other than that menu prices are fair and reasonable. I will definitely be going back. Oysters=10/10
Food was excellent would definitely go back again.
Great place for oysters and seafood. The food is delicious with good portion sizes. I will definitely come back again as I really enjoyed the oysters.
We found this restaurant through Open Table. We were visiting the area and wanted a good meal that wouldn’t be overly expensive. Our server had made several suggestions for food options. Everything was excellent. We all enjoyed our dinner. I’m just sorry that we were just visiting for one day. I would definitely eat there again if we ever make it back to the area.
Food great, service great, noise level very high, menu selection good,
The service was horrible. We waited forever to get our drinks ordered. Then we had to wait for the appetizer order. They never came to the table to take our order for our entree. Was very disappointed
Hi Anthony, I am very sorry about the service you received. We take great pride in our service and unfortunately we fell short during your recent visit. We want to make things right with you. Let us know the next time you visit and we will make sure your next experience with us a positive one. We appreciate the feedback and hope you have a great rest of your week.
This is our new go to place for dinner before the theater. The food is excellent! We tried quite a few of the items on the shareable menu and look forward to coming back to try the entrees. My favorite was the calamari and my husband loved the scallops and shrimp ceviche. Our server Josh was outstanding! Highly recommend this restaurant.
Everything went great! Food was yummy & service was awesome!
Excellent fish, I would definitely return. I have heard that the happy hour is worthwhile.
We were very excited to enjoy our Easter brunch and our first visit at Station 16. I called ahead and checked the website concerning the menu. The person that I spoke with and the information on the website clearly stated that customers had a choice of an Easter buffet or ordering off the menu, so I made a reservation for a family of four. When we arrived they asked our name and then immediately asked us if we were aware that we only had the buffet as an option. I explained that I had called and the hostess said that others had said the same thing. At $40 a head, a minimal selection and expensive cocktails we left. Thankfully, the restaurant two doors down sat us immediately and we had a delicious and well priced Easter brunch. I hope Station 16 gets it together and gets all of their employees on the same page.
The reservation confirmation e-mail from OpenTable stated "Choose from a Brunch Buffet or off our Brunch Menu." However, the Brunch Menu was not availbale. Having no interest in the brunch buffet, we settled for a plate of oysters and a plate of shrimp, which were both very good but didn't compensate for the overall disappointing dining experience. Communications about what is available and what is not should be much clearer.