Nearby points of interest
Nearby points of interest
About Sprig Restaurant
Largest Bourbon Selection in Atlanta over 200 Bourbons and Whiskeys..
99% Gluten Free Menu..
We are a locally owned souther cusine restaurant that sources some of our ingredients we cook with are sourced from local and regional farms, dairies and ranches guided by principles of sustainability when possible. EVERYTHING we make (vegetables, sides, sauces, accompaniments, dressings, soups, fries, etc.) is made FROM SCRATCH. It takes longer to prepare and costs us a lot more to our bottom line, but at the end of the day we fell better knowing that we’re serving the community great food while supporting “the little guy.”
We also have local beers on tap, an extensive wine list and craft cocktails.
Decatur, GA 30033
Comfort Food, Contemporary American, Southern
Hours of Operation:
Brunch: Saturday and Sunday: 11:00am - 2:30pm;
Lunch: Monday - Saturday: 11:00am - 2:30pm;
Dinner: Sunday - Thursday: 4:30pm - 10:00pm;
Dinner: Friday - Saturday: 4:30pm - 11:00pm
Lavista and Clairmont Rd.
$30 and under
AMEX, Discover, MasterCard, Visa
Sandwiches, finger foods, desserts, vegetables, full dinner options
FREE in front of the Restaurant
Chef Britt Cloud
Private Party Facilities:
We have a verity of private dinning options from a round 15 top VIP table to potentially renting the entire restaurant for large party"s Please call for any questions.
Private Party Contact:
Jennifer Tiberia: (404) 248-9700
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Largest Bourbon Selection in Atlanta over 200
99% Gluten Free
Easter Brunch and Dinner
Mother's Day Brunch and Dinner
Fathers Day Brunch and Dinner
Father's Day Brunch and Dinner
Thanksgiving Eve lunch and Dinner
Christmas Eve Lunch and Dinner
Catering available, we deliver for orders over $50 within 3 miles
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Sprig Restaurant Ratings and Reviews
We love Sprig. On Valentine's Day, our reservation was at 8:15. There were thirty other people (I counted) waiting for tables at 8:15, counting folks seated at the bar. We got seated around 9:15. The wait was excessive, especially given that we'd made a reservation. Otherwise, Sprig is lovely.
The last couple of times we have been there, the service has been very slow, and the restaurant was NOT that crowded.... All three of us ordered hamburgers. Two of them were overcooked, but we had waited so long for them to come, we decided NOT to return them. It is such a convenient place for us, but we are disappointed and won't be going back any time soon....
Went for Sunday brunch! Very great food selection! I had the veggie omelet and my father who I went with had the crawfish omelet. They were both great options! They also had $12 bottomless mimosas which was a great deal! Loved the ambience. It was cute and quiet. Almost a hidden gem! Would definitely go back
Everything we had was delicious. The calamari appetizer was really good - better than it used to be. Also had the brussel sprouts, pork tenderloin and shrimp and grits. Everything was very well prepared. Sprig is a much better value than nearby Kitchen Six. Service and ambiance also much better than Kitchen Six. Will return!
I don't know where the good reviews come from at this hopelessly average food emporium. Perhaps if they plucked it out the Decatur snobbery, it would earn another 1/2 star from me. Can you say Kale Salad For A Horse??? Cut the damn stuff, please. Over-Fried Oysters on a bed of pre-chewed pablum. Bread consisting of a broiled white variety. 5-oz pours. First time... last time. Common.
Sprig was wonderful...great food and super service. Reservations are suggested as it was very crowded when we were there. The staff was wonderful and our waitress was very pleasant and made great suggestions. It was a hyphenated name (so sorry I can’t remember) Donna-something...the skillet brownie/ice cream dessert is a MUST. It was our first visit (recommended by our kids) and we will return!
This was my first time having brunch. It was awful. Glad it was not my first time at the restaurant or I would not return. There was no egg white option according to my server. The eggs were awful! All yellow with no fresh taste at all. On top of that, we had the slowest server EVER! He continually passed us over to wait on his other tables. I don’t know if I will return. I did enjoy my lunch experiences there. Maybe this is just not a brunch place!
Very nice for brunch. The chicken on the chicken and waffle could have used a lot more seasoning but it was very well cooked. The service was a real low point especially as it wasn't busy. No regrets about this visit but I probably wouldn't return... too many other options in Atlanta to deal with bad service at any establishment.
We had a great time at Sprig, I’m so glad we discovered this new place in our neighborhood. The Brussels sprouts were amazing and everyone loved their meal. Service was great as well, Keon was friendly and attentive without being overbearing at all. We will definitely be back
We really enjoy the atmosphere, menu, and friendliness of Spring. Their menu changes seasonally, fresh fish is flown in regularly, and their executive chef has created wonderful flavor profiles throughout all their dishes. The staff will even suggest drink paring for their dishes based on the type of beer and wine that you enjoy. Save room for their dessert, or get it to go!! Desserts are delivered from a local bakery and they're amazing.
My wife and I had an excellent evening out recently at Sprig, which is a local spot for us, in the Oak Grove area. The food was delicious, and the wait staff was very efficient and attentive. We had the Brussels sprouts appetizer, Salmon (wife), Pork Tenderloin (me), and the red velvet cake for dessert. People who like great quality food and an interesting menu will enjoy Sprig.
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