How is St. Clouds restaurant rated?

Name: St. Clouds
Address: 1131 34th Ave, Seattle, WA, United States, 98122
Telephone: (206) 726-1522
Price range: $30 and under
Rating: 4.4

St. Clouds

4.4

187 Reviews

$30 and under

Contemporary American

1131 34th Ave, Seattle, WA 98122

About this restaurant

Neighborhood gem
Romantic
Innovative

St. Clouds is a neighborhood restaurant located in the heart of Madrona. We serve an eclectic mix of traditional home-style comfort food and contemporary seasonal cooking with hand crafted cocktails and local wines.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American, Organic, Northwest
Hours of operation
Brunch Sat, Sun 9:00 am–2:00 pm Dinner Tue–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
Phone number
(206) 726-1522
Website
http://www.stclouds.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Michael McGloin
Catering
Catering from St. Clouds is meant to be creative and unique, instead of predictable and staid, with a premier focus on hospitality – warmth, caring, attentive, personal. Rather than choosing from a list of options and menus, you will meet with Executive Chef John Platt to discuss the event and give John a feel for it. From there, we will recommend foods and a service style that best match the event, resulting in a one-of-a-kind occasion with the freshest and most flavorful foods. St. Clouds will meet your catering needs with flair, personal attention, and bright, delicious food.
Private party facilities
St. Clouds will meet your private dining needs with flair, personal attention, and bright, delicious food. We pride ourselves on ensuring that the food and service will be completely taken care of, so you can focus on your guests and the fun of your own event.

Location
1131 34th Ave, Seattle, WA 98122
Neighborhood
Leschi / Madrona / Madison Park
Cross street
Union
Parking details
Street Parking
Public transit
The Seattle metro #3 line stops directly in front of the restaurant.
Entertainment
St. Clouds features live music every Saturday and Monday night from 8 to 10.
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Weekend Brunch, Wine

Artichoke Hummus$9.00
Artichoke, tahini, chickpeas, lemon, served with pita
Bruschetta$9.00
Caramelized onion, pear and blue cheese
Quinoa & Yam Cakes$8.00
Topped with red pepper aioli
Crispy Calamari$13.00
Served with lemon-basil aioli
Coconut Mussels$15.00
Local mussels in a savory coconut broth with basil, ginger, and shallots

Soups & Salads

Soup of the Day$6.00
House Salad$7.00
Choice of blue cheese dressing, balsamic vinaigrette, lemon-thyme vinaigrette, or honey-Dijon vinaigrette
Caesar Salad$9.00
Romaine, Parmesan and croutons
Northwest Salad$12.00
Sliced beets, Point Reyes blue cheese, hazelnuts, arugula, balsamic vinaigrette
Cobb Salad$19.00
Romaine lettuce, grilled chicken, hard boiled egg, tomato, bacon, blue cheese, avocado, honey-Dijon vinaigrette

Entrées

Beef & Pork

Tequila-Marinated Hanger Steak*$27.00
Served with fettuccine and sautéed broccolini
Baby Back Ribs$19.00
Served with slow-cooked collard greens with smoked ham hocks and mashed potatoes
Judkins St. Meatloaf$19.00
Natural beef and pork, served with mashed potatoes and seasonal vegetable
Pork Tenderloin$23.00
Parmesan crusted pork tenderloin served on penne pasta with bacon, spinach, capers, tomatoes and spinach aioli

Chicken

Roasted Half Chicken$24.00
Draper Valley half chicken, herb-garlic glaze, roasted fingerling potatoes, sautéed carrots and kale
Garlic Fried Chicken$22.00
Boneless chicken breasts with ginger mayo, served with sautéed broccoli and mashed potatoes
Smoked Chicken Fettuccini$21.00
House-smoked chicken, wild mushrooms, roasted garlic, broccoli in a white wine cream sauce

Seafood

Pistachio Crusted Fresh Halibut$34.00
Lemon herb butter, roasted fingerling potatoes and grilled asparagus
Alaskan Rockfish$25.00
Fresh Alaskan rockfish served on a sautéed tomato puree with wild mushrooms and quinoa pilaf
Beer-Battered Fish & Chips$17.00
Fresh true cod, fries and cole slaw

Vegetarian

Stuffed Portabello$22.00
Pistachio, spinach and goat cheese stuffing, served with sautéed kale and grilled polenta
Grilled Field Roast Sausage Linguine$18.00
Linguine with roasted tomato sauce, Field Roast sausage, sautéed rapini, roasted pine nuts and shaved fennel
Wild Rice and Risotto Cake$16.00
Wild mushroom and Spring vegetable ragout, grilled asparagus, balsamic drizzle

Burgers

Served with fries. Substitute house salad ($3)

Classic Cheeseburger*$15.00
Choice of cheese (cheddar, swiss or blue), garlic-herb aioli, lettuce, tomato, onion, pickle
Mediterranean Lamb Burger*$19.00
Manchego cheese, roasted red pepper spread, caramelized onions, arugula
Veggie Burger$14.00
Choice of cheese (cheddar, swiss or blue). House-made veggie patty with garlic-herb aioli

Non-Alcoholic Drinks

Bitburger Non-Alcoholic Beer$4.00
Bundaberg Ginger Beer or Root Beer$5.00
Pellegrino Sparkling Water$5.00
Fresh Apple or Orange Juice$4.00
Fresh Lemonade$3.00
Coke$3.00
Diet Coke$3.00
Sprite$3.00
Hot Tea$3.00
Iced Tea$3.00
Rishi Teas$3.00
English Breakfast, Earl Grey, Jade Green, Camomille,Tangerine Ginger, Peppermint
Caffe Umbria Drip Coffee$3.00

What 187 people are saying

St. Clouds reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.4Food
4.4Service
4.4Ambience
4.2Value

Noise • Moderate

187 Reviews

EI
EIK68
Seattle4 reviews
5.0
Dined on October 28, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great neighborhood restaurant. Too bad it was the last night of operation.
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SS
SeattleSue
Seattle6 reviews
5.0
Dined on October 28, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
St. Clouds is closing. We went on their final night. While I would love to recommend it, it’s too late. You’ve missed it!
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B
Brunch
Seattle9 reviews
5.0
Dined on October 21, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great for brunch! I love this little neighborhood spot.
Is this helpful?
GB
GarrettB
Hawaii1 review
5.0
Dined on October 21, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great place for weekend brunch or evening dinner out.
Is this helpful?
HJ
HollyJ VIP
Seattle5 reviews
5.0
Dined on October 7, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was great and we sat in the bar area. It was very quiet and nice.
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CA
CARRIE
Hawaii3 reviews
5.0
Dined on September 28, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The wait staff was attentive and the food delicious. We had a beet salad, lamb stew, pork tenderloin with pasta and apple crisp ala mode for dessert. All great!
Is this helpful?
BB
BrianB
Seattle8 reviews
5.0
Dined on September 9, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We stumbled onto St. Clouds while browsing thru Open Table and it was the highlight of the last month. A fun neighborhood in Seattle that I have not spent much time in. Fun location, liked the raised booth we had next to kitchen. could see all the great things coming out of the kitchen before we ordered. Will definitely come back here again.
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DB
DavidB
Seattle1 review
2.0
Dined on August 31, 2018
1. Overall 2
2. Food 1
3. Service 1
4. Ambience 3
Unfortunately the service was very poor. It took 15 min for us to be even be recognized by the wait staff. I had to finally get up and ask to be waited on. I ordered the scallop entre which was terrible. The scallops were under cooked (gray in color), chewy, and presented floating in a sea of creamy, soupy polenta. I ate one scallop and left the rest. I just couldn't get it down. The seasonings used did not complement either the scallops or the polenta. It was all a hodgepodge of different, unappealing flavors and textures. My guest, however, seemed to enjoy the grilled chicken he ordered.
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JV
JVee VIP
Seattle8 reviews
4.0
Dined on August 24, 2018
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 4
Meatloaf was dry, shrimp was good, lamb burger good, not the best I’ve had. Drinks are good sized, back patio is great.
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LM
LaurenM
Seattle20 reviews
3.0
Dined on August 12, 2018
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 4
I love St. Clouds because they have always been so supportive of the neighborhood and other social issues and it's a great place that welcomes everyone and is cozy. Although their menu is great, I think the food preparation/taste has gone downhill since one of the owners left. I hope they get back to the great food they had before. I was really disappointed.
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FAQs

St. Clouds is rated 4.4 stars by 187 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

1131 34th Ave, Seattle, WA 98122

Additional information

Cross street
Union
Neighborhood
Leschi / Madrona / Madison Park
Hours of operation
Brunch Sat, Sun 9:00 am–2:00 pm Dinner Tue–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
Price
$30 and under
Cuisines
Contemporary American, Organic, Northwest
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street Parking
Public transit
The Seattle metro #3 line stops directly in front of the restaurant.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Michael McGloin
Entertainment
St. Clouds features live music every Saturday and Monday night from 8 to 10.
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Weekend Brunch, Wine

Website
http://www.stclouds.com/
Phone number
(206) 726-1522
Catering
Catering from St. Clouds is meant to be creative and unique, instead of predictable and staid, with a premier focus on hospitality – warmth, caring, attentive, personal. Rather than choosing from a list of options and menus, you will meet with Executive Chef John Platt to discuss the event and give John a feel for it. From there, we will recommend foods and a service style that best match the event, resulting in a one-of-a-kind occasion with the freshest and most flavorful foods. St. Clouds will meet your catering needs with flair, personal attention, and bright, delicious food.
Private party facilities
St. Clouds will meet your private dining needs with flair, personal attention, and bright, delicious food. We pride ourselves on ensuring that the food and service will be completely taken care of, so you can focus on your guests and the fun of your own event.

St. Clouds

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Starters

Appetizers

Artichoke Hummus$9.00

Bruschetta$9.00

Quinoa & Yam Cakes$8.00

Crispy Calamari$13.00

Coconut Mussels$15.00

Soups & Salads

Soup of the Day$6.00

House Salad$7.00

Caesar Salad$9.00

Northwest Salad$12.00

Cobb Salad$19.00

Entrées

Beef & Pork

Tequila-Marinated Hanger Steak*$27.00

Baby Back Ribs$19.00

Judkins St. Meatloaf$19.00

Pork Tenderloin$23.00

Chicken

Roasted Half Chicken$24.00

Garlic Fried Chicken$22.00

Smoked Chicken Fettuccini$21.00

Seafood

Pistachio Crusted Fresh Halibut$34.00

Alaskan Rockfish$25.00

Beer-Battered Fish & Chips$17.00

Vegetarian

Stuffed Portabello$22.00

Grilled Field Roast Sausage Linguine$18.00

Wild Rice and Risotto Cake$16.00

Burgers

Classic Cheeseburger*$15.00

Mediterranean Lamb Burger*$19.00

Veggie Burger$14.00

Non-Alcoholic Drinks

Bitburger Non-Alcoholic Beer$4.00

Bundaberg Ginger Beer or Root Beer$5.00

Pellegrino Sparkling Water$5.00

Fresh Apple or Orange Juice$4.00

Fresh Lemonade$3.00

Coke$3.00

Diet Coke$3.00

Sprite$3.00

Hot Tea$3.00

Iced Tea$3.00

Rishi Teas$3.00

Caffe Umbria Drip Coffee$3.00

Overall ratings and reviews

FAQs

How is St. Clouds restaurant rated?

Not available on OpenTable

Additional information